Hot and Sour Seafood Soup | N/A |
Hokkien Mee | N/A |
Sambal Udon | N/A |
Special Prawn Noodle Soup - Prawns, fishcakes, chicken, hard boiled egg and seasonal vegetables | N/A |
Fried Kway Teow | N/A |
Won Ton Soup | $4.80 |
Vegetarian Singapore Noodles | $18.80 |
Beef Cashews | $16.00 |
Satay Squid | $19.00 |
Mongolian Lamb | N/A |
Vegetable Chow Min | $17.00 |
Steam / Fried Dim Sims (3) | $5.40 |
Prawns with Sate Sauce | $23.50 |
Soft Noodles | $4.00 |
Chicken & Vegetables Chow Min | $17.50 |
Jade Green Box | N/A |
Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink | N/A |
Daves Hot Box | N/A |
Chicken and Sweet Corn Soup | N/A |
Seafood Mee Goreng | N/A |
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu | - |
Poh Pla Gai - Chicken Spring Roll | $1.50 ea |
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu | - |
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu | - |
Stir fry Beef with Black Pepper Sauce | $22.88 |
Sauteed Shredded Pork with Hot Chili Sauce | $22.88 |
Creamy Custard Banana Pie with a Scoop of Rum and Raisin Ice Cream | $8.80 |
Sauteed Shredded Pork in Sweet Bean Sauce | $24.88 |
Duck Puff | $8.88/2pcs |
Hot and Sour Seafood Soup | N/A |
Prawn Lovers | N/A |
Fried Kway Teow | N/A |
Daves Sweet Box | N/A |
Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
39 Mix Fry Rice | $12.00 |
41 Roasted Duck Rice | $10.00 |
27 Chicken Laksa Noodle | $9.50 |
35 Tofu Fry Rice | $9.00 |
33 Zhe Jiang Noodle | $9.00 |
30. Prawn Cutlets & Chips | $11.50 |
6. Garlic or Garlic and Ginger Chicken & Fried Rice | $11.00 |
Extra cashews | $3.00 |
16. BBQ Pork or Sliced Pork with Vegetables & Fried Rice | $10.50 |
13. Beef in Chilli, Satay, Spicy, Plum or Pepper Sauce & Fried Rice | $12.00 |
Fried Rice Seafood | N/A |
Thai Chili Paste | N/A |
- Vegetables | N/A |
Stir Fried with Cashew Nuts | N/A |
Garlic and Pepper | N/A |
Risotto Served with wild mushroom & spinach | $13.50 |
Mash | $3.50 |
Chickpea, tomato & eggplant curry Served with rice and mint yogurt | $14.50 |
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips | $15.50 |
Pulled beef burrito with corn salsa Served with chips | $10.50 |
Cooked Tuna and Avocado Roll - Cooked tuna, Avocado and Mayo | $8.50 |
Hot Soup - Your choice of Miso (soy bean soup) or Osumashi (clear fish soup) | $2.90 |
Unagi Donburi - Roasted eel cooked in sake, mirin and served on rice with salad and soup | $17.00 |
Sushi and Sashimi - Six pieces of Nigiri, three pieces of rolls with three kinds of sashimi (Chef selected) | $16.00 |
Spicy BBQ Chicken - Chicken pieces in Japanese style batter and deep fried, served with rice and salad | $9.50 |
Captain Cook’s Basket | $10.90 |
Mures Marinade | $19.90 |
Vegetarian | $14.90 |
Wedges with sour cream & sweet chilli sauce | $9.90 |
Singapore Noodle - Thin rice noodle with prawns(2 pieces) Seasonal vegs, beef/chicken in a Light curry sauce. | $11.00 |
Gongbao Chicken | $17.00 |
Vegetarian Spring Roll | $3.00 |
Stir-Fried Rice | $11.00 |
Nasigoring - Malay style rice with egg, beef and Chicken, prawns(2 pieces) and seasonal Vegs in a light chilli sauce | $11.00 |
LAMB - Rogan Josh [MEDIUM] A popular lamb curry from North India. Rich gravy used to finish the pot roast. Garnished with fresh coriander. | N/A |
CHICKEN - Chicken Saag [MEDIUM] Boneless chicken with spinach, cooked in assorted spices. | N/A |
CHICKEN - Chicken Masala [MEDIUM] Boneless chicken served in chef’s special sauce tossed capsicum and onion | N/A |
Aloo Paratha Whole meal bread Stuffed with potato and vegetables mixed with herbs and spices. | N/A |
CHICKEN - Chicken Tikka Masala [MEDIUM] Chef's special preparation. | N/A |
Prawn Omelette - Pan tossed eggs with diced tiger prawns, vegetables and spring onion | $16.00 |
Salt and Pepper Tofu - Wok tossed fried tofu with five spices, fresh chilli, shallots, pepper and spicy salt served with sweet chilli sauce | $13.00 |
Vegetarian Noodles - Base with seasonal vegetables, shiitake mushroom, tofu, sesame seeds | $13.00 |
Singapore Noodles - BBQ pork with prawns, base, scrambled egg, fish cakes, sesame seeds and rice noodles | $13.80 |
Cascade Pale Ale | $6.50 |
Margarita Napoli Sauce, Mozzarella Cheese and Basil | $10.00 |
- Antipasto - Olives, Sundried Tomatoes, Eggplant, Fetta, Garlic and Red Onion & Rocket | - |
All Day Breakfast Eggs - (Poached, Scrambled or Fried), Sausage, Tomato, Mushrooms, Bacon, Hash Brown on House Baked Sourdough Toast | $15.00 |
Breakfast Baguette Bacon, Sausage and Scrambled Eggs on a House Baked Crusty Roll | $10.00 |