| Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. | $6.50 |
| Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. | $6.95 |
| Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. | $6.95 |
| Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. | $7.95 |
| Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. | $7.95 |
| Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. | $7.95 |
| Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. | $8.95 |
| NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. | $9.95 |
| Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. | $10.95 |
| Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. | $10.95 |
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Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering.
Traditional Cut $30.95 / Lite Cut $23.95 |
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Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour.
Traditional Cut $30.95 / Lite Cut $23.95 |
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Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill.
Traditional Cut $31.95 / Lite Cut $24.95 |
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Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!!
Traditional Cut $32.95 / Lite Cut $25.95 |
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Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce.
Traditional Cut $33.95 / Lite Cut $26.95 |
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Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter.
Traditional Cut $33.95 / Lite Cut $26.95 |
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Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce.
Traditional Cut $34.95 / Lite Cut $27.95 |
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Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce.
Traditional Cut $35.95 / Lite Cut $28.95 |
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| Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. | $9.95 |
| Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. | $9.95 |
| Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. | $9.95 |
| Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. | $9.95 |
| Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre | $13.95 |
| Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. | $13.95 |
| Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed | $14.75 |
| Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. | $14.95 |
| Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. | $13.25 |
| Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. | $13.75 |
| Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. | $13.95 |
| Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. | $13.95 |
| Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. | $13.95 |
| Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv | $19.95 |
| Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho | $22.95 |
| Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal | $28.95 |
| Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala | $24.50 |
| NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv | $26.95 |
| Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
| Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
| Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. | $34.95 |
| Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! | $27.95 |
| Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! | $29.95 |
| NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. | $32.95 |
| T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende | $32.95 |
| The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic | $72.00 |
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Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese.
$23.95 / Lite Serve $19.95 |
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| Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. | $24.95/ Lite Serve $20.95 |
| Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe | $8.95 |
| Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. | $8.95 |
| Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. | $8.95 |
| Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. | $8.95 |
| Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of | $15.95 |
| Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. | $8.95 |
| Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. | $8.95 |
| Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. | $8.95 |
| Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola | $14.95 |
| Pineapple Ring (LG) | $0.95 |
| Creamy Mushroom Sauce (LG) | $1.95 |
| Béarnaise Sauce | $1.95 |
| Cheese Sauce (LG) | $1.95 |
| Dianne Sauce (LG) | $1.95 |
| Dijonnaise Sauce | $1.95 |
| Grilled Onions (LG) | $1.95 |
| Garlic Cream Sauce (LG) | $1.95 |
| Mexicana Tomato Salsa (LG) | $1.95 |
| Pepper Sauce (LG) | $1.95 |
| Byron Bay Chilli Sauce (LG) | $1.95 |
| NEW Garlic Aioli | $1.95 |
| Fried Egg (LG) | $1.95 |
| Napoletana Sauce (LG) | $1.95 |
| Jalapeno Jelly (LG) | $1.95 |
| Corn on the Cob (LG) | $2.95 |
| Sliced Avocado (LG) | $2.95 |
| Baked Potato & Sour Cream (LG) | $3.95 |
| Crispy Bacon Rashers | $3.95 |
| Grilled Garlic Mushrooms (LG) | $3.95 |
| Mashed Potato | $3.95 |
| Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta | $9.90 |
| Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. | $9.90 |
| Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. | $9.90 |
| B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. | $9.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Hog's Breath Cafe | Steak |
| Outback Jacks Bar & Grill | Steak |
| Salsa's Fresh Mex Grill | Barbeque, Steak, Italian, European |
| Pinehill Bistro | Modern Australian, Seafood, Steak |
| Lone Star Rib House | American, Steakhouse, Barbeque, Southwestern, Steak |
Below you'll find samples from menus of places nearby.
| Chicken Avocado - chicken, avocado in creamy garlic sauce | $15.00 |
| Fish & Chips - 1 piece of battered fish served with chips | $8.50 |
| Toast - white or wholemeal | $3.50 |
| Salami, cheese, tomato & lettuce - served with salad or chips | $13.50 |
| Greek Salad - crisp cos lettuce, cucumber, olives, tomato, fetta with Greek dressing | $14.00 |
| BLT - bacon, lettuce, tomato & mayonnaise toasted sandwich | $9.00 |
| Pancakes - 2 per serve - Berry coulis & ice-cream | $9.50 |
| Chicken Nuggets - served with chips | $8.50 |
| Clean Here for the full menu for Broadway Kiosk |
| Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce | $16.90 |
| Garden Salad | $7.90 |
| Steamed Greens | $13.90 |
| Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction | $42.90 |
| Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto | $4.50 |
| Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens | $39.90 |
| Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree | $34.90 |
| Liquer Affogato Coffee | $16.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Roast Pumpkin VEG with feta, pine nuts, rocket lettuce and pesto | $16.0 |
| SA Large King Prawns GF 500g serve; ready to peel with lemon and aioli | $16.9 |
| Chips GFA | $8.0 |
| Penne Con Pollo chicken and mushroom in a light cream sauce | $16.9 |
| Roast Pumpkin Salad VEG with rocket, feta and pine nuts | $14.0 |
| Smoked Salmon Foccacia Avocado, capers and snow pea sprout | $16.0 |
| Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. | $28.0 |
| Platter Three Coopers battered flathead fillet with chips and lemon. Asian vegetable spring rolls in a noodle box. Chicken and beef satays. Mini gourmet pies. Lamb kofta with Thai style chill | $39.0 |
| Clean Here for the full menu for Grand Bar |
| Dips - Homemade dips, marinated olives, warm pitta | $15.9 |
| Moroccan Curry Slow braised beef, exotic spice, coconut scented rice, date relish, cinnamon yoghurt | $32.0 |
| Pasta Bolognese | $10.0 |
| Saville Arborio, poached chicken, spinach, prawn, chorizo, peas, tomato, chilli oil | $28.5 |
| King Henry Pork Lean pork rib eye, parsnip & chive mash, braised red cabbage, house made apple sauce | $29.9 |
| Salt N Pepper Squid & Fries | $12.9 |
| Bruschetta Romana - Flat wood oven bread, marinated tomato, garlic, oregano, basil | $12.9 |
| Monte Silvano Penne, bacon, poached chicken, almonds, spinach, cream | $25.0 |
| Clean Here for the full menu for The Strand |
| Poleko Kukhura Chicken fillets marinated in fresh herbs and freshly ground spices. Roasted in a charcoal clay oven. | $11.90 |
| Laal Mohan Sweet sponge milk dumplings immersed in saffron, cardamom and rose water syrup. | $6.50 |
| Lekali Tihun Himalayan style chicken dish prepared with special home-made garam masala and fresh herbs. | $20.90 |
| Rayo Saag Nepalese spinach pan-fried in a dash of mustard oil with turmeric, cumin seeds, crushed garlic and dried whole chilli. | $8.90 |
| Achar Charcoal roasted tomato and garlic achar flavoured with fresh herbs and ground sesame seed. This complements any meal. | $3.00 |
| Khir and Laal Mohan Traditional style rice pudding served with Laal Mohan. | $9.50 |
| Badami Kukhura Smokey flavoured exotic butter chicken style; cooked in fresh tomato, onion, garlic and bahra masala. | $21.90 |
| Daal Bhaat Tarkari Traditional Nepalese platter served with Daal (lentil), Bhat (rice), Mix vegetables, Rayo saag (mustard greens) and tomato achar. | $23.90 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Thai, Asian |
| Korean BBQ | Barbeque, Asian |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Thai, Noodles |
| The Bay Fish Shop | Fish & Chips, Seafood |
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