Garlic Pizza Bread | $8.9 |
Schiacciata - Thin wood oven bread, marinated tomato, garlic, anchovies, bocconcini, torn basil | $13.9 |
Dukkah - Exotic crushed roasted nuts, Middle Eastern spice, balsamic oil, dipping bread | $9.9 |
Bruschetta Romana - Flat wood oven bread, marinated tomato, garlic, oregano, basil | $12.9 |
Bruschetta Primavera - Flat wood oven bread roast capsicum, pumpkin, baby spinach, fetta, garlic olive oil | $14.5 |
Crusty Continental Bread | $1.5 |
Dips - Homemade dips, marinated olives, warm pitta | $15.9 |
Saganki - Grilled Kefalograviera cheese, sweet pickled cucumber, lemon honey dressing | $12.5 |
Soft Shell Crab - Salt and pepper crab, chilli ginger glaze | $13.9 |
Arancini (4 per serve) - Danish fetta, roast pumpkin risotto balls, tomato salsa | $14.9 |
Polpette (4 per serve) - Housemade spiced, mixed herb meatballs, tomato salsa | $12.5 |
Sticky Pork - BBQ sticky pork belly, crispy noodles, savoy cabbage, apple cider vinegar, sesame | $12.5 |
Kofta Lollipop (3 per serve) Char grilled ground beef, Middle Eastern spices, mint yoghurt | $13.0 |
Middle Eastern Salad greens, olives, cucumber, tomato, fetta, red onion, crispy Lebanese bread, balsamic | $16.9 |
Caesar Cos, smoked bacon, croutons, poached egg, anchovies, caeser dressing | $23.9 |
- Add crispy chicken | $4.0 |
Salt & Pepper Squid Salt & pepper flour, squid, salad greens, tomato, cucumber, balsamic, red onion | $25.9 |
Mediterranean Chicken Crispy Chicken, mustard dressing, salad greens, tomato, cucumber, corn, balsamic, red onion | $26.9 |
Squicken Salt & pepper squid, Mediterranean chicken, salad greens, tomato, cucumber, corn, mustard dressing, balsamic, red onion | $28.0 |
Tuna Tuna, split green olives, marinated tomato, baby spinach, light olive oil, white wine & tomato vinaigrette | $18.9 |
Bolognese Spaghetti, traditional bolognese | $21.9 |
Verde Olivastro Gnocchi, green olives, artichoke, macadamias, roasted leek, cream | $26.0 |
Pappardelle Zucca Fresh ribbon pasta, roasted pumpkin, sweet potato, baby spinach, pesto cream | $24.0 |
Mare Stella Spaghetti, Prawn, Black mussel, cockle meat, squid, garlic, napoli | $28.0 |
Aglio E Olio Spaghetti, smoked bacon, garlic, chilli, poached chicken, olive oil, fresh herbs, pine nuts | $25.0 |
Monte Silvano Penne, bacon, poached chicken, almonds, spinach, cream | $25.0 |
Sugo Di Granchio Spaghetti, crab meat, chilli, vodka, cream, napoli | $28.0 |
Pollo E Pesto Gnocchi, poached chicken, semi dried tomato, baby spinach, pesto, cream | $27.0 |
Al Funghi Arborio, mushrooms, pine nuts, spinach, port, wine, cream & parmesan | $24.9 |
Anatra Arborio, roast beets, confit duck, port, orange mascarpone | $27.0 |
Saville Arborio, poached chicken, spinach, prawn, chorizo, peas, tomato, chilli oil | $28.5 |
Homemade Pie Pie of the day, seasoned fries, condiments | $23.9 |
Atlantic Salmon Fillet with pumpkin, mozzarella crust, lemon, waxy potato salad, sticky orange glaze | $33.9 |
Dukkah Chicken Dukkah (Middle Eastern spice & nut mix) crusted chicken breast with caramelised pear, fetta and beetroot salad | $28.5 |
Moroccan Curry Slow braised beef, exotic spice, coconut scented rice, date relish, cinnamon yoghurt | $32.0 |
Kangaroo Loin Moroccan spiced marinade, sweet potato mash, pickled red cabbage, spiced tomato jam, shiraz glaze | $36.5 |
Prime Beef Fillet, soft polenta, bacon essence & onion croquette, beetroot aioli | $35.0 |
King Henry Pork Lean pork rib eye, parsnip & chive mash, braised red cabbage, house made apple sauce | $29.9 |
Greens Steamed mixed greens, garlic oil, silvered almonds | $9.0 |
Mixed Leaves Mixed greens, pickled red onion, dijon dressing | $8.9 |
Fries Strand seasoning, tomato sauce | $8.5 |
Wedges Sour cream, sweet chilli | $9.9 |
Napoli Olives, anchovies, prosciutto, mozzarella, basil | $25.9 |
New York Chorizo, Spanish onion, bacon, dijon mustard, parmesan, parsley | $24.9 |
Roasted Chicken Roast chicken, baby spinach, roasted capsicum, tomato, fetta, Spanish onion | $26.9 |
Garlic Prawn Marinated tomato, Australian garlic prawns, rocket, garlic olive oil, lemon wedges | $30.0 |
Four Cheese Bocconcini, mozzarella, blue vein, parmesan, oregano | $23.0 |
Zucca Pumpkin, baby spinach, semi dried tomato, roasted capsicum, fetta, olives | $26.9 |
Supreme Ham, pepperoni, mushroom, capsicum, pineapple, olive, onion | $29.0 |
Leg Ham Smoked leg ham, pineapple | $23.9 |
Margarita Marinated tomato, garlic, bocconcini, basil | $23.0 |
BBQ Chicken Roasted chicken, bacon, pineapple, & bbq sauce | $27.5 |
Pollo Calzone Chicken, ham, capsicum, olives, mozzarella, napoli | $28.5 |
Zucca Calzone Baby spinach, pumpkin, capsicum, fetta, napoli | $27.9 |
Pasta Bolognese | $10.0 |
Chicken Nuggets & Fries | $9.9 |
Salt N Pepper Squid & Fries | $12.9 |
Fish & Chips | $12.9 |
Kids Ham & Pineapple Pizza | $13.9 |
Menu Disclaimer
Name | Cuisines |
---|---|
Scampi's on the Beach | Vegetarian, Seafood |
The Strand | Vegetarian, Mediterranean |
The Amazon Basin | Vegetarian, Vietnamese, Asian, Fusion, Dessert, Australian |
The Annex Cafe | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
Burganomix | Vegetarian, Burger, Australian |
Below you'll find samples from menus of places nearby.
BLAT - bacon, lettuce, avocado & tomato toasted sadwich | $9.50 |
Plain Broadway Burger - beef patty with tomato, lettuce & sauce | $10.00 |
Chicken Parmigiana - served with chips & salad | $16.50 |
Rindless shortcut bacon | $4.00 |
Veg Pasta - seasoned vegetable with spinach in rose sauce | $14.50 |
Sauteed mushrooms | $4.00 |
Baked vine ripened tomatoes | $2.00 |
Baked Beans on Toast - baked in creamy tomato & dill sauce on toast | $8.50 |
Clean Here for the full menu for Broadway Kiosk |
Liquer Affogato Coffee | $16.90 |
Baked garlic bread | $7.90 |
Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer | $16.90 |
Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction | $42.90 |
Dips & kalamata olives served with warm pita | $18.90 |
Mashed Potato | $7.90 |
Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange | $16.90 |
Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream | $16.90 |
Clean Here for the full menu for Rock Lobster Revolving Restaurant |
Platter Four GFA Salt & pepper squid, SA King prawns, oysters kilpatrick, smoked Atlantic salmon, Coopers battered flathead fillet with chips, garden salad and lemon. | $45.0 |
SA Large King Prawns GF 500g serve; ready to peel with lemon and aioli | $16.9 |
Rigatoni Pesto with tomato, garlic, chilli and pesto | $15.0 |
Smoked Lamb with rocket, semi dried tomato and bocconcini | $20.0 |
Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. | $28.0 |
Asian Lamb Noodle Salad GF with tomato, snow pea sprout, coriander, mint and Nam Jim dressing | $18.0 |
Flat Breads & Dips | $11.0 |
Smoked Salmon Foccacia Avocado, capers and snow pea sprout | $16.0 |
Clean Here for the full menu for Grand Bar |
Sailung ko Aalu Potatoes pan-fried with fennel, cumin, onion seeds and fresh coriander. | $8.90 |
Mismas Daal Lentils cooked with fresh garlic, coriander, cumin, tomato and tempered with Jimbu (Himalayan herbs). | $8.00 |
Ghuren La Bhanta Eggplant cooked with potatoes, capsicum, home-made fennel seed paste, mustard seeds and a touch of yoghurt. | $8.90 |
Bhuteko Bhat Traditional Nepalese fried rice with peas and cashew nuts complementing any main course. | $6.50 |
Lasun Roti Traditional style flat bread seasoned with fresh garlic and cooked in a charcoal clay oven. | $3.50 |
Machha Ko Tarkari Fish curry cooked with tomato, onion, garlic, curry leaves, fresh coriander and special bahra masala. | $22.90 |
Badami Kukhura Smokey flavoured exotic butter chicken style; cooked in fresh tomato, onion, garlic and bahra masala. | $21.90 |
Khasi Tarkari Choice of traditional goat or lamb curry enhanced with whole spices and delicately blended bahra masala. | $22.90 |
Clean Here for the full menu for Kathmandu Palace Restaurant |
Peanut Butter and Jam Donut - smooth peanut butter and strawberry jam sandwiched between two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with natural vanilla ice cream and fi | $11.90 |
1. Croissant - filled with sliced black forrest ham, cheese & tomato | n/a |
Smoked Ham Ciabatta Bread - smoked leg ham, cos lettuce, cheddar cheese, tomato & aioli in a herbed ciabatta bun | n/a |
The Royal Fries - a bowl of fried served with tomato or BBQ sauce | n/a |
Smoked Salmon & Smashed Avocado Crepe - a thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, smashed avocado, capers and tasty cheese, served with sour cream and a fresh roc | $15.90 |
The Royal Chic Burger - lemon pepper chicken breast, roma tomatoes, cos leaf, red onion and cheddar cheese with smashed avocado, served with salad & chips | n/a |
Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van | $13.90 |
1. Croissant - lightly toasted served with jam and cream | n/a |
Clean Here for the full menu for Royal Copenhagen Ice Cream Cone Co |
Name | Cuisines |
---|---|
Broadway Kiosk | Cafes |
Happy Bean | Takeaway Food |
Second Chapter Cafe | Cafes |
Phuket Thai Restaurant | Asian, Thai |
Korean BBQ | Asian, Barbeque |
Rock Lobster Revolving Restaurant | Modern Australian, International |
Indochine Noodle Bar & Restaurant | Noodles, Thai |
The Bay Fish Shop | Fish & Chips, Seafood |
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