Currently there is no menu available for Icoco in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
Below you'll find samples from menus of places nearby.
| Apple & Date Bircher Muesli with Passionfruit & Chia Seeds | $9 |
| Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
| Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
| Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
| Salmon Nicoise | $15/$18 |
| Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
| Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon | N/A |
| Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
| Clean Here for the full menu for Bourke Street Bakery |
| Toasted Banana Bread w/ ricotta, berry jam & cinnamon | $5.50 |
| Two Free Range Eggs; Poached, scrambled, fried or boiled served w/ grilled tomato & toasted sourdough | $8.50 |
| - w/ spinach or mushroom | $12.50 |
| Fig & Apricot Muesli w/ fresh fruit & yoghurt | $10.50 |
| Seared yellow fin tuna w/ pesto, avocado, tomato, artichokes & mixed leaves | $15.90 |
| - bacon, sausage, smoked salmon, avocado | $3.50 each |
| Eggs Benedict; w/ ham | $13.00 |
| Toast served w/ Hanks jam, or Vegemite ( Turkish, Spelt Sourdough, 5 grain, Gluten-Free ) | $4.00 |
| Clean Here for the full menu for Peppermill Cafe The |
| MANGO PAVLOVA MANGO FOAM, COCONUT CREAM, PROSECCO JELLY | $17 |
| HEIRLOOM TOMATO SALAD CREAMY BURRATA, PARMESAN CRISP, BABY BASIL | $22 |
| WHITE PYRENEES LAMB BACKSTRAP BABY EGGPLANT, TRUSS CHERRY TOMATOES, YELLOW PEPPERS | $39 |
| KING SALMON HEIRLOOM CARROT, WATERCRESS, RADISH, BALSAMIC | $37 |
| ALL CHEESES ARE ACCOMPANIED WITH QUINCE PASTE, DRIED FRUITS, LAVOSH & GLUTEN FREE SALTED WAFERS | - |
| COMPRESSED PEACH MILK ICE CREAM, LEMON CURD | $15 |
| SYDNEY ROCK OYSTERS NATURAL | $4 |
| WILD ROCKET, PEAR, BALSAMIC, OLIVE OIL | $9 |
| Clean Here for the full menu for Aqua Dining |
| Salt & pepper squid, Sriracha sauce | $14.00 |
| Pasta with butter and parmesan cheese | $22.00 |
| Marinated mixed Olives | $8.00 |
| Hummus dip with Turkish bread | $9.00 |
| Spaghetti with bolognese sauce | $22.00 |
| Crumbed Whiting Fillet with chips & salad | $22.00 |
| Chocolate fondant - Rasberry syrup, orange curd, dark chocolate macaron & strawberries | $15.00 |
| Braised beef cheeks - Herb gnocchi, buttered spinach & crispy sage | $32.00 |
| Clean Here for the full menu for The Deck Sydney |
| Name | Cuisines |
|---|---|
| Lounge Bar The | Cafes |
| Sushi Ai | Asian, Japanese |
| Villa Caprese | |
| Le Bay Cafe Pty Ltd | Modern Australian |
| Bourke Street Bakery | Pizza & Pasta, Italian |
| Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
| Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Dessert, Bakery |
| Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Middle Eastern, Lebanese, Mediterranean, Vegetarian, Halal, Grill, Kebabs, Charcoal Chicken |
Notice wrong information? Help us keep everything about Icoco up to date.
Click here to send us an updateThe opening hours for Icoco are coming soon