35 menus in Milsons Point lunch, restaurant and takeaway menus
Bourke Street Bakery
Pizza & Pasta, Italian
Shop 17, 105 Miller St, North Sydney, NSW, 2060, Australia
Bourke Street Bakery Sample Menu
| Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
| Salmon Nicoise | $15/$18 |
| Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon | N/A |
| Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
| Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
Villa Caprese
52 Alfred St, Milsons Point, NSW, 2061, Australia
Icoco
Shop 1b 110 Military Pnt, Milsons Point, NSW, 2061, Australia
Hello Bean & Bread
Australian, Cafe Food
Milsons Village Food Court, Shop 8, 48 Alfred Street, Milsons Point, Sydney
The Peppermill Cafe
Cafe Food
Shop 1008, The Collonades Building, 30 Glen Street, Milsons Point, Sydney
Duxton Hotel North Sydney
88 Alfred St, Milsons Point, NSW, 2061, Australia
Curve Caf + Bar @ Vibe Hotels attracts laid-back brunchers and lingering lunchers. You’ll warm to the helpful service, refreshing menu and spirited atmosphere.
Curve serves up simple and tasty breakfasts, an array of all-day dining treats and outstanding options from the dinner menu. At Curve, we understand that eating goes hand-in-hand with hospitality, friendship and conversation.
Curve promotes the best of Australian flavours, maintaining the freshness and quality of our produce to provide a truly Australian dining experience.
Curve is open from 6.30 am to 10 pm seven days a week and is also available for functions.
Peppermill Cafe The
Cafes, Modern Australian
Shp1008/ 30 Glen St, Milsons Point, NSW, 2061, Australia
Peppermill Cafe The Sample Menu
| - w/ spinach or mushroom | $12.50 |
| Two Free Range Eggs; Poached, scrambled, fried or boiled served w/ grilled tomato & toasted sourdough | $8.50 |
| Seared yellow fin tuna w/ pesto, avocado, tomato, artichokes & mixed leaves | $15.90 |
| Roast beef salad w/ blue cheese, tomato, green beans & mustard dressing | $14.50 |
| Peppermill beef burger w/ cheese, tomato, caramelised onion, beetroot relish & bbq sauce | $12.90 |
Ripples At Milsons Point
Seafood, Modern Australian
North Sydney Olympic Pool, Olympic Drive, Milsons Point, NSW, 2061, Australia
Aqua Dining Sample Menu
| WHITE PYRENEES LAMB BACKSTRAP BABY EGGPLANT, TRUSS CHERRY TOMATOES, YELLOW PEPPERS | $39 |
| COCKTAIL POTATOES, GARLIC, ROSEMARY | $9 |
| PICCANDOU, PERIGORD, FRANCE | $16 |
| 150 DAY GRAIN FED ANGUS RESERVE BEEF SILVERBEET PUREE, CARAMELISED ONION, PUFFED SPELT, BUCKWHEAT | $43 |
| RISOTTO DI GAMBERI PRAWNS, CAPERS, LEMON, OREGANO | $28 / $37 |
Careening Cove Restaurant
76 McDougall St, Milsons Point, NSW, 2061, Australia
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