Modern Australian restaurant and takeaway menus in Inner Brisbane
Port Office Hotel
Modern Australian, Pub Food
Cnr Margaret and Edward Sts, Brisbane, QLD, 4000, Australia
Zen Bar
Modern Australian, Asian
Park Level Post office Sq 215 Adelaide St, Brisbane, QLD, 4000, Australia
Era Bistro Sample Menu
| Pizza of the Day | $17.50 |
| Buttered Green Beans, Almonds & Burnt Butter | $9.00 |
| Freekeh Salad with Dates, Pomegranate, Pistachios, and Smoked Tomato | $14.00 |
| Patatas Bravas - Crispy Potatoes, Tomato and Capsicum Ragu, Aioli | $14.00 |
| Chargrilled Octopus, Padron Peppers, Chorizo, Saffron Aioli | $16.00 |
Mick O'Malleys Irish Pub
European, Modern Australian
Wintergardens Centre Shop B1 Queen Street Mall, Brisbane, QLD, 4000, Australia
Mick O'Malleys Irish Pub Sample Menu
| Oxford Landing Estates Chardonnay - waikerie, sa | $5.00 / $22.00 |
| Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries | $19.90 |
| Kids fish & chips | $8.00 |
| garden salad, house vinaigrette (V) (GF) | $6.00 |
The Fox Hotel
American, Modern Australian
Cnr Hope & Melbourne St, South Brisbane, QLD, 4101, Australia
The Fox Hotel Sample Menu
| Twice-baked manchego cheese soufflé with walnut, figs and nashi pear | $16.00 |
| Vanilla bean yoghurt panna cotta with rhubarb, shortbread and strawberry | $14.00 |
| Half-pound cheeseburger with American cheddar, jalapeño relish, dill mayo with fries | $19.00 |
| Spiced roasted cauliflower, chickpeas, cranberries and coriander yoghurt | $14.00 |
| Hand cut duck fat chips, sea salt and vinegar | $8.00 |
The Point Restaurant & Bar
Modern Australian, Spanish
Shp15/ 176-178 Grey St, South Brisbane, QLD, 4101, Australia
Hungry Feel Eating House
Cafes, Modern Australian
Middy's Complex, Main St, Buderim, QLD, 4556, Australia
Grosvenor On George
Modern Australian, Mediterranean
Cnr George and Ann Sts, Brisbane, QLD, 4000, Australia
Quays Restaurant and Bar
Seafood, Modern Australian
Level 2, Mercure Brisbane, 85-87 North Quay, Brisbane, QLD, 4000, Australia
Quays Restaurant and Bar Sample Menu
| Rustic breads w- house made dips | $10.5 |
| Ross Hill Family Series SA | $8.5 / $49 |
| Thick cut fries | $6.0 |
| James Boags Pure TAS | $8.0 |
| Chocolate fondant w- vanilla ice cream & fresh strawberries | $13.0 |
The Ship Inn
Seafood, Modern Australian
Cnr Stanley and Sidon St, South Brisbane, QLD, 4101, Australia
Venice Restaurant
Italian, Modern Australian
Admiralty Towers II 501 Queen St,, Brisbane, QLD, 4000, Australia
Naïm on Melbourne
Australian, Middle Eastern, Cafe Food, Modern Australian, Health Food
109 Melbourne St, South Brisbane QLD 4101, Australia
Cicada Cafe/ Restaurant/ Bar
Modern Australian
Shp B 7 Adelaide Street Enterance 275 George St, Brisbane, QLD, 4000, Australia
Coffee Club The Sample Menu
| Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. | N/A |
| Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Lemon pepper calamari | N/A |
| Baked beans | N/A |
| Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
The Brasserie on the River
Seafood, Gluten Free, Australian, Modern Australian
Stamford Plaza, Corner of Margaret Street & Edward Street, Brisbane CBD, Brisbane