Chia Summer - blueberry chia pudding made with almond milk, yoghurt, maple, toasted seeds, kiwi fruit | $19.50 |
House Granola - oats, seeds, nuts & dried fruits mix oven roasted, with yoghurt, rhubarb & seasonal fruit | $17.00 |
Maple Pork - soy & maple marinated, braised & pressed, served with mini toffee apples, celeriac remoulade & two poached eggs on fresh rocket | $22.50 |
Tarragon Fungi - wild mushrooms on two slices of seeded chiabatta w tarragon & white wine sauce | $21.00 |
Fetacado - house marinated feta on lemon dressed avocado, seed mix, lemon zest, 2 toast of your choice | $17.50 |
Waffle Candy - waffle, strawberries, banana, hokey pokey ice cream, nutella & candied peanuts or crunchie | $19.00 |
The Weekender - full breakfast, blistered cherry tomatoes, wild mushrooms, smoked rasher slab, spanish chorizo, two eggs your way & two toast your choice | $23.00 |
Dukkah Poached - poached eggs dukkah spiced, kale, grilled houlumi & rye sourdough bruschetta, finished with an avocado & turmeric dressing | $19.50 |
Cauliflower Power - cauliflower fritter, fried egg, fresh rocket, smoked bacon bits, cherry tomatoes | $21.50 |
Culinary Artist - our culinary artist dish changes often. ask staff for details, or check the board | n/a |
Eggs Benedict - salmon, bacon, corned beef, spinach | $18.00 |
2 Eggs & 2 Toast - poached, fried or scrambled | $12.00 |
More Bitz - Hollandaise, Toast, Rocket, Spinach, Bacon, Chorizo, Wild Mushroom, Tomato, Avocado, Asparagus, Smoked Salmon, Haloumi, (2 Eggs Your Way $6) | $4.00 |
Ankle Biters - Beans & Bacon | $10.00 |
Ankle Biters - Scrambled & Toast | $10.00 |
Ankle Biters - Waffle & Ice Cream | $10.00 |
Duck & Noodle Salad - rice noodles, pomegranate, bean shoots & a hoisin dressing | $18.00 |
Potato Gnocchi - spanish chorizo, mushroom, red onion & spinach, topped with parmesan | $18.00 |
Vegetable Frittata - oven roaasted zucchini, capsicum and pumpkin frittata, served with a green house side salad | $12.00 |
Roasted Fennel Salad - asparagus, pear, blue cheese & pine nuts | $16.00 |
Pulled Lamb Burger - slow cooked pulled lamb with a minted jus, fresh salad & served on a toasted brioche bun, served with seasoned chips | $18.00 |
Corned Beef & Slaw Sandwich - premium corned beef on 2 slices of seeded chiabatta toast, wholegrain mustard slaw & served with seasoned chips | $16.00 |
Moroccan Chicken Burger - moroccan spiced grilled chicken breast with cucumber, fresh tomato and crisp rockeet, finished with a mint yogurt sauce on a toasted brioche bun, served with seasoned chips | $17.00 |
Halloumi Burger - grilled halloumi cheese, fresh tomato, onions, grilled eggplant, crisp rocket finished with pesto & aioli on toasted a brioche bun, served with seasoned chips | $16.00 |
Pepper Steak Sandwich - tomato relish, onions & fresh rocket, finished with a wholegrain mustard mayo, all between a toasted bricohe bun, served with seasoned chips | $18.00 |
Tarragon Fungi - wild mushrooms on two slices of seeded chiabatta w/ tarragon & white wine sauce | $21.00 |
Fetacado - house marinated feta on lemon dressed avocado, seed mix, lemon zest, 2 toast of your choice | $17.50 |
Eggs Benedict - salmon, bacon, corned beef, spinach | $18.00 |
2 Eggs & 2 Toast - poached, fried or scrambled | $12.00 |
2 Toast & Preserves - gluten free, sourdough, seeded chiabatta, white bread or fruit toast (extra $1) | $6.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Fuku Sushi & restaurant | Cafes |
Kinky Lizard | Cafes |
Cravings Cafe | Cafes |
88 Royal | Cafes |
La Strada Coffee Shop Hyatt Regency | Cafes |
Below you'll find samples from menus of places nearby.
Wheat | N/A |
Diet Coke - 600ml | N/A |
Old English | N/A |
Flatbread | N/A |
Cucumber | N/A |
Natural Swiss | N/A |
Chicken Classic | N/A |
Sweet Onion | N/A |
Clean Here for the full menu for Subway |
Roast beetroot risotto, goat's cheese foam, crushed walnuts | $18.50 |
Roasted winter vegetables | $7.00 |
Three Cheeses | $25.00 |
Leek & potato soup, parmesan croute | $8.00 |
Oysters served either natural, kilpatrick or shallot vinaigrette | $4.00/each |
Saute asparagus, truffle oil, roasted almonds | $8.00 |
Garlic & thyme sauce | $3.00 |
300g scotch fillet, home-made chips, mixed salad, red wine jus | $34.00 |
Clean Here for the full menu for Bluerock Cafe Bar Restaurant |
Cantal Entre Deux- Cow’s milk hard, France. Buttery and tangy, cooked curd pressed cheese | $10/each or $26 for 3 |
Pumpkin gnocchi, courgette, sage butter, spiced almond, blue d’auvergne | $29.00 |
Prosciutto, pork terrine, pickle, apple & baguette | $19.00 |
Smoked free range chicken, pear & macadamia salad | $35.00 |
Lyonnaise salad of herbs, leaves, bacon, croutons, egg | $14.00 |
Bleu D’Auvergne Auvermont- Cow’s milk blue, France. Firm but creamy texture, spicy finish | $10/each or $26 for 3 |
Crisp baby calamari, persillade, aioli | $18.00 |
Seared fillet of veal, pomme frites, mustard cream, cornichon | $38.00 |
Clean Here for the full menu for Blackbird Restaurant |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
Clean Here for the full menu for Domino's Pizza |
Sang Chow Bow (4 pieces) Prepared especially for the adventurous, the unique taste of finely minced chicken, Water chestnut, bamboo shoots and Chinese mushrooms. Marinated with a super Mixture of garl | $20 per person |
Deep Fried Duck With Plum Sauce | N/A |
Fillet Pork With Plum Sauce | N/A |
Hung Sui Bean with Vegetables | N/A |
Fillet Pork with Black Bean Sauce | N/A |
Belly Pork with Mui Choy Clay Pot | N/A |
King Prawn Chow Mein | N/A |
Fillet Pork With Vegetables | N/A |
Clean Here for the full menu for Han Palace |
Name | Cuisines |
---|---|
Munch Terrace | Chinese |
The Mint Asian Cafe | Asian |
Shige | |
Golden Treasure Restaurant | |
Bulgogi BBQ Restaurant | Barbeque |
Fuku Sushi & restaurant | Cafes |
Royal Siam Kitchen | Asian, Thai |
Shilla Korean Bbq | Korean, Barbeque |
Notice wrong information? Help us keep everything about Kinky Lizard up to date.
Click here to send us an updateHello, and welcome to Kinky Lizard Espresso Bar – located in East Perth.
We are excited to present to you a selection of the finest quality produce available.
Whether it is breakfast, lunch or dinner our aim is to ensure our products meet your standards and high expectations.
Now, about our coffee. We have created our own exquisite, complex blend of coffee consisting of 5 types of Arabica coffee beans, dark roasted to give a strong, rich flavour. Despite being a great espresso coffee, our blend has won a bronze medal 3 years in a row for milk based coffee in the National Roasting Competition.
The opening hours for Kinky Lizard are coming soon