| Edamame served warm w/ Murray river pink salt flakes | $4 |
| Vegetables chips w/ aonari salt | $5 |
| Cruchy chicken skin cracker dusted w/ shicihmi salt | $6 |
| Tsukemono moriawase assorted japanese style pickles | $8 |
| Premium assorted sashimi of the day | $20 |
| Salmon sashimi 6 pc | $12 |
| Salmon tataki - seared salmon with Japanese mustard and miso | $14 |
| Tuna Sashimi 6 pc | $16 |
| Kingfish sashimi 6 pc | $16 |
| Green chilli kingfish - served with yuzu & corainder | $16 |
| Takoyaki - savoury pancake wrapped octupus 8pc | $10 |
| Crushed prawn katsu w/ creamy spicy mayonnaise | $12 |
| Seared scallops w/ butter & soy topped w/ bonito flakes 3 pc | $12 |
| Calamari & spicy codfish roe udon noodle w/ onsen egg | $14 |
| Vegetable sharing plate | $12 |
| Green bean goma ae , Lotus root, kinpira celery, sumiso ae & soy infused cream cheese | $12 |
| Daikon salad w/ fried yuba & onion pepper dressing | $9 |
| Twice cooked daikon & shimji mushroom w/ japanese style kimchi butter | $9 |
| Agedashi tofu w/ enoki mushroom ankake | $10 |
| Fried eggplant dengaku served w/ pinenut & walnut miso | $11 |
| Ramen noodle & green salad w/ soft boiled egg and creamy sesame | $11 |
| Sweet potato noodle tempura w/ tentsuyu | $11 |
| Grilled moro miso marinated chicken | $9 |
| Pan fried pork gyoza 6 pc | $11 |
| Pork belly butakushi skewers w/ miso onion salsa 2 skewers | $11 |
| Shitake mushroom stuffed tsukune chicken ball w/ cheddar cheese & teryaki sauce | $12 |
| Garlic soy karaage chicken w/ spring onion | $12 |
| Braised kakuni pork belly pie | $14 |
| Sher wagyu beef wrapped onigiri rice ball w/ bbq sauce | $12 |
| Grilled yuzu marinated quail w/ wombok leaf roll | $19 |
| Kumo miso soup | $4 |
| Steamed rice | $3 |
| Pickled ginger | $1 |
| Baked green tea chcocolate cake w/ raspberry compote and cream | $9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Matsumoto Japanese Restaurant | Japanese, Asian |
| Arora Spices | Japanese, Asian |
| Kumo Izakaya | Japanese, Wine Bar |
Below you'll find samples from menus of places nearby.
| Tagliere misto di Salumi - Selection of cured meat served to share | $12.00 |
| Cannelloni Ricotta e spinaci -Rolled pasta shelf in spinach e ricotta cream with napoli sauce | $15.00 |
| Ananas - Napoli sauce, cheese, pineapple leg ham | $18.00 |
| Gnocchi ala zucca - home made potato gnocchi with cream, pesto pumpkin and pepper | N/A |
| Tagliata di manzo - Nino and joes 220g scotch fillet on a bed of rocket with shaved parmigiana | $24.00 |
| Mini Arancini (4 Serve) - Crumbed Rice ball made with bolognese sauce and served with tomato sauce | $12.50 |
| Salt and Pepper Calamari - Flour dusted calamari served with chiips or with mixed green salad and tartare sauce | $14.50 |
| Coppa Di gelato | $14.50 |
| Clean Here for the full menu for Gelobar Cakes & Ice Cream |
| Light rye: Zucchini fritters, lentil butter, rocket and green olives (vg) | $11.00 |
| Demeter Biodynamic apple & pear Juice | $6.00 |
| Hot Chocolate | $4.00 |
| Brunswick Bitter Pot | $4.60 |
| Gluten Free | Extra $1.00 |
| Golden fried rosemary potatoes | $6.50 |
| Wilted greens, avocado, house baked beans (all vg, gf) | $3.00 |
| Organic blue corn tacos with refried black beans, corn mash, smoked tomato salsa, guacamole and cheese (v,vgo,gf) | $16.00 |
| Clean Here for the full menu for CERES Cafe |
| Churrasco BBQ Thigh Pieces* | $9.95 |
| 1/2 Chicken | $11.45 |
| Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. | $27.25 |
| Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. | $9.95 |
| Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. | $8.95 |
| White Rice | $3.95 |
| Spicy Marinated Olives | $3.95 |
| Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. | $8.95 |
| Clean Here for the full menu for Nando's |
| Breasaola air-dried beef Vic | $8.00 |
| Additionla Bread or crackers | $3.00 |
| Quail scotch eggs 3 pcs ,Wrapped in Pork sausage, crumbed in spent grain from our brewhouse served with seeded mustard aioli. | $6.00 |
| Salami assorted cured sausage Vic | $8.00 |
| Colonel's clone Buttermilk soaked chicken, dredged in Temple’s secretherbs+spices, crispy fried with butter lettuce + mayo on a brioche slider bun | $7.00 |
| Brillat savarin triple cream brie, bourgogne France | $9.00 |
| Midnight mushroom burger - A juicy field mushroom, jack cheddar, butter lettuce,tomato, pickled zucchini, onion + house made tomato relish on a charcoal brioche bun and side of fat fries. | $15.00 |
| Porterhouse, 300 | $30 |
| Clean Here for the full menu for Temple Brewing Company Pty Ltd |
| Oven roasted field musrooms with green garlic yoghurt | $15.5 |
| Pickles - mixed Lebanese and Iranian pickled vegetables | $6 |
| Crudites | $6 |
| Shaved Cabbage Salad - soused onions with raisins and almonds | $13.5 |
| Green Olives - pickled with wild fennel | $7 |
| Almond Taratoor | $9 |
| Cold Yoghurt Soup with dried rose and mint | $8 pp |
| Cos and Herb Salad with sweet and sour dressing | $11.5 |
| Clean Here for the full menu for Rumi |
| Name | Cuisines |
|---|---|
| Thai Nee Cafe | Cafes, Thai |
| La Taverna | Italian, Pizza & Pasta |
| Poached | International, Cafes |
| East Elevation | European |
| Gelobar Cakes & Ice Cream | Italian, Desert |
| Il Primosole Cafe | Cafes |
| Iliana Cafe & Restaurant | Italian |
| Milkwood | Cafes |
Notice wrong information? Help us keep everything about Kumo Izakaya up to date.
Click here to send us an updateThe opening hours for Kumo Izakaya are coming soon
