French restaurant and takeaway menus in Launceston
Restaurant 13
Japanese, Mediterranean, French, International, Irish
13 Brisbane St, Launceston, TAS, 7250, Australia
Open Tuesday To Saturday For Breakfast & Dinner ServiceLet the whole family enjoy fantastic food in our modern restaurant, with amazing views overlooking City Park.Chocolate, Local Produce, Noodles, Organic, Pasta, Seafood, Vegetarian, A La Carte, Buffet, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Cruises, Conferences, Corporate Events, Weddings, Afternoon Teas, Breakfasts, Dinners, Bar, Garden, Delivery, Reservations Accepted, Locally Owned
Jailhouse Grill
Thai, Japanese, French, Caribbean
32 Wellington St, Launceston, TAS, 7250, Australia
Open 365 Days A Year From 5.45PMWe use a genuine, open-grill, charcoal fire to cook our steaks.Chocolate, Curry, Gluten Free, Kebabs, Pasta, Seafood, Spicy, Steak, Vegetarian, All You Can Eat, BYO, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Sausage, Soup, Vegetables, Engagements, Weddings, Dinners, Bar, MSA, Open 365 Days
Mud Bar & Restaurant
Chinese, Italian, Spanish, Vietnamese, French, Asian, Portuguese, International, Irish
28 Seaport Blv, Launceston, TAS, 7250, Australia
Mud Bar & Restaurant Sample Menu
| Proscuitto plate - w cornichons/Dijon and toasted sourdough | $17 |
| Butter-roasted honey brown mushrooms, and shallots. | $8.5 |
| Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. | $13.5 |
| Side Mixed leaf salad, Italian dressing. | $8.5 |
| Mudbar semi-freddo, sticky orange syrup & mint sugar, strawberries, shortbread tuille. | $14.5 |
Pierre's
European, Seafood, Vegetarian, French, Gluten Free, Grill
88 George St, Launceston TAS 7250, Australia
PIERRE'S
Greek, European, Italian, Japanese, Spanish, French, International, Irish
Launceston, Launceston, TAS, 7250, Australia
PIERRE'S Sample Menu
| Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries | $30 w / Cognac 36 |
| Long black / flat white / latte / cappuccino | $4.5 |
| Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa | $11.5 |
| Salad of grilled mango - parma ham, bocconcini, watercress, balsamic | $19 |
| Escargot in the shell - taittinger brut reserve, reims, france | $19 |
