Currently there is no menu available for Le Comptoir in Annandale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Annandale below.
Name | Cuisines |
---|---|
The Little Marionette | Cafes |
Cafe On Johnston | Cafes |
Le Comptoir | Bakery, Cafes |
Esther's Table | Cafes |
Side-on Cafe | Cafes |
Below you'll find samples from menus of places nearby.
Chicken Wrap - Grilled Chicken Salad Mayo Tortilla Wrap Optional Peri Perri | $7 |
Bacon & Double Egg Roll - Bacon & 2 Free Range Eggs | $6 |
Vegi Burger - Vegi Pattie Salad Aioli | $6.5 |
Fat Chicken Burger - Grilled Chicken Cheese Bacon Pineapple Mayo Salad | $7.9 |
Calamari Burger - Calamari Lettuce Tartare Sauce | $6 |
Portugese Chicken Burger - Grilled Chicken Cheese Mayo Salad Perri Perri | $6.5 |
Extras; Cheese Egg Pineapple 80C Bacon | $1.50 |
Steak Sandwich - Scotch Fillet Salad Onion Sauce | $8 |
Clean Here for the full menu for Fat Fish Annandale |
SHUMAI 6pcs Steamed chicken Dim Sum | $10.80 |
KASHIWA ROLL Chicken | $7.00 |
SALMON TERIYAKI Grilled salmon with teriyaki sauce | $19.80 |
SMALL SUSHI | $12.80 |
SALMON TERIYAKI DON Grilled salmon with teriyaki sauce on a large bowl of rice | $19.80 |
SPRING ROLL Deep fried vege roll served with tartare sauce, 4pcs | $8.80 |
NINZA BALL Deep fried ball of mashed potatoes and chicken mince | $8.80 |
TUNA NEGITORO Tuna belly & Shallot | $7.50 |
Clean Here for the full menu for Japanese Restaurant Sushi Bar Rashai |
Kids Pizza not available on Gluten Free base. | N/A |
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. | $12.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
BUTTERFISH Beer battered, grilled or crumbed, served with chips | $16.00 |
Vic Mignon; Crisp bacon with mushroom sauce | $6.00 |
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips | $14.00 |
POTATO WEDGES Served with sour cream and sweet chilli | $8.00 |
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze | $24.00 |
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli | $13.50 |
SOUP OF THE DAY | $7.00 |
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish | $16.00 |
Clean Here for the full menu for Victoria Hotel |
Open sandwich house cured salmon aioli, spanish onion, capers & rocket on turkish bread | $14 |
Milkshakes | $55 |
Smoothie strawberry / banana with honey & yoghurt | $5.5 |
Oysters freshly shucked* Min 3 - served natural or with eschallot vinegar | $3 each |
Mushroom and Spinach roasted field mushrooms, sauteed spinach, Persian fetta and dukka on green olive & rosemary toast | $13.5 |
Chocolate fondant with raspberry sorbet | $14 |
Roasted beetroot feta, walnut, rocket and onion on turkish & fries | $13.5 |
For the Kids | $7 |
Clean Here for the full menu for Booth St Bistro |
Name | Cuisines |
---|---|
Fat Fish Annandale | Fish & Chips, Italian, European, Seafood |
Clover | |
The Little Marionette | Cafes |
Japanese Restaurant Sushi Bar Rashai | Sushi, Japanese |
Cafe On Johnston | Cafes |
Brothers Kebabs & Burgers | Kebabs, Hamburgers, Takeaway Food |
Le Comptoir | Bakery, Cafes |
Pulp Friction |
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