Currently there is no menu available for Lily Blacks in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Ferdydurke | Wine Bar |
Croft Institute | Wine Bar, Pub Food |
Siglo | Wine Bar |
The Toff In Town | European, Wine Bar |
Insignia On Flinders | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Steak and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Vegetable Pie | N/A |
Steak and onion | N/A |
Steak and Kidney Pie | N/A |
Chicken and Mushroom Pie | N/A |
Cornish Pastie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Italian Side Salad | $8.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Freshly Squeezed Orange Juice | $4.80 |
Muesli | $6.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
- | - |
Bolognese - Meat sauce | $19.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Special fried rice | $14.80 |
Fried spicy chicken ribs | $18.80 |
Shanghai spinach
With bamboo shoot |
$17.80 |
Diced seafood rice
With xo chilli sauce |
$18.80 |
Braised chicken and vegetables noodles | $13.80 |
Cashew chicken in bean sauce | $18.80 |
Fried "hor fun"
With beef and shallot |
$13.80 |
San chai boo (Chicken) | $8.00 |
Clean Here for the full menu for Sungs Kitchen |
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
Korean BBQ Beef-Cooking on the table | |
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
-Chicken bibimbam | $12.00 |
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
Available from 12pm | |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Penne
In house soup with sourdough toast |
$12.00 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
-Bacon | $3.50 |
Available until 12pm weekdays, all saturday | |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateSaturday 6pm–3am
Sunday 6pm–3am
Monday 5pm–3am
Tuesday 5pm–3am
Wednesday5pm–3am
Thursday 5pm–3am
Friday 4pm–3am