| Coconut Mussel Soup (Tom Kha) - mild coconut soup, tasmanian mussels, galangal & lemongrass (GF, DF) | $16.00 |
| Vietnamese Fresh Rolls (3pcs) - tofu, mixed salad, vietnamese mint, wrapped in rice paper with hoi sin sauce & crushed peanut | $16.00 |
| Chicken Satays (2 skewers) - grilled chicken marinated with herbs, spices, topped with homemade peanut sauce & toasted baguette | $16.00 |
| Golden Chicken Wings - chicken wings tossed in gunny's sauce, spring onions & roasted sesame seeds (DF) | $16.00 |
| Duck Rolls (3pcs) - shredded roast duck, mixed salad, wrapped in rice paper topped with hoi sin sauce & crushed peanuts (DF) | $18.00 |
| Prawn Cakes (4pcs) - a mix of minced prawn, chicken & bread crumbs with plum dipping sauce | $18.00 |
| Salt & Pepper Squid - battered salted squid served with lemon juice & white pepper dipping sauce (DF) | $18.00 |
| BBQ Lamb Cutlets - marinated grilled lamb cutlets served with crisp garden salad (DF) | $8.50/each |
| Gunny's Vegetables Stir Fry - stir fried mixed vegetables with tofu, cashew nuts & gunny's sauce (DF) | $27.00 |
| Mai Ake Chicken - marinated half chicken poached in an aromatic spiced stock served with ginger & spring onion (DF) | $29.00 |
| Massaman Curried Beef - mild coconut curry, slowly braised round beef, onion, potatoes, served with fried onion (GF, DF) | $29.00 |
| Yellow Curried Chicken - maryland on the bone with potatoes slow cooked in coconut milk, yellow curry & natural yoghurt (DF) | $29.00 |
| Stir Fry Beef with Black Pepper - diced angus beef sirloin (250g) wok tossed with garlic, butter, sesame & black pepper | $34.00 |
| Stir Fry Duck - roasted duck, garlic, chilli, zucchini, carrot, asparagis, cherry tomatoes, capsicum & fresh basil (DF) | $34.00 |
| Steamed Fish of the Day - with garlic, ginger, coriander & spring onion (DF) | $34.00 |
| Garlic Prawn - jumbo australian prawn, stir fried with garlic, sugar snap peas & oyster sauce (DF) | $45.00 |
| Pad Thai Prawn - favourite thai rice noodles, stir fried with green king prawns, bean sprouts, crushed peanuts & special homemade pad thai sauce | $29.00 |
| Jasmine Rice | $2.50 |
| Multigrain Rice | $5.00 |
| Naan Bread | $4.50 |
| Coconut creme caramel with poached pear | $14.00 |
| Pecan pudding with butterscotch sauce & butterscotch ice cream | $14.00 |
| Zabaglione flavoured with Baileys topped with coffee jelly (GF) | $14.00 |
| Rich chocolate tart with praline cream | $14.00 |
| Mixed ice cream | $12.00 |
| Woodstock Botryfis Semillion 375ml (McLaren Vale SA) | $29.00 |
| Chartley Estorie Botryfis Riesling 375ml (Tamar Valley TAS) | $45.00 |
| Carmes de Pieussec (France) | $55.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Khaow Thai | Asian, Thai |
| Koma Ramen | Japanese, Asian, Chinese |
| Dave's Noodles | Asian |
| Dumpling World | Asian, Chinese |
| Central Cafe Bar | Turkish, Asian, American, International, Greek, Thai, Mediterranean |
Below you'll find samples from menus of places nearby.
| Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips | $15.50 |
| Beer Battered Flathead | $23.50 |
| Garlic Bread | $6.50 |
| Chicken Carbonara | $19.50 |
| Trio of Dips | $14.00 |
| Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish | $19.00 |
| Soup of the Day | $7.50 |
| Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) | $15.50 |
| Clean Here for the full menu for Shamrock Hotel |
| Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu | - |
| Mixed Seafood | $14.00 |
| Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu | - |
| Prawns | $15.00 |
| Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu | - |
| Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu | - |
| Clean Here for the full menu for Khaow Thai |
| Wedges - with sour cream & sweet chilli sauce | $8.00 |
| Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese | $12.00 |
| Battered Onion Rings - with tomato sauce | $8.00 |
| Sour Cream | $1.50 |
| BBQ Sauce | 50ยข |
| Caesar Salad - add chicken $5 | $8.00 |
| Jalapenos | $1.50 |
| Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
| Clean Here for the full menu for Telegraph Hotel |
| Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup | N/A |
| Yaki Udon | N/A |
| Seafood Mee Goreng | N/A |
| Daves Sweet Box | N/A |
| Beef Kway Teow | N/A |
| BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles | N/A |
| Spring Rolls and Dim Sims | N/A |
| Chicken and Sweet Corn Soup | N/A |
| Clean Here for the full menu for Dave's Noodles |
| - Additional extras $2.50 each | - |
| HCT Croissant - Grilled ham cheese and tomato on two freshly baked croissants | $7.50 |
| Scallops - Juicy Scallops served crumbed with chips and salad or seasoned vegetables | $25.00 |
| - Roasted Herb Potatos | $6.00 |
| Pita Pocket - Tasty salad pita pocket served with choice of meats and housemade dressing and fries - Option 1 chicken salad - Option 2 ham salad | $12.00 |
| Seafood Chowder - Made using our chef's special family recipe, served with crusty bread roll | $12.00 |
| Summer Pudding - Traditional Summer pudding served with cream anglaise | $8.00 |
| Bowl of Chips | $6.00 |
| Clean Here for the full menu for Esus |
| Name | Cuisines |
|---|---|
| Shamrock Hotel | Modern Australian |
| Khaow Thai | Asian, Thai |
| Koma Ramen | Japanese, Asian, Chinese |
| Telegraph Hotel | Modern Australian |
| Dave's Noodles | Asian |
| Esus | |
| Dumpling World | Asian, Chinese |
| Ciuccio | Italian, Pizza & Pasta |
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