Coconut Mussel Soup (Tom Kha) - mild coconut soup, tasmanian mussels, galangal & lemongrass (GF, DF) | $16.00 |
Vietnamese Fresh Rolls (3pcs) - tofu, mixed salad, vietnamese mint, wrapped in rice paper with hoi sin sauce & crushed peanut | $16.00 |
Chicken Satays (2 skewers) - grilled chicken marinated with herbs, spices, topped with homemade peanut sauce & toasted baguette | $16.00 |
Golden Chicken Wings - chicken wings tossed in gunny's sauce, spring onions & roasted sesame seeds (DF) | $16.00 |
Duck Rolls (3pcs) - shredded roast duck, mixed salad, wrapped in rice paper topped with hoi sin sauce & crushed peanuts (DF) | $18.00 |
Prawn Cakes (4pcs) - a mix of minced prawn, chicken & bread crumbs with plum dipping sauce | $18.00 |
Salt & Pepper Squid - battered salted squid served with lemon juice & white pepper dipping sauce (DF) | $18.00 |
BBQ Lamb Cutlets - marinated grilled lamb cutlets served with crisp garden salad (DF) | $8.50/each |
Gunny's Vegetables Stir Fry - stir fried mixed vegetables with tofu, cashew nuts & gunny's sauce (DF) | $27.00 |
Mai Ake Chicken - marinated half chicken poached in an aromatic spiced stock served with ginger & spring onion (DF) | $29.00 |
Massaman Curried Beef - mild coconut curry, slowly braised round beef, onion, potatoes, served with fried onion (GF, DF) | $29.00 |
Yellow Curried Chicken - maryland on the bone with potatoes slow cooked in coconut milk, yellow curry & natural yoghurt (DF) | $29.00 |
Stir Fry Beef with Black Pepper - diced angus beef sirloin (250g) wok tossed with garlic, butter, sesame & black pepper | $34.00 |
Stir Fry Duck - roasted duck, garlic, chilli, zucchini, carrot, asparagis, cherry tomatoes, capsicum & fresh basil (DF) | $34.00 |
Steamed Fish of the Day - with garlic, ginger, coriander & spring onion (DF) | $34.00 |
Garlic Prawn - jumbo australian prawn, stir fried with garlic, sugar snap peas & oyster sauce (DF) | $45.00 |
Pad Thai Prawn - favourite thai rice noodles, stir fried with green king prawns, bean sprouts, crushed peanuts & special homemade pad thai sauce | $29.00 |
Jasmine Rice | $2.50 |
Multigrain Rice | $5.00 |
Naan Bread | $4.50 |
Coconut creme caramel with poached pear | $14.00 |
Pecan pudding with butterscotch sauce & butterscotch ice cream | $14.00 |
Zabaglione flavoured with Baileys topped with coffee jelly (GF) | $14.00 |
Rich chocolate tart with praline cream | $14.00 |
Mixed ice cream | $12.00 |
Woodstock Botryfis Semillion 375ml (McLaren Vale SA) | $29.00 |
Chartley Estorie Botryfis Riesling 375ml (Tamar Valley TAS) | $45.00 |
Carmes de Pieussec (France) | $55.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Dave's Noodles | Asian |
Dumpling World | Asian, Chinese |
Central Cafe Bar | Turkish, Asian, American, International, Greek, Thai, Mediterranean |
Below you'll find samples from menus of places nearby.
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) | $8.50 |
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy | $17.00 |
Housemade Vegetable Lasagne | $18.00 |
Housemade Beef Lasagna | $18.00 |
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla | $10.00 |
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce | $19.50 |
Kid's Bolognese served with Penne Pasta & Tasty Cheese | $8.50 |
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla | $10.00 |
Clean Here for the full menu for Shamrock Hotel |
Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu | - |
Prawns | $15.00 |
Poh Pla Gai - Chicken Spring Roll | $1.50 ea |
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu | - |
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu | - |
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu | - |
Vegetables and Tofu | $11.50 |
Clean Here for the full menu for Khaow Thai |
Capsicum | $1.00 |
Pineapple | $1.00 |
Sour Cream | $1.50 |
Fried Egg | $2.00 |
Porterhouse Steak - served with chips, salad & your choice of sauce or gravy | $10.00 |
Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) | $10.00 |
Garlic Aioli | $2.00 |
Boiled Egg | $2.00 |
Clean Here for the full menu for Telegraph Hotel |
Singapore Noodle | N/A |
Hokkien Mee | N/A |
Vegetarian Stir Fry | N/A |
Malaysia Choices Combination Hor Fun - Prawns, squid, chicken, fishcakes, seasonal vegetables and egg gravy | N/A |
Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink | N/A |
Scallop Lovers | N/A |
BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles | N/A |
Prawn Lovers | N/A |
Clean Here for the full menu for Dave's Noodles |
- Pork King Rib | $28.50 |
Scallops - Juicy Scallops served crumbed with chips and salad or seasoned vegetables | $25.00 |
- With Cajun Prawns | $14.00 |
Big Breakfast - For the hungry ones, full selection from the continental buffet as well as Eggs your Way and 2 extras | $22.00 |
Mixed Garden Salad with Italian dressing | $6.00 |
Mushroom and Bacon Pasta - Creamy pasta with mushroom and bacon | $12.00 |
Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
Buttered Medley of Vegetables | $6.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
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