Coffee crêpe filled with vanilla icecream, strawberries & chocolate Kahlua sauce | $15.00 |
Seared S.A. lamb, Middle Eastern dukkah, caramelised yoghurt, Greek salad & pita bread | $23.00/$38.00 |
Potato croquettes & wasabi aioli | $9.00 |
Brian’s olives, Hamlets smallgoods, Middle Eastern dukkah, Diana’s olive oil & Clappis bread | $25.00 |
Gnocchi, Hindmarsh Valley goats curd, Swiss brown mushroom, brocollini, porcini butter, salsa verde | $30.00 |
Grilled Haloumi and Roasted Beetroot - Locally sourced haloumi, flame grilled and served with roasted beetroot and pomegranate dressing | $8 |
Flourless Chocolate Cake - A delicate flourless cake, served with fruit coulis and white chocolate and raspberry ice$cream | $12 |
Mediterranean Beef Skewers - Diced Beef marinated in our Mediterranean spices, cooked medium and served with house$made tzatziki | $12 |
McLaren Vale Grazing Platter | $30 for 2 / $58 for 4 |
Southern Chicken - Southern dusted chicken, crispy fried and served with house$made jalapeño aioli | $7 |