Vegetarian restaurant and takeaway menus in Mclaren Vale
The Vale Inn Tap House & Kitchen
Vegetarian, Modern Australian
Cnr McMurtrie & Willunga Rds, McLaren Vale, SA, 5171, Australia
The Vale Inn Tap House & Kitchen Sample Menu
| Steamed Mixed Greens, Basil Butter | $9 |
| Risotto with Bacon , Pea & Cheese | $10 |
| Roasted Free-Range Chicken, Baba Ganoush, Almond & Red Grape Salad | $32 |
| Gin Cured Ocean Trout Gravalax, Cucumber Dill Pickles, Soft Boiled Egg | $20 |
| Red Braised Kangaroo Tail, Chili Caramel, Sichuan Salt | $20 |
D'arry's Verandah Sample Menu
| Baked Fish Fillet | $38.00 |
| Crispy Salted Beef with Caramel Egg, Mint, Shallot & Green Mango Salad | $25.00 |
| d’Arenberg Fortified Shiraz Chocolate Truffles | $5.00 |
| Potato Gnocchi with Manchego, Dried Black Olives, Cauliflower, Raisins, Parsley & Toasted Almonds | $33.00 |
| Casa Madaio Paglierino Sheep Cheese with Truffle Honey, Fresh Local Pear & Olive Grissini | $22.00 |