Currently there is no menu available for Misschu in Darlinghurst. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darlinghurst below.
| Name | Cuisines |
|---|---|
| Latteria | Cafes |
| Cafe La Pasion | Cafes |
| Sydney Jewish Museum Cafe | Cafes |
| The Bunker | Cafes |
| 3 Group Espresso | Cafes |
Below you'll find samples from menus of places nearby.
| Yakidori | $6.50 |
| Extra charges | - |
| - Seafood Teriyaki | $2.50 |
| Chicken Katsu Roll | $4.50 |
| Small (Tuna 1p, Salom 4p, Prawn 1p, Mini Roll 4p) | $8.50 |
| Teriyaki (Chicken, Beef) and Tempura | (L) $13.00 / (D) $13.50 |
| Cucumber Roll | $2.00 |
| - Karaage | $0.50 |
| Clean Here for the full menu for Sushi On Stanley |
| Prawn Dumplings | $6.50 |
| San Choy Bow (2 per serve) - Minced chicken and vegetables served with lettuce leaves | $7.50 |
| Stir Fry Black Bean Sauce with Vegetable and Rice | - |
| Tom Yum Goong | $7.50 |
| Satay Chicken | $3.80 |
| Duck Salad - Roasted duck with Thai dressing and lemon grass | $15.90 |
| Red Curry with Vegetable and Rice | - |
| Stir Fry Cashew Nuts with Vegetable and Rice | - |
| Clean Here for the full menu for Paper Box Thai Noodle Bar |
| Grilled bread, dukah and Marinated olives | N/A |
| BBQ Lamb w/ tomato, lettuce, hommus, cucumber, mint yogurt and harrisa. | N/A |
| Corn & dill pikelets w/ poached eggs, smoked salmon, & lemon crème fraiche dressing | N/A |
| Gnocchi with braised Lamb shoulder ragout, parsley and Parmesan | N/A |
| Steak sandwich w/ red onion marmalade, haloumi and rocket | N/A |
| Laksa soup with egg noodles and mixed Seafood | N/A |
| Granola, vanilla bean yogurt pears, pistachios | N/A |
| Quessadilla w/cheese, onion, parsley & guacamole or chicken quesadilla | N/A |
| Clean Here for the full menu for Tigerbakers Cafe |
| Polish mess of poppy seed meringue, honey ice cream, citrus soaked sponge and caramelised walnuts | $13.00 |
| Carvo carmel vodka (south africa) | $10.50 |
| Housemade char grilled gluten free bread | $3.50 |
| Barczewski raspberry (austria) | $10.00 |
| Ricotta and marjoram gnocchi, white sauce and crispy herbs (v) | $24.00 |
| Rye crumbed veal cutlet, sweet polish red cabbage, horseradish cream and fresh chervil | $32.00 |
| Double smoked pork neck with quince gel, baby herbs and creme fraiche (gf) | $14.00 |
| Wisniowa cherry vodka (poland) | $9.00 |
| Clean Here for the full menu for Food Society |
| kale & buffalo mozzarella arancini | $12.00 |
| fried calamari & jalapeño aioli * | $14.00 |
| chicken katsu, vietnamese peanut sauce, coriander, steamed bun | $4.50/each |
| snowy mt. smoked trout, watercress, soft boiled egg & ricotta salad * | $15.00 |
| bangalow sweet pork salami, house ricotta | $11.00 |
| spiced lamb cutlets, pearl couscous salad, labna & dukkha | $25.00 |
| harvey bay king prawns, baby gem dressing & watercress * | $24.00 |
| truffle fries, shaved parmesan | $10.00 |
| Clean Here for the full menu for The Passage |
| Name | Cuisines |
|---|---|
| Sushi On Stanley | Japanese, Asian |
| Paper Box Thai Noodle Bar | Asian, Thai |
| Cauldron Night Club | |
| Kurtosh | |
| Nom | |
| Green Park Hotel | Pub Food |
| Tigerbakers Cafe | Bakery, Pub Food |
| No Name Restaurant | Italian |
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