CHICKEN BUTTER MASALA Tandoori chicken fillets in a tomato-fenugreek curry sauce | $17.50 |
MANGO CHICKEN Fillets of chicken simmered in a coconut mango sauce with turmeric and curry leaves | $17.00 |
MURG MASALA Chicken Fillets with eggplant and spiced with cracked corainder, dry chilli and roasted cumin | $17.00 |
CHICKEN SAAG Turmeric flavoured thigh fillets with spinach and spiced coriander, fenugreek and ginger | $17.00 |
CHICKEN LABABDAR Tender tandoori fillets, sauteed with fresh coriander & tomatoes | $17.00 |
ALOO GOBHI Cauliflower & Potatoes simmered with fresh curry leaves & cumin seeds | $15.00 |
SAAG PANEER Cubes of home-made cheese in a spinach sauce flavoured with fenugreek | $15.50 |
MALAI KOFTA Balls of mixed potatoes, peas and paneer tossed in garam masala and served in a creamy cashew-nut sauce | $15.00 |
VEGETABLE DHANSAK Seasonal vegetables with yellow lentils,sweet potatoes and tamarind | $15.00 |
CHANA MASALA Spicy kabuli chick peas with potatoes and roasted spices | $15.00 |
VEGETABLE KORMA Home made cheese with vegetables in a mild cashew-nut gravy | $15.00 |
MUSHROOM BHAJI Stir fried mushrooms with potatoes,capsicum,fresh ginger and green chilli | $15.00 |
DHAL MADRAS Yellow lentils flavoured with as-a-foetida | $14.50 |
MIXED ENTREE Combination of lamb cutlet,chicken tikka, samosa & pakora | $14.00 |
SEEKH KEBAB Lamb mince flavoured with spices, mint and roasted in the tandoor | $10.00 |
SPICY CRAB Delicious mixture of crab mix blended with fresh ginger, chilli, onion and coconut, served in potato skin | $10.00 |
ALOO CHOP Potato cakes with spicy chick peas and cumin yoghurt sauce | $10.00 |
SAMOSAS Spiced potatoes and peas wrapped in light pastry. (3pcs) | $9.00 |
PAKORAS Onion & Potato fritters. (3pcs) | $8.00 |
ELEPHANT EARS Vegetables leaves stuffed with ground spices and garnished with mung-beans. | $8.00 |
PAPADAMS | $4.00 |
HOT MIX PICKLE | $3.00 |
TOMATO & ONION SALAD | $3.00 |
SWEET MANGO CHUTNEY | $3.00 |
BANANA COCONUT | $3.00 |
RAITA | $3.00 |
COMBINATION SIDE DISHES | $8.00 |
RICE PER PERSON | $3.00 |
VEGETABLE NAAN | $4.50 |
CHEESE NAAN | $4.50 |
PESHAWARI NAAN (stuffed with almonds, cashew nuts & saltness ) | $4.50 |
GARLIC NAAN | $3.50 |
ROTI | $2.50 |
P NAAN | $3.50 |
CHILLI PRAWNS Green prawns stir fried with green chilli, snow peas and ginger | $18.50 |
GARLIC PRAWNS Tiger prawns stir fried with fresh garlic, Indian five spices and tomatoes | $18.50 |
PRAWN MALABARI Green prawns stir fried with capsicum, tomatoes and fresh ginger and simmered in coconut sauce | $18.50 |
FISH KERALA Rock Ling fish fillets with whole mustard seeds, curry leaves, in a coconut sauce | $18.50 |
TANDOORI SIZZLER A combination of marinated quarter chicken, chicken tikka, lamb cutlet and fish tikkas | $20 |
TANDOORI MANGO PRAWNS Ajwain flavoured green prawns marinated in yoghurt, mango and grilled in the tandoor | $18.50 |
RESHMI CHICKEN Tender breast fillets marinated in yoghurt, spices, cashew-nut paste and grilled in the tandoor | $18 |
CHICKEN TIKKA Fillets of chicken marinated in spices and grilled in the tandoor | $17.00 |
TANDOORI LAMB CUTLETS Succulant lamb cutlets marinated in yoghurt, spices and grilled in the tandoor (5 pcs) | $25.00 |
CHILLI BEEF A medium to hot beef curry with potatoes and coconut milk | $16.50 |
SUBZI BEEF A perfect combination of beef, zucchini and spinach | $16.50 |
BEEF VINDALOO Hot Goan beef curry, flavoured with roasted cumin and green cardamon | $16.50 |
BEEF JALFRAZIE Cubes of succulent beef in a medium hot curry, flavoured with roasted cumin and green cardamon | $16.50 |
KASHMIRI LAMB | $17.50 |
LAMB SAAG | $17.50 |
LAMB DHANSAK | $17.50 |
LAMB KORMA Succulent lamb pieces cooked in a mild cashew nut sauce flavoured with Garamond masala spices | $17.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Glebe Side Indian Take Away & Cafe | Cafes, Indian |
Nawaz Flavour Of India Glebe | Asian, Indian |
Tanjore Indian Restaurant | Asian, Indian |
Green Mushroom | Vegetarian, Indian, Vegan |
Bombay Street Kitchen | Vegetarian, Indian, Gluten Free, Street Food, Vegan |
Below you'll find samples from menus of places nearby.
Stir fried eggplant, mixed vegetables and tofu with fresh basil | N/A |
Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk | N/A |
Choice of : Chicken, beef or pork or vegetables / Prawns or seafood / Duck | $10.00 / $14.00 / $15.00 |
Fried Rice with mixed vegetables, tomato and egg | N/A |
Prawns salad with fresh herbs, lime juice, lemongrass and a hint of chilli | $ 12.00 |
Squid salad with fresh herbs, lime juice, lemongrass and a hint of chilli | $ 12.00 |
Deep fried tofu | $ 2.00 |
Chilli jams with mixed vegetables | N/A |
Clean Here for the full menu for Tom Yum Tum Gang Thai Takeaway |
Mineral Water Sparkling 750ml | $5.90 |
Cauliflower Lightly fried and served topped with tahini sauce | $15.00 |
Any pastry with a scoop of ice cream | $6.20 |
Lebanese Coffee - Cup | $3.00 |
White rice baked in a pot with vermicelli noodle | $7.50 |
Chicken Shawarma Freshly sliced chicken thigh and breast fillet, marinated in herbs, spices and olive oil, grilled and served topped with onion, tomato and cream garlic sauce on the side | $18.00 |
Kafta (3 pieces per serve) Flame grilled premium lamb minced with parsley, onion and herbs | $18.00 |
Potato Coriander (optional chilli) Cubes of fried potato mixed with coriander, garlic, lemon and salt | $14.00 |
Clean Here for the full menu for Almustafa Lebanese Restaurant |
Mains Your Choice of: | - |
Baked Chorizo, Mushrooms & Eggs with Chargrilled Toast | $16.90 |
Jager Chicken Schnitzel, Mash Potato, Salad & Mushroom Sauce | - |
Chargrilled Eye Fillet Medallions on Turkish with Salad & Aioli, Chips GF | - |
“Svickova” Braised Beef In Root Vegetable Sauce served with Cranberry Sauce & Bread Dumplings | - |
Desserts Your Choice of: | - |
Chargrilled Eye Fillet Medallions on Turkish Bread with Salad, Tartar Sauce & Chips | $21.90 |
Bacon & Egg Sandwich with Chilli and Tomato Jam | $9.90 |
Clean Here for the full menu for La Boheme Restaurant & Cafe |
El Vocho - coriander, chilli, pineapple, coconut rum & Gold Tequila, shaken only | $17.90 |
Horchata - freshly made almond coconut and rice drink with cinnamon | $5.00 |
FLYING FAJITAS Chicken – Chicken tenderloins marinated in lime and fresh herbs then chargrilled | $26.90 |
TAMALE EN HOJA DE PLATANO Southern Mexican style tamales stuffed with fresh corn and cheese, steamed in a banana leaf and served with black beans, green rice and pickled cabbage, finished with a tom | $21.90 |
Olives - side order in a bowl | $4.50 |
Tostadas - served on blue corn tortillas, choose either: pulled pork and black bean with radish, salsa and queso fresco;guacamole & ceviche with pickled onion; or chicken en mole rojo, black bean, que | $16.90 |
Top Shelf - Patron Reposado Tequila, Patron Citronge, fresh lime, a bit of lemon and some sweetness | $19.50 |
Tortillas flour or corn - 4 per serve | $4.50 |
Clean Here for the full menu for Flying Fajita Sistas |
Chambers Rosewood Grand Muscat Rutherglen VIC | $25 |
Lagavulin 16yo Malt Whisky | $17 |
Eau de Vie Poire William Bertrand | $14 |
Buttermilk Pannacotta Watermelon granita, strawberries | $18 |
Citrus Cured Marlborough King Salmon Blood Orange, Fennel, Coriander & Radish | $27 |
Allpress 'Carmelo Blend' Espresso Varieties | $5 |
Earl Grey, English Breakfast, Organic Peppermint, Chamomile | $5 |
Castarede Grand Bas Armagnac 1978 | $20 |
Clean Here for the full menu for The Boathouse Blackwattle Bay |
Name | Cuisines |
---|---|
Tom Yum Tum Gang Thai Takeaway | Asian, Thai |
Goen Japanese Restaurant | Japanese, Asian |
Loving Eden Vegan Vegetarian Restaurant | Vegetarian |
The Spot Glebe | Cafes, Takeaway Food |
Fundamental Food Flaming | Cafes, Mediterranean |
Mylos Greek Cuisine Restaurant | Greek, Mediterranean |
Thai Intra | Asian, Thai |
Kol's Kebab | Kebabs, Takeaway Food |
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