Currently there is no menu available for Newtown Plaza Cafe in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
| Name | Cuisines |
|---|---|
| Barmuda | Cafes, Modern Australian |
| Lou Jack's | Cafes, European |
| Foodarama | Takeaway Food, Cafes |
| The Pie Tin | Cafes, Bakery |
| Cafe Cinque | Cafes |
Below you'll find samples from menus of places nearby.
| Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast | N/A |
| Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade | N/A |
| - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli | $13.20 |
| Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom | N/A |
| Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread | $14.50 |
| - Balsamic Mushrooms Roasted Tomatoes | N/A |
| - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish | $12.00 |
| Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast | $18.00 |
| Clean Here for the full menu for Barmuda |
| Bacon and Eggs | $14.50 |
| Roquette and Parmesan | $11.00 |
| Mushroom, Roast tomato, spinach and fetta | $16.50 |
| Chilli, Garlic and Parsley | $15.50 |
| Lamb Souvlaki with side salad, Pitta bread and tatziki | $18.90 |
| Bruschetta - Tomato, fresh basil, peso, and extra virgin olive oil | $13.50 |
| Dips - Tarama, Tatziki and Hommus Served with fresh bread and olives | $15.50 |
| Chicken, Tomato Mushrooms and Olives | $16.50 |
| Clean Here for the full menu for Lou Jack's |
| Chicken Sarnie - succulent free range chicken breast fillet slices, fresh avocado, crispy bacon, mixed salad and tangy dijonnaise on light fresh multigrain | $10 |
| Large coffee (reg, skim, soy, almond) | $4.5 |
| Bottles and Cans in the drinks fridge | $3 / $3.80 |
| Pesto Eggs - Our famous pesto and fried egg combo, melty tasty cheddar, mushrooms, tomato relish, served on a fresh toasty wholemeat damper roll | $10.5 |
| Falafel Salad - House-special herbed falafel on a bed of crisp mixed salad, with feta, cherry tomatoes, beetroot, currants, house made balsamic dressing, and fresh hummus, made fresh to order | $15 |
| Chai Latte (reg, skim, soy, almond) | $3.5/$4.5 |
| Low Carb Breakfast - Two large Portobello mushrooms, two free range poached eggs, pan fried tomato, wilted spinach with filling crushed feta | $16 |
| Clean Here for the full menu for Foodarama |
| Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread | - |
| ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing | $16.00 |
| PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing | $16.00 |
| YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese | $25.50 |
| PITA BREAD | $3.00 |
| BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad | $25.50 |
| GARLIC PITA | $5.00 |
| PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad | $24.50 |
| Clean Here for the full menu for 3 Olives |
| Shawarma - Beef marinated with wine and Lebanese spices slow cooked on the spit served with Hommos and Tabouleh | $12.00 |
| Chicken | $7.50 |
| Sharwarma | $7.50 |
| Fried Cauliflower - Fried cauliflower served with sesame seed sauce | $8.00 |
| Deluxe Mezza Banquet - Variety of eight dished selected by the chef, including Hommos, Tabouleh, Baba Ganooj, Felafel, Shis Kebab, Ladies Fingers, Garlic Chicken and Green Beans | $25.00 |
| Samolina Cake | $2.50 |
| Vegetarian Mezza Banquet - A selection of nine dishes chosen by the chef, including Hommos, Tabouleh, Baba Ganooj, Felafel, Vine Leaves, Fried Eggplant, Fried Cauliflower and Green Beans | $23.00 |
| Lebanese Omelette - Eggs, parsley, mint and garlic, all combined and pan fried | $8.00 |
| Clean Here for the full menu for Rowda Ya-Habibi |
| Name | Cuisines |
|---|---|
| Barmuda | Cafes, Modern Australian |
| Good Wok | Chinese, Asian |
| Europe Grill Restaurent | European, Barbeque |
| Lou Jack's | Cafes, European |
| Foodarama | Takeaway Food, Cafes |
| 3 Olives | European, Greek |
| Rowda Ya-Habibi | Lebanese, Middle Eastern |
| Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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