Vegetarian spring roll (3 pcs) | $4.00 |
Prawn Cracker | $4.00 |
Fried chicken wings (2 pieces) | $5.00 |
Fried dimsims (4 pcs) | $5.50 |
Steamed dim sims (4 pcs) | $5.50 |
Fried ice cream | $5.50 |
Deep fried wontons (6 pcs) | $4.00 |
Seafood laksa | $11.50 |
Combination laksa | $11.50 |
Roast duck laksa | $11.50 |
Fish cake laksa | $10.50 |
King Prawn laksa | $11.50 |
Tom Yum Goong | $10.00 |
Vegetable soup | $6.50 |
Chicken and sweet corn soup | $6.50 |
Wonton soup (short soup) | $6.50 |
Seafood Wonton noodle soup | $11.50 |
Satay king prawn wonton noodle soup | $11.50 |
Roast duck noodle soup | $11.50 |
Chicken wonton noodle soup | $10.50 |
Wonton noodle soup | $8.50 |
Noodle soup (long soup) | $6.00 |
King prawn wonton noodle soup | $11.50 |
Stir fried noodle with beef/chicken/pork | $10.50 |
Mee Goreng with beef/chicken/pork | $10.50 |
Stir fried noodle with seafood | $12.00 |
Kwai Teow | $10.50 |
Bean sprout stir fried noodle with soy sauce | $9.00 |
Singapore Rice noodle | $10.50 |
BBQ pork with stir soft egg noodle | $10.50 |
Wontons with stir soft egg noodle | $9.50 |
Roast duck with stir soft egg noodle | $11.50 |
Combination chow mein | $12.00 |
Seafood chow mein | $12.00 |
BBQ pork chow mein | $11.00 |
King prawn chow mein | $12.00 |
Beef/Chicken/Pork/Lamb | $11.00 |
Spareribs/Pork Chop | $12.00 |
Seafood/King Prawn | $12.00 |
Combination | $12.00 |
Tofu and mix vegetables | $10.00 |
Black bean sauce | - |
Chilli sauce | - |
Garlic sauce | - |
Ginger and shallots sauce | - |
Honey and black pepper sauce | - |
Oyster sauce | - |
Red curry with coconut milk | - |
Sweet chilli jam sauce | - |
Szechwan sauce | - |
Black pepper sauce | - |
BBQ pork | $11.00 |
Beef/chicken/pork with cashew nut | $11.00 |
Honey King Prawn | $12.00 |
Honey chilli chicken | $11.00 |
Minced beef with raw egg | $11.00 |
Roast duck with plum sauce | $12.00 |
Spicy pork mince with eggplant | $11.00 |
Spicy salt squid | $12.00 |
Hoi Nam chicken | $11.00 |
Spicy salted chicken | $11.00 |
Beef/chicken/pork with mushroom | $11.00 |
Fish sauce with beef/chicken/pork | $11.00 |
Thai special fried rice | $9.00 |
Chicken fried rice with pineapple | $9.00 |
Special fried rice | $9.00 |
Steam rice | $3.00 |
Nasi Goreng with chicken | $9.50 |
King prawn omelette | $12.00 |
Beef/chicken omelette | $11.00 |
Vegetable omelette | $10.00 |
Combination omelette | $12.00 |
Mix vegetable chow mein | $10.00 |
Mix vegetable noodle soup | $9.00 |
Mix vegetabke with crispy noodle | $10.00 |
Spicy salt tofu | $10.50 |
Stir fried Chinese vegetable with garlic | $9.50 |
Thai mix vegetable and tofu | $9.50 |
Mix vegetable laksa | $9.00 |
Takeaway container | $0.30 each |
Menu Disclaimer
Name | Cuisines |
---|---|
Tany's Japanese Restaurant | Asian, Japanese |
Noodle Star | Noodles, Asian |
Pron Prohm Thai Restaurant | Thai, Asian |
Big Boy Thai | Thai, Asian |
Real Thai Redfern | Thai, Asian |
Below you'll find samples from menus of places nearby.
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
Pesto Scrambled Eggs | $12 |
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
Clean Here for the full menu for Tripod Cafe |
Chicken Katsu or Pork Katsu (Crumbed chicken cutlet w/ Japanese sauce) | $16.00 |
Green Salad (Served with Japanese dressing) | $6.00 |
Geso Karaage (2s) (Squid legs on bamboo skewers) | $6.50 |
Natto (Fermented soybean) | $4.00 |
Seaweed Salad (Seaweed with Japanese dressing) | $8.00 |
Salmon & Tuna Sashimi Small (6p) | $10.00 |
Fish Misozuke (Grilled fish marinated in miso) | $12.00 |
Chicken or Fish Teriyaki (served with miso soup and rice) | $10.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Spicy Lamb - spicy lamb strips grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
Mixed Meat Plate (For One) - a platter with hommos, baba ghannouj, tabbouli, cauliflower, falafel, lady finger, kafta, lamb, chicken | $25.00 |
Kibbi Balls stuffed with meat, onions, nuts, deep fried | $12.00 |
Baba Ghannouj - smoked eggplant dip, blended with tahini, garlic, lemon juice, seasoned with olive oil | $9.00 |
Kafta Casserole - meat patties cooked with potato, in delicious tomato sauce, served with rice | $15.00 |
Lebanese Rolls, all freshly cooked and wrapped in lebanese bread, filled with hommos, tabouli, lettuce & your choice of sauce, garlic, chilli, bbq and tomato | N/A |
Falafel - vegetarian bean patties, deep fried, srved with tahini | $8.00 |
Veggi Kibbi Balls - pumpkin balls with crushed wheat, stuffed with spinach, chickpeas, onions & sumac | $12.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Surf & Turf - Sirloin Steak & Half Lobster Tail with Confit Garlic & Preserved Lemon Butter, Spinach, Crispy Basil, Sundried Tomato & Balsamic Onion | $48.00 |
Fried Prawns - With Aioli Dipping Sauce | $19.00 |
Hawaiian - Double Smoked Ham with Candied Pineapple | $19.00 |
Fresh Baby Octopus - Marinated & grilled with lemon, chilli & oregano | $21.00 |
Peri Peri Chicken - Marinated Spicy Chicken, Capsicum, Red Onion & Chilli | $19.00 |
Fresh Spaghetti Napolitana | $12.50 |
Sauces - Mushroom, Peppercorn, Red Wine Jus or Bernaise | $3.00 |
Steamed Green Beans | $8.00 |
Clean Here for the full menu for Stacks Taverna |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Asian, Japanese |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Middle Eastern, Lebanese |
Arcadia Liquors | |
Noodle Star | Noodles, Asian |
The Dock |
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