| Garlic Bread | $5.50 |
| Basil Pesto Bread | $5.50 |
| Cheese and Bacon Bread | $6.95 |
| Tomato Bruschetta on Toasted Vienna Loaf and Grilled Cheese | $6.95 |
| Lightly Toasted Foccacia with Chef’s Selection of Dips | (2) $6.95 / (4) $9.95 |
| Finger Food Combo spring rolls, samosas, meatballs, crumbed calamari served with sweet chilli sauce | $12.50 |
| Soup of the Day see our specials board | N/A |
| Beef Nachos with sour cream and guacamole | $12.50 |
| Oysters | - |
|
- Natural
½ doz $13.95 / 1 doz $19.95 |
- |
|
- Kilpatrick
½ doz $16.95 / 1 doz $23.95 |
- |
| Bowl of Chips with sauce or gravy | $6.50 |
| Spicy Potato Wedges with sour cream and salsa | $8.95 |
| Side Salad or Vegetables | $4.50 |
| Potato Skins with Bacon & Cheese, Sour Cream and Sweet Chilli GF | $8.95 |
| Sauces: Tomato, BBQ, Mushroom, Pepper, Dianne, Garlic, Whisky | $2.00 |
| Traditional Caesar Salad | $12.50 |
| - with Char Grilled Chicken | $15.50 |
| Prawn and Calamari Salad pan-fried with dried noodles and sesame dressing GF | $18.95 |
| Smoked Salmon Stack with parmesan discs and fresh greens GF | $18.95 |
| Home Made Irish Soda Bread | $4.00 |
| O’Duinns Battered Fish fine fish fillets coated in Kilkenny beer batter served with tartare sauce | $16.95 |
| Guinness & Beef Stew topped with creamy mashed potato and crisp pastry | $18.95 |
| Traditional Lamb Irish Stew | $17.95 |
| Steak and Kidney Pie served with creamy mash | $17.95 |
| Baked Potato topped with salsa, bacon, cheese, sour cream GF | $12.95 |
| 400g Grain Fed Rump served with salad and fries or vegetables * | $22.95 |
| 300g Rib Fillet and Prawns white wine and creamy garlic sauce | $28.95 |
| Chicken Breast filled with mango, spinach and camembert cheese dressed with tomato aioli | $18.95 |
| Seafood Basket prawns, calamari, fish, scallops with salad & chips | $18.95 |
| Savoury Mushroom Risotto seasoned with thyme and parmesan | $15.95 |
| - with Chicken | $18.95 |
| Chicken and Bacon Burger with seeded mustard mayonnaise | $14.95 |
| Steak Sandwich served on thick toasted bread accompanied with fries | $14.95 |
| - with Bacon | $16.95 |
| Honey Roasted Pumpkin Lasagna with red pepper sauce and salad | $16.95 |
| Chili and Prawn Linguini with burnt butter, lemon and parsley | $18.95 |
| Fettuccini Carbonara with mushrooms, bacon & shredded parmesan | $15.50 |
| - with Chicken | $17.50 |
| Vegetarian Spaghetti of tomato, capsicum, zucchini and eggplant | $14.95 |
| Chicken Nuggets & Chips | $6.95 |
| Fish & Chips | $6.95 |
| Pasta Bolognaise | $6.95 |
| O’Duinns Apple Pie served with ice cream and whipped cream | $7.95 |
| Baileys Chocolate Mousse Cup with rasberry coulis, cream | $8.95 |
| Lemon Meringue Pie with ice cream and cream | $7.95 |
| Warm Chocolate Mud Cake with chocolate sauce plus ice cream | $9.95 |
| Ice Cream with Topping chocolate, strawberry or caramel | $4.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Proserpine Palace Chinese Restaurant | European, Asian, Chinese |
| Hotel Metropole | European |
| O'Duinns Irish Pub | European, Irish |
| Bella Baci | Indian, European |
Below you'll find samples from menus of places nearby.
| Chicken & Bacon Ranch Melt | N/A |
| Tuna | N/A |
| Old English | N/A |
| Chipotle | N/A |
| Subway Club | N/A |
| Thousand Island | N/A |
| Ham | N/A |
| Meatball | N/A |
| Clean Here for the full menu for Subway |
| Hawaiian Tomato, mozzarella, champagne ham and pineapple. | $19.00 |
| Garlic Bread | $7.90 |
| Plate of speck | $15.90 |
| Polpette Tomato, mozzarella, Italian meatballs, shaved grana padano cheese and basil | $22.00 |
| Greek Salad Cos lettuce, onion, tomato, fetta cheese, kalamata olives, in lemon oregano olive oil dressing. | $16.90 |
| American Tomato, Mozzarella and hot salami. | $22.00 |
| Agnolotti Pomodoro Half moon pasta filled with ricotta and spinach, pan tossed with napoletana sauce and basil | $23.90 |
| Spanish Prawns Tiger Prawns cooked in extra virgin olive oil, garlic and a touch of chilli, served on a bed of rice. | $34.90 |
| Clean Here for the full menu for Portabello Italian Restaurant Pty Ltd |
| Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables | $28.00 |
| Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 | $30.00 |
| Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction | $30.00 |
| Chocolate Pudding - with chocolate fudge sauce, ice cream & cream | $12.00 |
| Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad | $25.50 |
| Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens | $25.00 |
| Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish | $21.00 |
| Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli | $12.50 |
| Clean Here for the full menu for Prince of Wales Hotel |
| Coconut Pudding: (Sung Kha Yha Ma Plaow) Coconut Cream mixed with Palm Sugar, Eggs the Steamed, Topped with Coconut Cream. | $8.00 |
| Fried Rice with Prawns: (Kaou Phat Goong) Thai Style Fried Rice with Black Tiger Prawns, Assorted Seasonal Vegetables, Fish Sauce, Soy Sauce. | $28.50 |
| Thai Chicken Salad: (Yum Gai) | $23.00 |
| Yellow Prawn Curry: (Gaeng Kahri Goong) Black Tiger Prawn Cutlets, Coconut Cream, Assorted Seasonal Vegetables. In House Recipe. | $32.00 |
| Thai Prawn Salad: (Yum Goong) | $25.00 |
| Stir Fried Vegetables: (Phat Pak Roum) Thai Style Cooked Mixed Vegetables with Tofu. | $27.50 |
| Stir Fried with Holy Basil: (Phat Kra Prou) Choice of Chicken, Beef or Pork, cooked with Garlic, Fresh Chillies, Fish Sauce, Oyster Sauce, Holy Basil, Assorted Seasonal Vegetables. | $27.90 |
| Tamarind Duck: (Ped Phat Nam Makham) Roast Duck Meat, Tamarind Sauce, Palm Sugar, Fresh Bok Choy, Assorted Seasonal Vegetables. ***** Recommended as one of the owners Favourites. | $32.00 |
| Clean Here for the full menu for Choc Dee Thai Restaurant & Takeaway |
| Rib Eye Steak - w/ dipping sauce | $45.0 |
| Banana Leaf Barramundi - char-grilled w/ dipping sauce | $32.9 |
| Tropical Lobster - w/ tumeric, coconut, mild chili sauce | $69.0 |
| Live Mud Crabs - singaporean chilli and malay - black pepper | $99-$129 |
| Bali Fish - w/ dipping sauce | $32.9 |
| Bali-Black Pepper-Butter Prawns - hand-made and home-made sauces | $32.9 |
| Crispy Whole Fish - vietnamese ginger sauce | $39.0 |
| Green Papaya Salad - in traditional thai style | $18.0 |
| Clean Here for the full menu for Beach Almond |
| Name | Cuisines |
|---|---|
| Proserpine Palace Chinese Restaurant | European, Asian, Chinese |
| Brauer's Seafood | Seafood, Fish & Chips |
| Hotel Metropole | European |
| Pete's Place Cafe Restaurant | Cafes |
| Cane Cutters Restaurant | |
| Cafe On Main | Cafes |
| Cafe 22 | Cafes |
| El Greco Greek Taverna | Greek, Mediterranean |
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