Italian B.M.T. | N/A |
Steak & Cheese | N/A |
Avocado | N/A |
Subway Seafood Sensation | N/A |
Coke - 600ml | N/A |
Queen Margherita Tomato, mozzarella, basil and oregano. | $19.00 |
Spaghetti Bolognese Prime beef steak with our special home made sauce. | $12.00 |
Genovese Tomato, mozzarella, roasted peppers, goat cheese, pesto and prosciutto | $24.00 |
Plate of prosciutto | $15.90 |
Garden Market Vegetables | $9.90 |
Banana Leaf Barramundi - char-grilled w/ dipping sauce | $32.9 |
Bbq Baby Octopus - pineapple mint salad | $17.9 |
BBQ Mussels - w/ dipping sauce | $17.9 |
Rib Eye Steak - w/ dipping sauce | $45.0 |
Bali Fish - w/ dipping sauce | $32.9 |
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough | $9.00 |
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus | $22.00 |
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish | $21.00 |
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude | $28.00 |
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens | $25.00 |
Chili and Prawn Linguini with burnt butter, lemon and parsley | $18.95 |
Potato Skins with Bacon & Cheese, Sour Cream and Sweet Chilli GF | $8.95 |
Honey Roasted Pumpkin Lasagna with red pepper sauce and salad | $16.95 |
Vegetarian Spaghetti of tomato, capsicum, zucchini and eggplant | $14.95 |
Pasta Bolognaise | $6.95 |
Thai Spring Rolls: (Por Pia Tod) 5 pieces per serve. Deep Fried. Made in house with mixed vegetables, garlic, Soya sauce, and glass noodles, wrapped in pastry. Served with Sweet Chilli Sauce. Contains | $11.50 |
Stir Fried Prawns: (Goong Phat Kra Prou) Black Tiger Prawn Cutlets cooked with Garlic, Fresh Chillies, Fish Sauce, Oyster Sauce, Holy Basil, Assorted seasonal Vegetables. | $32.00 |
Mixed Entree: (Jarn Rourm) 5 Pieces per serve. Deep Fried. One Money Bag, One Samosa, One Spring Roll, One Fish Cake, One Satay Chicken. Contains Peanuts. | $11.50 |
Red Curry: (Gaeng Dang) Choice of Chicken, Beef, Pork or Vegetable with Tofu, Coconut Cream, Assorted Seasonal Vegetables, Bamboo Shoots and Fresh Basil. | $27.90 |
Thai Squid Salad: (Yum Pla Moug) | $24.00 |