Currently there is no menu available for Palace of North India in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
| Name | Cuisines |
|---|---|
| Palace of North India | Indian, Asian, European |
| Nithik's Kitchen | Indian, Vegetarian, Gluten Free, Vegan |
Below you'll find samples from menus of places nearby.
| Fish Cocktails | $1.20 each / 4 for $4.00 |
| Portion Sauces | $0.30 each |
| FRIED SEAFOOD PLATTER FOR 2 2 fried fish fillet, 2 sea scallop, 8 calamari rings, 2 natural oyster, 4 cooked cold prawns, chips & tartar sauce | $33.90 |
| Crumbed Fish | $8.90 |
| Battered Coral Perch and Chips | $11.00 |
| Banana Fritters | $3.00 each |
| Grilled Chicken Burger- Chicken breast fillet, lettuce, tomatoes, onions & cheese | $8.90 |
| Clean Here for the full menu for Sea Breeze |
| Curry beeef pie | $ 4.60 |
| Beef & vege pastie | $ 5.60 |
| Coffee large | $ 4.00 |
| Chicken & mushroom | $ 5.40 |
| Beef mince pie | $ 4.60 |
| Quiche | $ 6.50 |
| Red velvet cupcake | $ 5.00 |
| Vege & cheese pie | $ 5.40 |
| Clean Here for the full menu for Roberto's Cakes and Party Food |
| Risotto Pollo Arborio rice cooked w/ chicken, sun dried tomato, spinach & mushroom | $17.00 |
| Garlic Bread | $4.50 |
| Vegetarian Mushroom, onion, capsicum, pineapple & olives | $19.00 / $16.00 |
| Veal Boscaiola Bacon & mushroom in a creamy sauce | $26.50 |
| Margarita Tomato, cheese & oregano | $19.00 / $16.00 |
| Cannetto Veal meatballs, boconcini, shaved parmesan & fresh basil | $23.00 / $20.00 |
| Fettucine Boscaiola Bacon & mushroom in a creamy sauce | $16.00 |
| Salt & Pepper Calamari (Specialty) Lightly fried & served with our famous garlic & basil aioli | $17.00 |
| Clean Here for the full menu for Lipari Pizza |
| Panko-crumbed veal schnitzel with herb and mustard potato salad, rocket & lemon | $23 |
| Charred sourdough salad with cucumber, tomato, radish, shallots, olives, pistachios, herbs & yoghurt buttermilk dressing | $16 |
| Beer battered fish with handcut chips, tartare, lemon & rocket | $17 |
| Pulled pork sandwich with apple and radish slaw & handcut chips | $18 |
| Slow-cooked shawarma lamb sandwich with lemon and caper aioli, rocket and cucumber on sourdough with handcut chips | $18 |
| Crumbed chicken strips and chips | $8 |
| Handcut chips | $8 |
| Eton mess with meringue, lemon curd, summer berries, honey and lavender ice cream & whipped cream | $9 |
| Clean Here for the full menu for Ruby L'otel Rozelle |
| Thai Spring Rolls (V) Thai mixed vegetables, seasoned, wrapped and deep fried, served with a Sweet Chilli Dipping Sauce | $12.50 |
| Individual Lasagna with Mozzarella Fresh lasagna sheets lay between the oven roasted Tomatoes and Basil leaves. Kumara and Pontiac roasted in garlic and oil with fresh Rosemary fill the la | $23.00 |
| Accompaniments Gourmet Bread | $3.50 |
| One Scoop of Ice cream, Sorbet or King Island Cream - per scoop | $4.00 |
| Sticky Date Pudding with Butterscotch Sauce A rich, moist pudding that is engulfed by a warm Butterscotch sauce. | $13.50 |
| Soba Noodle Stir Fry (V) Japanese Soba Noodles with Bok Choy, Spinach, Mushrooms and selected vegetables stir-fried in Garlic, Soy, Ginger mix. (Chilies available on request.) | $22.50 |
| Harvest Mediterranean Aubergine Tower Oven baked Eggplant filled with Goats Cheese, roasted Red Capsicum and Sweet Potato divided by English Spinach, Tomato and Basil, served with an Illaw | $24.00 |
| Fresh individual Creme Caramel A traditional baked Creme Caramel that will melt in your mouth. | $13.50 |
| Clean Here for the full menu for Harvest Vegetarian Restaurant |
| Name | Cuisines |
|---|---|
| Sea Breeze | |
| Red Lion Hotel | Modern Australian |
| Roberto's Cakes and Party Food | Desert, Bakery |
| Sushi Bar Rozelle | Sushi, European, Japanese, Asian |
| Garry Owen Hotel | Pub Food |
| Global Food Marketing | |
| Victoire Pty Ltd | Bakery |
| The Fine Food Store | Delicatessens |
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