Currently there is no menu available for Pines Buffet - Rendezvous Observation City Hotel in Scarborough. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Scarborough below.
| Name | Cuisines |
|---|---|
| Rock 'n' Sole Fish & Chips | Fish & Chips, European, Seafood |
| Pines Buffet - Rendezvous Observation City Hotel | Buffet, European |
| Kinky Swell | European |
| The Wild Fig Cafe | Italian, Cafes, European |
| Uncle Gino's Pizza Parlour | Italian, Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| Fisherman's Basket | $35.00 |
| - Yiros Plate With chips & salad | $25.90 |
| Wog Dog Beef pattie, bacon, egg, cheese and salad, in a pita bread with BBQ Sauce | $11.90 |
| Fish Burger Pickles, fried onions & tomato sauce | $10.90 |
| - Seafood Plate With chips & salad | $26.90 |
| - Charcoal Chicken with Roast Potato & Salad | $25.90 |
| - Charcoal Meat | $2.00 |
| Chiko Roll | $3.70 |
| Clean Here for the full menu for Peters By The Sea |
| Mushroom garlic and thyme burger, roast capsicum, lemon aioli and basil pesto | $17 |
| Mary had a little lamb - Marinated lamb, mushroom, rocket, garlic, red onion, parmesan | $12 / $18 |
| Veggie Head - Roasted pumpkin, avocado, red onion, capsicum, olives, feta cheese, oregano | $12 / $18 |
| Grilled fish, mango salsa, rocket pear walnut salad, preserved lemon dressing | $18 |
| The Chef - Ham, bacon, pineapple, prawn, bocconcini, parmesan, rocket | $12 / $19 |
| Chickerama - Marinated chicken, onion, mushrooms, sweet chilli sauce, sour cream | $12 / $18 |
| Meat Lover - Tender ham, pepperoni, bacon, chorizo (BBQ sauce optional) | $12 / $18 |
| Eggplant, haloumi, capsicum, tomato, rocket, preserved lemon, dukkah dressing tortilla | $8 |
| Clean Here for the full menu for Ocean One Bar |
| Grilled Chicken Burger Coleslaw, avocado, tomato mint salsa with coriander aioli | $18.00 |
| Chips with chipotle aioli or tomato sauce | $6.50 |
| - Compote of stewed apples, peas & mascarpane | $14.00 |
| - Add ice cream | $16.00 |
| Organic Toasted Fruit Breadd Served with butter | $6.00 |
| - Caramel butter | $14.00 |
| Sirloin steak | - |
| - With spaghetti bolognese | $22.50 |
| Clean Here for the full menu for Pizzaca Cafe Pizzeria |
| Azzurra Gelati | $6.50 |
| Penne alla Toscana - Diced capsicum, chicken breast, garlic, white wine, tomato sauce | $16 |
| Assorted Drinks 1.25lt | $4.50 |
| Lasagna - Traditional italian pasta dish | $14 |
| Gourmet Parmigiana - Chicken or veal, double mozzarella cheese with a choice of mushrooms or kalamata olives or hot italian sausage served on spaghetti bolognese | $20 |
| Powerade | $4 |
| Arancini | $6 |
| Penne Arrabiata - Short tube pasta in a rich tomato sauce with mild italian sausage & black olives | $16 |
| Clean Here for the full menu for Tony's Spaghetti Bar |
| CAPESANTE DEL CAPOCUOCO (Chef’s Scallops) - Scallops pan seared with garlic, baby spinach, fresh tomato, chilli & white wine. Served on the half shell with a garden salad | $46.50 |
| TAGLIATELLE VEGETARIANE (Fresh Vegetarian Pasta) - Homemde tagliatelle pasta tossed with broccoli, cherry tomatoes, basil, mushrooms and roast capsicum in a creamy sauce | $26.50 |
| Prosciutto Panino - traditional Italian style bread roll filled with San Daniele Prosciutto, Fior di Latte soft cheese, rocket lettuce, marinated artichokes & alfalfa sprouts. served with olives | $14.50 |
| CRESPELLE AI FRUTTI DI MARE (Seafood crepe) - Savoury crepe with prawns, calamari, fish, mushrooms, onion and a creamy sauce. Finished with a sprinkle of caviar | $39.00 |
| GAMBERI SFRIGOLATI (Sizzling Garlic Prawns) - Sizzling prawns aglio olio with lemon finished with orange flavoured olive oil and bread croutons | $39.50 |
| With Cajun Chicken INSALATA ALLA CESARE (Pescatore Caesar Salad) - A traditional favourite with cos lettuce, bacon, croutons, anchovies and a boiled egg topped with shaved parmesan cheese | $29.00 |
| LINGUINE AI GAMBERI (LINGUINE AND PRAWNS) - Prawns, tossed through linguine with fresh tomato, baby spinach, garlic and extra virgin olive oil | $18.50 |
| LINGUINE AI FRUTTI DI MARE (Garlic Linguini with seafood) - Exmouth prawns, blue swimmer crab meat & seared scallops tossed through linguine with fresh tomato, baby spinach, garlic & olive oil | $38.50 |
| Clean Here for the full menu for Cafe Del Pescatore |
| Name | Cuisines |
|---|---|
| Peters By The Sea | Takeaway Food |
| Ocean One Bar | Fish & Chips, Seafood |
| Vietmanese Fusion | Vietnamese, Asian |
| Stamford Arms | Pub Food |
| Rock 'n' Sole Fish & Chips | Fish & Chips, European, Seafood |
| Pines Buffet - Rendezvous Observation City Hotel | Buffet, European |
| Scarboro Super Deli | Delicatessens |
| La Vela Restaurant | |
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