Pinocchio Ristorante in Unley Menu

GLI ANTIPASTI - ENTREE
FETTUNTA Toscana The traditional Tuscan style bruschetta. Toasted crispy bread rubbed with local garlic and dressed with Adelaide Hills extra virgin olive oil. $7.0
BRUSCHETTINA Campania Tuscan style house made bread, toasted & topped with cherry tomatos, rocket and shaved Parmigiano $11.0
ANTIPASTO DEL NORCINO Umbria A rich selection of Parma prosciutto, local cured meats, marinated olives, Italian and local cheeses. A great way to start! $24.0
FUNGHI ALL` ORVIETANA Umbria Baked mushrooms topped with San Daniele prosciutto, fresh bocconcini & rocket $12.5
INVOLTINI ALLA SPOLETINA Umbria Crumbed eggplant slices rolled with sauted mushrooms, Parma prosciutto and mozzarella cheese $14.5
SOUP OF THE DAY Please ask Rita or Maccio what our chefs have been inspired to create today! (served with house made bread) from $12.0
LE NOSTRE PASTE - PASTA
PAPPARDELLE AL POMODORO Campania House made egg ribbon, tossed with fresh tomato, garlic and basil. $18.0
PAPPARDELLE AL PROFUMO DI BOSCO Umbria Home made pappardelle, tossed with a rich selection of mixed Italian mushrooms, herb and truffle paste. $27.5
FETTUCCUNI ALLA ZUCCA Emilia Romagna House made fettuccine pasta, tossed with roasted pumpkin, blue cheese and cream. $26.5
TAGLIOLINI AL GRANCHIO Calabria House made egg tagliolini, tossed with blue swimmer crab meat, chilli and cherry tomatoes & finished with crustacean broth and white wine. $27.0
FETTUCCUNI ALLA NORCINA Umbria House made egg fettuccine, tossed with in a rich sauce of Italian sausage, black truffle paste, cream and shallots. $25.0
GNOCCHETTI ALLA COLLESCIPOLANA Umbria Home made wholegrain baby gnocchi tossed in a unique sauce of Italian sausage, cannellini beans, fennel seeds and tomato (a typical medieval dish from Colles $25.0
RAVIOLI DI COCCODRILLO Umbria/Australia Homemade ravioli filled with braised crocodile meat and pumpkin, tossed in a fine sauce of cream and black truffle paste... when Australia meets Italy. (a $29.0
I SECONDI PIATTI - MAIN COURSE
FISH OF THE DAY Please ask Marco or Antonio about todays local fish special. $POA
FISH OF THE DAY Please ask Marco or Antonio about todays local fish special. $POA
POLLO AL RADICCHIO Umbria Tender chicken thighs, braised and pan-finished with cream, radicchio and pinenuts. $27.0
BISTECCHINA DI LOMBO Toscana Grilled MSA scotch fillet (300g circa) served with roasted potato, tomato and a port reduction. $31.0
CAPRETTO A SPEZZATINO Toscana Slowly braised baby goat, with vegetables and herbs in a red wine reduction sauce. $28.5
I CONTORNI - Side Dish
RUCOLA E GRANA Rocket, Grana Padano and cherry tomatoes salad drizzled with EVO and apple vinegar. $9.5
PATATINE ARROSTITE Garlic and fennel seed baked potatoes, dusted with sea salt flakes. $7.0
VEGETALI MISTI Seasonal vegetables roasted with garlic and herbs. $9.0
FUNGHI MISTI TRIFOLATI Rich selection of Italian mushrooms, aauteed with marjoram, garlic and parsley. $10.5
CON DOLCEZZA - DESSERT
TORTINO DEL GIORNO (when available) Home made Italian dessert of the day. From $11.0
BUDINO DEL GATTO E LA VOLPE Umbria White & Black Swiss chocolate budino, infused with Amaretto, served with fresh cream. $10.5
TIRAMISU Veneto Lady finger biscuits simmered in Cointreau infused ristretto coffee & layered with our special mascarpone cream. Lightly dusted with cocoa. $11.5
AFFOGATO SARONNO Lombardia Vanilla gelato with coffee and a shot of Disaronno Amaretto liqueur. $14.5
GELATO DELLA CASA Daily selection of fine Italian Gelati. $7.5
DEGUSTAZIONE
4 course meal 2 entree - 2 pasta - coffee $45 PP
5 course meal 2 entree - 3 main (2 pasta & 1 meat or fish) - coffee $60 PP
7 course meal 3 entree - 2 pasta - 1 main - 1 dessert - coffee $75 PP

Menu Disclaimer

Nearby European restaurants

Name Cuisines
A Mothers Milk European, Italian
Womadelaide European
Pinocchio Ristorante European, Italian
Fire On Unley European
Vino Ristorante Italian, European

Below you'll find samples from menus of places nearby.

Nearby sample menus

Barzaar (sample menu)
Crumbed Garfish Served with chips, salad and tar tare sauce $13.50 / $17.50
Mochaccino $4.00
Garlic Bread Garlic Bread $6.00
Parmigiana $4.00
Bowl of Chips $7.00
Mixed Berry Semifreddo With berry compote and homemade shortbread. $8.50
Hawaiian Pizza 6” Pizza topped with napolitana sauce, juicy pineapple and ham $10.00
Ice Cream Sundae $6.00
Clean Here for the full menu for Barzaar
Cremorne Hotel (sample)
Seasoned 300g chicken or beef schnitzel - served with a green leaves & potato salad & your choice of sauce - gravy, mushroom, pepper or diane $19.9
300g yerling t-bone - served with glaze and béarnaise butter with a choice of mash or crispy spuds $24.9
Buffalo mozzarella - with trussed tomato, grilled flat bread & Adelaide Hills olive oil $14.9
Cloudy Bay cockle linguine with garlic, chilli, Spanish onion, green peas, Adelaide Hills olive oil, parsley & preserved lemon $14.9 e, $24.9 m
Slow roasted lamb leg press - wrapped in Barossa prosciutto with confit tomato, Spanish onion, quinoa salad & jus $28.9
Green leaf salad with white balsamic dressing $8.9
House made dips - with warm char-grilled breads $12.9
Sweet corn & fetta arancini balls - with basil pesto (4) $8.9
Clean Here for the full menu for Cremorne Hotel
Ivia Espresso (sample)
- Cheese, avocado,carrot, tomato, lettuce onion, mushroom & capsicum -
Vegetarian choice’s -
Garden salad Mixed lettuce, tomato, cucumber, spanish onion, capsicum, carrot & dressing of your choice. $6.9
Raisin toast (2slices) $3.5
- Leg ham, avocado, mushroom, semi dried tom & alfalfa -
- Leg ham, cream cheese, pineapple, tomato & capsicum -
- ADDITIONAL FILLINGS - Meat $1.0
- Cheese and ham $4.9
Clean Here for the full menu for Ivia Espresso
Subway (sample)
Avocado N/A
Wheat N/A
Double Choc Chip N/A
Spinach N/A
Aioli N/A
Chicken Teriyaki N/A
Veggie Delite N/A
Diet Coke - 600ml N/A
Clean Here for the full menu for Subway
Vino Ristorante (sample)
Baci Chocolate $2.80
Calamari Fritti Tender squid, flour dusted and lightly fried until crisp with lemon and tartare sauce $27.80
Sicilian Cheese Bread With chilli, anchovies, mozzarella, spring onion and tomato $9.80
Spaghetti Marinara Tossed with fresh seafood (Australian prawns, calamari, mussels), fresh tomato, garlic, white wine, fresh parsley and drizzled with extra virgin olive oil $21.80 / $28.80
Primavera Classic vegetarian, topped with fresh vegetables, kalamata olives and herbs $18.80 / $24.80
Mixed Platter (4 slices) Garlic continental bread and fresh tomato and basil bruschetta $9.80
Fish of the Day See our Specials Board for the Catch of the Day $POA
Melanzane A Sicilian favourite – roasted eggplant, parmesan cheese and basil drizzled with extra virgin olive oil $18.80 / $24.80
Clean Here for the full menu for Vino Ristorante

Nearby restaurants

Name Cuisines
Funky Chicken The Charcoal Chicken, Takeaway Food
Barzaar Modern Australian
The Lunch Club Cafe Bistro Italian, International
Nikitas Greek Restaurant Mediterranean, Greek
Our Expresso On Unley Rd Cafes
Unley Siam Thai Bistro Thai, Vietnamese
Moroccan Casbah Restaurant African, Moroccan
A Mothers Milk European, Italian

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Restaurant Details

Location
Unley
Type
Service
Table Service
Price
$10-$20
Phone
0414157974
Fax
Email
edoterni@yahoo.it
Address
50 Unley Rd, Unley, SA, 5061, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
European, Italian
Website
http://www.pinocchioristorante.com.au

Opening Hours

The opening hours for Pinocchio Ristorante are coming soon

Location