Port Anchor Hotel in Port Adelaide Menu
TO START
| Garlic Bread (v) | $4.90 |
| Herb Bread (v) | $4.90 |
| Oysters: Natural ½ Doz | $12.90 |
| Oysters: Natural 1 Doz | $19.90 |
| Oysters: Kilpatrick ½ Doz | $13.90 |
| Oysters: Kilpatrick 1 Doz | $21.90 |
| Wedges (v) Served with sour cream and sweet chilli sauce. | $6.90 |
| Bowl of chips (v) | $5.90 |
| Soup of the Day(see specials board) | $8.50 |
SALADS
| Caesar Salad (v) | $15.90 |
| Chicken Caesar Salad | $17.90 |
| Thai Chicken Salad | $16.90 |
| Thai Prawn Salad | $17.90 |
| Salad or Vegetable Bar Only Plate | $8.90 |
ANCHOR FAVOURITES
| Anchor’ Seafood Platter (for 2 people) | $35.00 |
| ‘Anchor’ Burger | $14.90 |
| Mixed Grill includes two sausages, lamb chop, ½ p/house steak, tomato & egg | $21.90 |
| Salt and Pepper Squid Entrée / Main | $13.90 / $19.90 |
| Beer Battered Butterfish | $13.90 |
MAIN MEALS
| Prawns your choice of crumbed, chilli, salt and pepper or garlic sauce | $14.90 / $19.90 |
| Crumbed Calamari | $13.90 / $16.90 |
| Grilled Reef Fish with lemon pepper | $15.50 |
| Grilled Barramundi served with avocado & sweet chilli cream sauce | $18.90 |
| Garfish your choice of crumbed, grilled or battered | $19.90 |
| Seafood Plate includes fish, salt & pepper squid and prawns | $20.50 |
| Beer Battered Chicken Strips served with sour cream and sweet chilli sauce | $13.50 / $17.90 |
| Chicken Vegetable Stir Fry with noodles | $17.90 |
| Vegetable Stir Fry with noodles (v) | $14.50 |
| Eggplant Lasagne (v) | $14.90 |
| Pasta of the Day | $13.50 |
| Roast of the Day served with roast potatoes & gravy | $13.50 |
SCHNITZELS
| SQUID Schnitzel Served with 3 x Prawns & Hollandaise & Sweet Chilli Sauces | $18.90 |
| Chicken Schnitzel | $15.90 |
| Chicken Schnitzel Parmigiana | $16.90 |
| Chicken Schnitzel Hawaiian or Kilpatrick | $17.90 |
| Beef Schnitzel | $14.90 |
| Beef Schnitzel Parmigiana | $15.90 |
STEAK
| Rump Steak (400g) | $22.50 |
| Porterhouse Steak (400g) | $24.00 |
| Porterhouse Steak (400g) with Beef and Reef sauce | $27.90 |
| Fillet Mignon served with Mushroom sauce | $26.90 |
SAUCES
| Dianne, pepper, mushroom or chilli plum | $1.60 |
DESSERTS
| Sticky Date & Walnut Pudding | $8.90 |
| Scorched Almond & Baileys Ice Cream | $8.90 |
| Cake of the Day (on Dessert Board) | $8.90 |
| Nut Sundae | $6.90 |
KIDS MENU
| Fish & Chips | $8.90 |
| Nuggets & Chips | $8.90 |
| Schnitzel & Chips | $8.90 |
| Pasta of the Day | $8.90 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Port Anchor Hotel | Pub Food |
| Portland Hotel | Pub Food |
| Pancakes At The Port | Pub Food, Desert |
| Port Dock Brewery Hotel | Pub Food |
| Dockside Tavern | Pub Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Portland Hotel (sample menu)
| - Cheese | add $0.50 |
| Cheese Burger | $6.00 |
| Chicken Tenderloins - served with chips, salad and sweet chilli sauce | $9.90 |
| Calamari - served with chips and salad | $9.90 |
| Porty Burger - onion, cheese, lettuce, beetroot, tomato, chips | $9.90 |
| - Ham and Cheese Tomato | add $0.50 |
| Minute Steak - served with grilled onions chips and salad | $10.90 |
| - Bacon and Onion | add $1.00 |
| Clean Here for the full menu for Portland Hotel |
Spice N Ice (sample)
| Vada Pav - sweet-sour potato balls covered with gram-flour, deep fried sandwiched between two slices of pav (bun) | $6.00, 2 Pieces: $11.00 |
| Egg Dosa | $7.90 |
| Pani Puri (10) - a round, hollw puri, fried crisp and filled with a mixture of water, tamarind, chilli, chaat, masala, potato, onion and chickpeas, it is small enough to fit completely inn one's mouth | $7.50 |
| Dahi Puri - a around, hollow puri, fried crisp and filled with the main stuffing of mashed potatoes, sweet tamarind chutney, spicy green chutney & sweetened beaten yoghurt are poured over the shell | $6.90 |
| Clean Here for the full menu for Spice N Ice |
The Cheesecake Shop (sample)
| Carrot Cake | $26.95 |
| Boston Mudcake | $28.95 |
| Ascot | $149 |
| Tangy Lemon | $25.95 |
| Continental Apple Cake | $26.95 |
| Lollipop Cake | $209 |
| Fruit Flan | $28.95 |
| Tropical Glazed | $28.95 |
| Clean Here for the full menu for The Cheesecake Shop |
Fasta Pasta (sample)
| FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli | $13.90 / $15.90 |
| AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives | $11.90 / $14.90 |
| TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream | $13.90 / $15.90 |
| MEDITERRANEAN - Add tuna | $3.50 |
| GARLIC BREAD - (1 slice / 3 slices) | $1.50 / $3.70 |
| BOWL OF CHIPS (S/L) | $2.90 / $4.90 |
| CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol | $14.90 |
| CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach | $12.90 / $14.90 |
| Clean Here for the full menu for Fasta Pasta |
Domino's Pizza (sample)
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| Clean Here for the full menu for Domino's Pizza |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Port Anchor Hotel | Pub Food |
| Portland Hotel | Pub Food |
| Spice N Ice | Vegetarian, Indian |
| The Cheesecake Shop | Desert, Bakery |
| Pancakes At The Port | Pub Food, Desert |
| Fenix Snack Bar | Takeaway Food |
| Argo Hellenic Cafe Restaurant | Greek |
| Skala Bakery | Bakery |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Port Adelaide
- Type
- Restaurant
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0884475233
- Fax
- Address
- 15 Church Pl, Port Adelaide, SA, 5015, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Pub Food
- Website
- http://portanchorhotel.com.au/
Port Anchor Hotel
Come and enjoy a traditional pub meal and exceptional service at The Port Anchor Hotel. We pride ourselves with fresh, affordable and delicious meals, 7 days a week.
Be sure to make a booking as tables fill fast. And come and see what all the fuss is about and find out why we are The Port’s Best Kept Secret.
Opening Hours
The opening hours for Port Anchor Hotel are coming soon