Currently there is no menu available for Purple Goanna in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Purple Goanna | European |
| Caffe E Panini | European, Cafes |
| Delizie Di Casa | Spanish, European |
| Social - Laneway Espresso | Cafes, European |
| Dry Land Bar & Diner | European |
Below you'll find samples from menus of places nearby.
| Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
| Bacon and Egg Roll | $8 |
| Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
| Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
| Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
| See our specials menu to see today's freshly made salad | N/A |
| Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
| Pesto Scrambled Eggs | $12 |
| Clean Here for the full menu for Tripod Cafe |
| Geso Karaage (Squid legs) (Any two dishes served with miso soup and rice) | $11.00 |
| Wagyu Beef (Thinly sliced wagyu & onion w/ yakiniku sauce) | $20.00 |
| Salmon Belly | $4.40 |
| Takoyaki (6p) (Octopus in light batter) | $6.00 |
| Chicken Teriyaki | $16.00 |
| Green Salad (Served with Japanese dressing) | $6.00 |
| Tuna Sashimi Small (7p) | $12.00 |
| Inside Out & Sesame Seed | $1.00 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Extra Bread | $2.00 |
| Festive Hommos - topped with nuts, minced lamb, drizzled with olive oil | $13.00 |
| Mixed Dish - a combination of 3 dips on a plate | $16.00 |
| Fool M'Dammas - warm fava beans, tossed in lemon, garlic, tomato & fresh herbs | $9.50 |
| Baba Ghannouj - smoked eggplant dip, blended with tahini, garlic, lemon juice, seasoned with olive oil | $9.00 |
| Cabbage Rolls - stuffed with rice, meat, herbs, seasoned with lemon juice | $12.00 |
| Shish Tawook - marinated breast chicken cubes, grilled with onions, topped with garlic, served with salad or rice | $14.00 |
| all fruit juices | $4.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Roast duck laksa | $11.50 |
| Beef/chicken/pork with cashew nut | $11.00 |
| Chicken fried rice with pineapple | $9.00 |
| Chilli sauce | - |
| Honey chilli chicken | $11.00 |
| Roast duck noodle soup | $11.50 |
| Spicy salt tofu | $10.50 |
| Noodle soup (long soup) | $6.00 |
| Clean Here for the full menu for Noodle Star |
| Sirloin 'Brazilian Cut' | $23.00 |
| Spaghetti Carbonara - Bacon, Onion & Cream White Wine Sauce | $25.00 |
| Twice Cooked Wagyu Beef Cheeks - Slowly Braised & Oven Roasted with Sauteed Bacon, Wild Mushrooms, Steamed Spinach & Red Wine Jus | $32.00 |
| Trio of Dips - Taramasalata, Olive Tapenade, Salmon Mousse served with Assorted Bread & Grissini | $14.00 |
| T Bone | $30.00 |
| Souvlaki Chicken - Chicken marinated in Lemon & Oregano with Spiced Garlic Yoghurt & Parsley | $19.00 |
| Peri Peri Chicken - Marinated Spicy Chicken, Capsicum, Red Onion & Chilli | $19.00 |
| Sticky Date Pudding - With Warm Butterscotch Sauce & Vanilla Bean Ice Cream | $14.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Asian, Japanese |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Middle Eastern, Lebanese |
| Arcadia Liquors | |
| Noodle Star | Noodles, Asian |
| The Dock | |
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