4 menus in Queenstown lunch, restaurant and takeaway menus
Prince of Wales Hotel Sample Menu
| House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill | $15.50 |
| Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad | $24.00 |
| Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad | $25.50 |
| Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus | $22.00 |
| Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables | $28.00 |
Webb Street Snack Bar
Sandwiches, Coffee and Tea, Cafe Food
2 Webb St, Queenstown SA 5014, Australia
Chada Thai Cuisine Sample Menu
| THAI FISH CAKES (4) | $6.90 |
| CREAM CORN SOUP (Cream corn soup with chicken & white egg) | $4.50 |
| KRA-PRA W-TALAY (sea food basil) Prawns, squids, mussel, chilli, capsicum, onion, carrots, basil in oyster sauce | $16.50 |
| GREEN CURRY PRAWNS (Green curry in coconut milk with vegies and sweet basil) | $16.50 |
| CHICKEN PANDAN (4) Chicken prepared in a typical way wrapped in toey leaf | $5.50 |
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