Currently there is no menu available for Rainbow Icecream in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
| Name | Cuisines |
|---|---|
| The Cheesecake Shop | Bakery, Desert |
| Noddy's Soft Whip | Ice Cream, Desert |
| Muratti Cakes and Gateaux | French, Desert |
| Rainbow Icecream | Desert |
Below you'll find samples from menus of places nearby.
| VEGETARIAN - v Baby spinach, broccoli, roast capsicum, mushroom, spanish onion, kalamata olives & fresh tomato in a light tomato & white wine sauce | $19.90 |
| ROAST CHICKEN - Avocado, lettuce, lemon & garlic mayonnaise | $12.90 |
| AMATRICIANA - Bacon, chilli, fresh tomato, basil & spanish onion tossed in an olive oil & rich tomato sauce | $19.90 |
| SQUID SALAD - gf Chargrilled chilli & fennel seed marinated squid served on a bed of rocket leaves, fresh tomato, spanish onion & green olives drizzled with a lemon vinaigrette | $22.90 |
| POLLO - gf Tender chicken pieces, sundried tomato, broccoli, baby spinach, shaved parmesan in a light cream chicken stock sauce | $21.90 |
| BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil | $17.90 |
| CREAMY GARLIC POTATO MASH | $5.90 |
| BISTECCA 300g Porterhouse 120 day aged grain fed, black angus, marble score 4-5, cooked to your liking - Served with chips and salad or seasonal vegetables Sauces add $3: Red Wine Glaze, Gravy, P | $29.90 |
| Clean Here for the full menu for Caffe Cena |
| Flame Grilled Prawn Paste on Sugarcane (3 pcs) | $20.00 |
|
Buddha Rolls (2 pcs) (GF)
Fresh rice paper rolls filled with crisp lettuce, mint leaves & delicate steamed noodles served with peanut sauce |
$5.00 |
|
Chilli Chicken Lemongrass (GF)
Tender chicken fillet prepared in mild chilli, juicy capsicum, shallots & onion wedges folded in a tasty lemongrass paste, topped with crushed nuts & fresh chilli |
$17.00 |
| Per Guest (minimum of 4) | $35.00 |
|
Vegetarian Hokkien Noodles
Shredded bean curd & veggies tossed with delicate hokkien noodles in a smoky BBQ sauce |
$16.00 |
| - Beef | $17.00 |
| - Bok choy and your choice of savoury | $15.00 |
|
Seafood Hot Pot (GF)
Selected seafood mix of calamari, king prawns, scallops & mussels wok tossed with seasonal vegetables embellished in rich oyster & garlic sauce |
$23.00 |
| Clean Here for the full menu for Viet L'Amour |
| Beef szechuan style (hot) | $13.90 |
| Sweet & sour braised chicken | $11.90 |
| Pork spare ribs with BBQ sauce | $14.50 |
| Prawn toast | $7.50 |
| Hot & sour soup | $6.90 |
| Curried beef | $11.90 |
| Four treasure steamed duck | $18.90 |
| Braised chicken with black bean sauce | $11.90 |
| Clean Here for the full menu for Shanghai Palace Restaurant |
| Reepham Fried Chicken Spicy coated chicken tenderloins served with steak fries & garlic aioli | $17.90 |
| Chicken Burger Lemon & thyme marinated chicken breast on a scotch bap with rocket, bacon, grilled pineapple & basil aioli | $15.90 |
| Warm Bread & Butter Pudding served with Rum & Raisin ice cream | $7.50 |
| 500gm Angus Beef Schnitzel | $19.90 |
| Beef Burger House made beef burger with pickled shallots, bacon, fried egg, tomato, lettuce, cheese & a tangy tomato relish | $15.90 |
| Crumbed Prawns & Chips | $7.90 |
| Chicken or Beef Snits | $7.90 |
| Herb Roasted Beetroot Salad Served with spiced grains, peppered goats cheese & wild rocket | $16.90 |
| Clean Here for the full menu for Reepham Hotel |
| Wild Mushroom Risotto - A mixture of fresh & dried seasonal mushrooms, Arborio rice, spinach, fresh herbs & shaved parmesan. | $17, Add chicken: $5 |
| Wok Tossed Veggies - with rice noddles & honey soy sauce. | $10 |
| Hawaiian Ham - ham, pineapple, napolitana & grilled cheese. | $3 |
| Thick Pork Sausages - Served with mash, broccolini & gravy | $9.90 |
| Goes great with a shot of frangelico | add $6.50 |
| Seafood Trio - Beer battered garfish, panko crumbed prawns, salt & pepper squid, seasoned chips, house salad & tartare sauce. | $24 |
| Stuffed Baked Capsicum - Oven baked capsicum filled with zucchini, roast pumpkin, ricotta, tomato & basil pesto & napolitana sauce finished with a parmesan crumb. | $17 |
| Garlic Bread - Traditional garlic & parsley butter spread over freshly toasted bread. Serves two. | $6 |
| Clean Here for the full menu for Windmill Hotel |
| Name | Cuisines |
|---|---|
| Caffe Cena | Italian |
| Viet L'Amour | Vietnamese, Asian |
| Shanghai Palace Restaurant | Chinese |
| Reepham Hotel | Pub Food |
| Cafe Komodo | Modern Australian, Cafes |
| Cafe Di Roma | Italian |
| Windmill Hotel | Pub Food |
| Khim Thai Restaurant | Asian, Thai |
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