Currently there is no menu available for Remi de Provence in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
| Name | Cuisines |
|---|---|
| Hobart Workers Club | French, Irish, Italian, Indian |
| Mures Tasmania | Irish, Italian, Spanish, French, Mediterranean, American, Chinese, European, International, Thai, Vietnamese, Asian, Japanese |
| Cultura Espresso Bar & Restaurant | Spanish, French, Italian, European |
| Henry's Harbourside | Japanese, International, European, French |
| A Tiny Place | Vegan, European, French |
Below you'll find samples from menus of places nearby.
| Seafood Plate | $28.50 |
| Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce | $8.50 |
| Mushroom Risotto | $17.00 |
| Creamy Garlic Prawns (10) | $23.50 |
| Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce | $19.50 |
| Salt & Pepper Calamari | $22.50 |
| Housemade Vegetable Lasagne | $18.00 |
| Bowl of Seasonal Vegetables | $5.00 |
| Clean Here for the full menu for Shamrock Hotel |
| Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry | $1.50 ea |
| Satay Gal - Thai Marinated Chicken with Peanut Sauce | $3.50 ea |
| Mixed Seafood | $14.00 |
| Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu | - |
| Chicken or Beef | $13.00 |
| Poh Pla Gai - Chicken Spring Roll | $1.50 ea |
| Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu | - |
| Mixed Seafood | $14.00 |
| Clean Here for the full menu for Khaow Thai |
| Boiled Egg | $2.00 |
| Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese | $12.00 |
| Pesto - pesto, tomato sauce & cheese | $8.00 |
| Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese | $12.00 |
| Sun Dried Tomato | $1.50 |
| Fried Egg | $2.00 |
| Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
| Chilli Flakes | $1.00 |
| Clean Here for the full menu for Telegraph Hotel |
| Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
| Scallop Lovers | N/A |
| Asia Stir Fry Noodle | N/A |
| Mama Mee | N/A |
| Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s | N/A |
| Sambal Udon | N/A |
| Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink | N/A |
| Prawn Crackers | N/A |
| Clean Here for the full menu for Dave's Noodles |
| Eggs Benedict - Poached eggs on thick cut toast, layered with ham and hollandaise sauce, as well as tea and coffee | $15.00 |
| From the Char Grill - All grill items served with chips and salad or vegetables with a choice of sauce or butter | - |
| Bowl of Chips | $6.00 |
| - Available with Poached Chicken | $18.50 |
| Crumbed Scallops - Crumbed scallops with house tartare, chips and dressed leaves or vegetables | $13.00 |
| - Available at additional cost per serve - Bacon / Tomato / Has Browns / Sausage / Mushrooms / Baked Beans | $2.50 |
| Seafood Chowlder - Made using our chefs special family recipe, served with crusty bread roll | $12.00 |
| Chocolate Brownie Stack - Rich Chocolate Brownie stack served with chocolate ganache and ice cream | $8.00 |
| Clean Here for the full menu for Esus |
| Name | Cuisines |
|---|---|
| Shamrock Hotel | Modern Australian |
| Khaow Thai | Thai, Asian |
| Koma Ramen | Asian, Japanese, Chinese |
| Telegraph Hotel | Modern Australian |
| Dave's Noodles | Asian |
| Esus | |
| Dumpling World | Chinese, Asian |
| Ciuccio | Italian, Pizza & Pasta |
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