| Garlic prawns | N/A |
| Truffled asparagus with parmesan | N/A |
| Tomato, cucumber and feta salad | N/A |
| Marinated olives | N/A |
| Smoked salmon | N/A |
| Vegetarian frittata with brie | N/A |
| Marinated field mushroom | N/A |
| Potato and red onion salad | N/A |
| Beetroot and tarragon | N/A |
| Cured ham | N/A |
| Cacciatore sausage | N/A |
| Oysters natural | N/A |
| Selection of cheeses with homemade | N/A |
| Breads & crackers | N/A |
| Platters to share - 1 platter serves 2 guests | $32.50 per guest |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Saumon fume - In house hot smoked salmon, bettroot skordalia , finger lime caviar, crispy papers, main served with rocket and red onion salad | $20 / $40 |
| Sauces - morels mushroom sauce | $5 |
| Chorizo - Grilled in house smoked chorizo, grilled lemon | $16 |
| Rocket, red onion and parmesan salad | $12 |
| Poisson du jour - fish of the day | MP |
| Great Southern Lamb Choron - Pressed rosemary braised lamb shoulder, garlic and rosemary marinated, double Lamb cutlet, Choron sauce, Paris mash , artichoke heart, peas and asparagus | $42 |
| Café gourmand - your choice of tea or coffee, mini iced nougat, mini panna cota, chcolate nemesis | $23 |
| Gingin grass fed beef rib eye (360g) - served with spinach, beef dripping kipfler poatoes & jus | $49 |
| Clean Here for the full menu for Fillaudeau's Restaurant |
| Name | Cuisines |
|---|---|
| Caversham House | Modern Australian |
| Sandalford Wines | |
| RiverBank Estate | |
| Mandoon Estate | |
| Ambrook Winery 2810 W Swan Rd, Viveash WA | Italian, European |
| Funk Cider 55 Benara Rd, Caversham WA 6055, Australia | Bar Food |
| Mulberry on Swan 34 Hamersley Rd, Caversham WA 6055, Australia | Modern Australian |
| Dear Friends Garden Restaurant | Modern Australian |
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