Currently there is no menu available for Roxanne Parlour in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Steak and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Snow Pie | N/A |
Potato Pie | N/A |
Vegetable Pastie | N/A |
Cornish Pastie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Herbal Tea Pots | Cup $3.80 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Tomato | $2.50 |
Long Black | Cup $3.50 |
Salami and Cheese | $5.50 |
Freshly Squeezed Orange Juice | $4.80 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Braised chicken noodles in soup | $13.80 |
•Rice Dishes | |
Fresh fried quail | $11.50 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
Singapore fried noodles | $14.80 |
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Clean Here for the full menu for Sungs Kitchen |
●Don
Mild or spicy meat served on steamed rice |
|
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
Spring roll salad
Handmade deep fried harumaki |
|
Chicken darac bowl | $15.00 |
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
Crispy chicken ball
Deep fried chicken ball |
|
-Extra udon noodle | $5.00 |
Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
Clean Here for the full menu for Darac Bar & Grill |
Sides | |
-Add haloumi | $3.50 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Add chips | $3.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Available until 12pm weekdays, all saturday | |
Soup
In house soup with sourdough toast |
$9.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Roxanne Parlour up to date.
Click here to send us an updateMonday:
CLOSED
Tuesday:
CLOSED
Wednesday:
CLOSED
Thursday:
CLOSED
Friday:
CLOSED
Saturday:
9:30PM - 5:00AM
Sunday:
CLOSED