Currently there is no menu available for Royal Arms Hotel in Port Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Adelaide below.
| Name | Cuisines |
|---|---|
| Port Anchor Hotel | Pub Food |
| Portland Hotel | Pub Food |
| Pancakes At The Port | Pub Food, Desert |
| Port Dock Brewery Hotel | Pub Food |
| Dockside Tavern | Pub Food |
Below you'll find samples from menus of places nearby.
| Beer Battered Butterfish | $13.90 |
| Herb Bread (v) | $4.90 |
| Beef Schnitzel | $14.90 |
| Chicken Schnitzel | $15.90 |
| Caesar Salad (v) | $15.90 |
| Dianne, pepper, mushroom or chilli plum | $1.60 |
| Oysters: Kilpatrick ½ Doz | $13.90 |
| Chicken Schnitzel Parmigiana | $16.90 |
| Clean Here for the full menu for Port Anchor Hotel |
| Steak Sandwich - with cheese, onion and sauce | $6.50 |
| - Cheese | add $0.50 |
| Wedges - Served with sweet chilli sauce and sour cream | $6.50 |
| - Plain gravy, mushroom, pepper, Dianne | $1.50 |
| - Ham and Cheese Tomato | add $0.50 |
| Cheese Burger | $6.00 |
| Bowl of Chips | $5.50 |
| - Gravy | add $1.50 |
| Clean Here for the full menu for Portland Hotel |
| Meal Deal 4 for 5 to 8 people - save $17.10 - 4 x Large Non Veg Curries or Veg Curries, 1 x 4 Large Rice, 1 x 4 Garlic Naans, 1 x 4 Butter Roties, 1 x 4 Mango Lassi or 12 Gulab Jamun, 1 x 4 Papadum | $74.90 |
| Pickle | $1.00 |
| Bread Pakoda (each) | $3.50 |
| Mysore Masala Dosa | $9.90 |
| Bun | $1.00 |
| Masala Paratha - slightly spicer than normal paratha | $2.00 |
| Clean Here for the full menu for Spice N Ice |
| White Gold Mudcake | $28.95 |
| Profiterole Torte | $34.95 |
| Black Forest Torte | $29.95 |
| Caribbean Dream | $30.95 |
| Carrot Cake | $26.95 |
| Number Cakes | $46.95 |
| Double Choc Strawberry Torte | $30.95 |
| Treasure Cake | $38.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce | $14.90 / $17.90 |
| FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil | $10.90 / $12.90 |
| LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil | $12.90 / $14.90 |
| RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil | $18.90 |
| MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina | $4.50 /$6.50 |
| RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli | $10.90 / $12.90 |
| TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream | $13.90 / $15.90 |
| PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan | $5.90 / $7.90 |
| Clean Here for the full menu for Fasta Pasta |
| Name | Cuisines |
|---|---|
| Port Anchor Hotel | Pub Food |
| Portland Hotel | Pub Food |
| Spice N Ice | Vegetarian, Indian |
| The Cheesecake Shop | Desert, Bakery |
| Pancakes At The Port | Pub Food, Desert |
| Fenix Snack Bar | Takeaway Food |
| Argo Hellenic Cafe Restaurant | Greek |
| Skala Bakery | Bakery |
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