The Arms Giant Hot Dog - cheese kransky, sauerkraut, bacon, onion & cheese toasted in a freshly baked baguette with Beerenberg Bavarian mustard, tomato sauce & fries | $16.9 |
Trio Of German Wursts - bockwurst, wiesswurst, kransky, sauerkraut, Rhine potato, Beerenberg, Bavarian mustard | $22.9 |
Zigeunerschnitzel - chicken breast schnitzel topped with a fried onion, red pepper, and paprika sauce and golden fries | $21.9 |
Jagerschnitzel - tender crumbed pork with creamy mushroom sauce & Rhine potato | $19.9 |
Spiced roasted winter fruit, strawberry gelato crumble, creme anglaise | $10.0 |
A selection of Limestone Coast Cheese Company fresh cheesed, dried fruit and quince paste accompanied by crackers and crisps (for two) | $16.00 |
Australian prawns wrapped in bacon, coriander, jasmine rice, satay sauce | $17.00 |
- Add: Grilled prawns | $21.00 |
King George whiting in Coopers Pale Ale Beer Batter Served with Shoestring, Coleslaw and Tartar Sauce | $35.0 |
Shellfish Ragout - A combination of prawn, lobster and large scallops with a fish and cream sauce, served in puff pastry, our most popular entrée | $19.90 |
Grilled Scallops - Large scallops grilled in garlic butter, served on sliced leeks & tomato concasse, great flavour GF | $18.90 |
Brandy Snap Basket - Our homemade brandy basket filled with ice cream, lots of fresh fruits and berries Our most popular dessert! | $18.90 |
Cheese Selection - Includes King Island Lighthouse Blue Brie, King Island Double Brie, Mersey Valley Chedder & Appenzeller a Swiss cheese) served with fruit, nuts and water crakers (Cheese may vary) | $18.90 |
Jamaican Banana Yummy caramelised banana pieces in a rich banana sauce spread over two buttermilk pancakes topped with your choice of cream or ice-cream | $12.50 |
Fried Egg | $2.00 |
Blueberries in Sauce | $5.00 |
Sweet Sensation Choose one of the following with cream or ice-cream: Strawberry/Apricot Jam or Honey, Cinnamon and Sugar, Chocolate Fudge, Caramel Fudge, Lemon and Sugar | $10.00 |
Strawberry Jam | $3.00 |
Seasonal Soup with croutons | $10.90 |
Cheese Plate – Cheddar, White Rind and Blue Cheese served with quince & blood orange paste, McLaren Vale port glazed fruit, Murray River salted walnuts and assorted crackers | $15.90 |
Garden salad with zesty vinaigrette | $6.90 |
Roasted baby potatoes with Murray River salt and rosemary | $6.90 |
Mountain pepper leaf Barossa bacon chicken liver paté with shallot, muntries & pepperberry lavosh | $10.90 |
Bratwurst - Pork, beef, marjoram, lemon, ginger and spices | N/A |
Roast of the Day - Tender meat served with steamedvegetables, mashed potato and gravy | $9.90 |
German Deli Plate (serves 2) - Sliced doublesmoked Black Forrest ham,German roll mops, red cabbage coleslaw,dill gherkins, smoked cheddar chesse,chargilled sourdough bread and Hofbräubeer tomato chutn | $16.90 |
Beef Burger - 170gm Angus beef patty with red cabbagecoleslaw, smoked bacon,tomato slices, lettuce,cheddarcheese & German mustard mayonnaise,German rye & caraway seedbun, with chips | $19.90 |
Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread | $18.00 |
Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter | $19.50 |
Caffe Latte, Cappuccino | $5.00 |
Penne di Kamut al Ragu di Manzo - A hearty sauce of braised beef & roma tomatoes with Kamut penne, an ancient organic wheat. | $19.90 |
Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote | $13.50 |