Culshaw's Restaurant in Adelaide Menu
Starter
| Coopers Stout & wattle seed damper with Lemon Myrtle Butter | $7.90 |
| Char grilled Turkish bread with Culshaw’s Dukkah, South Australian olive oil & aged sweet balsamic | $7.90 |
| Garlic sourdough bread | $6.90 |
Entree
| Seasonal Soup with croutons | $10.90 |
| Mountain pepper leaf Barossa bacon chicken liver paté with shallot, muntries & pepperberry lavosh | $10.90 |
| Roasted mushrooms with crispy pita, caramelised shallots & muntries, smoky cheese, basil saltbush pesto & aged balsamic | $13.90 |
| Ginger infused tempura South Australian King Prawns, tomato, finger lime & caper salsa with mild chilli lime dressing | $13.90 |
| Salt & mountain pepper squid & crocodile tail with baby herbs, flowers & lemon myrtle aioli | $13.90 |
| Mountain pepper marinated rare beef salad, with roasted macadamia, mango & blood lime | $13.90 |
Main
| “Hop, Snap & Swim” a tasting plate of Australian fare including... | $33.90 |
| Char grilled pepperberry and sumac kangaroo fillet with double cooked goat cheese soufflé & bush tomato relish | $33.90 |
| Salt & mountain pepper squid & crocodile tail with baby flowers, herbs & lemon myrtle aioli | $33.90 |
| Baked Northern Territory barramundi with a basil saltbush pesto, pear, rocket & sunrise lime salad, sweet lemon myrtle & chilli butter sauce | $33.90 |
| Char grilled pepperberry and sumac kangaroo fillet with double cooked goat cheese soufflé & bush tomato relish | $25.90 |
| Baked Northern Territory barramundi with basil saltbush pesto, pear, rocket & sunrise lime salad, sweet lemon myrtle & chilli butter sauce | $29.90 |
| Macadamia crusted roast chicken breast with medley of red onion, capsicum, asparagus & Riverland citrus thyme dressing | $25.90 |
| Chef’s own seafood pie - sautéed prawns, scallops & barramundi with creamy saffron, lemon myrtle, spring onion & Riesling sauce, petite salad & damper | $28.90 |
| Apple cider braised pork belly with beetroot & fennel pureé, caramelised apple & muntries with finger lime jelly cubes | $31.90 |
| Vegetable risotto of roast pumpkin, leek, asparagus, spring onion & sunrise limes | $22.90 |
| South Australian king prawn risotto of leek, asparagus, spring onion, sunrise limes & garlic cream | $27.90 |
| Dukkah coated MSA beef fillet with potato galette, mushroom, caramelised muntries, shallots & smoky cheese, Barossa shiraz jus and crisp prosciutto | $33.90 |
On the side
| Roasted baby potatoes with Murray River salt and rosemary | $6.90 |
| Culshaw’s crispy chips | $6.90 |
| Egg, beetroot & fetta salad | $10.50 |
| Garden salad with zesty vinaigrette | $6.90 |
| Steamed seasoned vegetables | $6.90 |
Dessert
| Culshaw’s chocolate plate - double chocolate truffles with warm Callebaut sauce, dark chocolate torte, chocolate cone of white chocolate ganache & native pepper gum parfait | $18.90 |
| Duo of crumble tarts - caramelised apple & muntrie, rhubarb & rosella flower with crushed macadamias, anglaise & vanilla bean ice cream | $13.90 |
| House made “Mars Bar” Cheesecake - layers of nougat, caramel & rich milk chocolate with toffee cream | $12.90 |
| Rosella flower & vanilla bean yoghurt panacotta with candied Rosella flower & Turkish delight | $10.90 |
| Seasonal fresh fruit plate | $11.90 |
| Affogato – Vanilla bean ice cream served with espresso coffee & your choice of liqueur - Kahlua, Baileys or Frangelico | $12.90 |
| Cheese Plate – Cheddar, White Rind and Blue Cheese served with quince & blood orange paste, McLaren Vale port glazed fruit, Murray River salted walnuts and assorted crackers | $15.90 |
Menu Disclaimer
Nearby Greek restaurants
| Name | Cuisines |
|---|---|
| Barbecue Inn The Original Restaurant | Greek, Mediterranean |
| Eros Kafe | Greek, Takeaway Food |
| Culshaw's Restaurant | Italian, Japanese, Turkish, Asian, German, International, Greek, Indian, European, Thai, Moroccan |
| The Greek On Halifax | Greek, Mediterranean |
| Eros Ouzeri | Spanish, Greek, Mediterranean |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Wasai Japanese Kitchen (sample menu)
| Salmon Toro | $11 |
| California Inside-Out (6 pc) | $8 |
| Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables | $7.5 |
| Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing | $10 |
| Salmon Salko Yaki - Grilled salmon marinated in miso and sake | $13 |
| Vegetable Sushi Set - Assorted vegetarian sushi and sushi rolls | $16 |
| Rice | $2 |
| Scallop | $5.5 |
| Clean Here for the full menu for Wasai Japanese Kitchen |
Argo on the Square (sample)
|
ARGO Club Sandwich
Two slices of toasted white bread, one slice of toasted grain bread. Top: lettuce, tomato, caramelised onion & mayo. Bottom: roasted chicken breast, grilled bacon, fried egg & mayo |
12.90 |
|
The MJ
Grilled chicken, crisp pancetta, caramelised onion, fresh tomato, provolone cheese, mixed lettuce & lemon and mustard sauce |
13.90 |
|
Bacon, Eggs & Toast
Grilled bacon, eggs (P/S/F) on organic rye bread |
12.00 |
| LARGE 7.90 | |
| SANDWICHES | |
|
Quack
Smoked duck, wattleseed onion jam, rocket, alfalfa sprouts & lightly pickled zucchini, red cabbage & avocado |
12.90 |
| Mon-Fri until 11.45am | |
|
Acai + Chocolate
Acai, bananas & raw cacao blended with rice milk topped with housemade buckwheat granola, goji berries & kiwi fruit |
12.90 |
| Clean Here for the full menu for Argo on the Square |
Hong Kee Restaurant (sample)
| Chicken Sweet Corn Soup | $4.50 |
| Seasonal Chinese Vegetables | $12.80-13.80 |
| Roasted Duck (Half) | $15.80 |
| Steak & Cashew Nuts | $14.80 |
| Combination Bean Curd Hot Pot | $14.80 |
| Salted Fish with Lettuce Fried Rice | $12.80 |
| Crispy Hot and Spicy Pork Hock | $18.80 |
| Minced Meat with Pinenuts in Sesame Seed Pocket (Chinese Pita Bread) | $14.80 |
| Clean Here for the full menu for Hong Kee Restaurant |
Red Fox Cafe (sample)
| Texan Steak Burger - Tender steak, bacon, egg, onion, cheese, tomato, mixed lettuce,& Texan BBQ sauce | $9.50 |
| B. L.A.T - Bacon, mixed lettuce, avocado, tomato & mayo | $9.50 |
| BLT - Bacon, mixed lettuce, toato & mayo | $8.50 |
| Warm Chicken Salad - Chargrilled chicken breast, tomato, cucumber, mango, mixed lettuce, topped with gascamole & balsamic dressing on the side | $10.00 |
| Ranch Chicken - Crumbed chicken strips, bacon, cheese, tomato, mixed lettuce & ranch dressing | $9.50 |
| BLT with chicken - Bacon, mixed lettuce, tomato, chargrilled chicken & mayo | $10.50 |
| Ham - with choice of any fillings | $8.00 |
| Bun, Cheese, & tomato | $6.00 |
| Clean Here for the full menu for Red Fox Cafe |
Laksa House 2 (sample)
| Sambal Fried Rice - Fried rice cooked with sambal paste, peas carrot, roast pork, bean sprouts and egg | $10.00 |
| Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
| King Prawn laksa - Noodles, King Prawn, beancurd, beansprouts, cucumber | $14.80 |
| Vegetable Laksa - A combination of hokkien noodles , bean sprouts, vegetable bean curd, mushroom and cucumber | $10.80 |
| Fried Rice - Fried rice with peas, carrot roast pork, bean sprout and egg | $10.80 |
| Seafood laksa - A combination of hokkien noodles, fried fish, fish cakes, king prawns , crab sticks bean, sprouts, beancurd and cucumber all in a laksa soup | $10.80 |
| Singapore noodles - Vermicelli noodles, stir fried with chicken, fishcake, vegetables, bean sprout, prawns with a mild curry flavor | $11.50 |
| Dumpling Laksa - A combination of hokkien noodles , Dumplings, bean curd and cucumber in a laksa soup | $10.80 |
| Clean Here for the full menu for Laksa House 2 |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Wasai Japanese Kitchen | Japanese, Asian |
| Hey Jupiter | Cafes |
| Argo on the Square | Cafes |
| Hong Kee Restaurant | Asian, Chinese |
| Don Don Korean BBQ | Korean, Asian, Barbeque |
| Red Fox Cafe | Cafes |
| Laksa House 2 | Thai, Takeaway Food |
| Ky Chow Chinese Restaurant | Vegetarian, Chinese |
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Click here to send us an updateRestaurant Details
- Location
- Adelaide
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 1800008499
- Fax
- 0881004488
- jessica@majestichotels.com.au
- Address
- Ground Floor, Majestic Roof Garden Hotel, 55 Frome St, 55 Frome St, Adelaide, SA, 5000, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express, Diners Club
- Cuisine
- Italian, Japanese, Turkish, Asian, German, International, Greek, Indian, European, Thai, Moroccan
- Website
- http://www.majestichotels.com.au
Culshaw's Restaurant
Australian fine food and wineDine from our contemporary menu, personally selected by you and prepared by the head chef of Culshaw’s restaurant.Closed Sunday Dinners. No lunchtime service.Barbeque, Chocolate, Curry, Game, Local Produce, Seafood, Spicy, Steak, Sushi, Vegetarian, A La Carte, Buffet, BYO, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Lamb, Pork, Rice, Roast, Soup, Cruises, Outdoor Dining, Rooftop, Water Views, Conferences, Corporate Events, Exhibitions, Private Parties, Promotions, Birthdays, Christmas Parties, Cocktail Parties, Festivals, Weddings, 3 Courses, Breakfasts, Dinners, Lunches, Cafe, Training, 4 Star, 4.5 Star, Bar, Garden, Private Dining Rooms, Cabaret, Dancers, Dancing, 51 - 100, Delivery, Disabled Access, Reservations Accepted, Accredited, Guaranteed, Australian Owned, Family Owned, Open 7 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays
Opening Hours
The opening hours for Culshaw’s Restaurant are coming soon
