Currently there is no menu available for Satellite Expresso in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
Name | Cuisines |
---|---|
Barmuda | Cafes, Modern Australian |
Lou Jack's | Cafes, European |
Foodarama | Takeaway Food, Cafes |
The Pie Tin | Cafes, Bakery |
Cafe Cinque | Cafes |
Below you'll find samples from menus of places nearby.
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli | $14.80 |
Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives | N/A |
- Balsamic Mushrooms Roasted Tomatoes | N/A |
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce | N/A |
All Eggs are Free Range Organic | - |
Lightly Toasted Sandwich | - |
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon | N/A |
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter | N/A |
Clean Here for the full menu for Barmuda |
Pesto Scrambled Eggs with Roast tomato and mushroom | $16.50 |
Yoghurt Walnut Honey | $8.00 |
Ham, Tomato, Tasty Cheese Pesto and fresh roquette | $14.00 |
Grilled Haloumi - Four pieces of grilled Haloumi served with lemon and Turkish toast | $14.00 |
Tomato, Basil, Mushroom and Parmesan | $16.00 |
Blueberry Pancakes | $15.50 |
Bruschetta - Tomato, fresh basil, peso, and extra virgin olive oil | $13.50 |
Lamb Salad | $17.50 |
Clean Here for the full menu for Lou Jack's |
Eggs Chorizo - Free range eggs scrambled with spicy chorizo sausage, feta cheese, and pan wilted spinach, served with warm fresh sourdough toast | $17 |
Tofu Powder - A thick pan-seared tofu steak in a spicy peanut sriracha sauce, fresh mixed salad, two crunchy pickles, shredded beetroot, tangy mayo, served on a fresh toasty wholemeat damper roll | $11 |
Chicky Babe - Grilled succulent free range chicken breast fillet, melty tasty cheddar, tomatoes, fresh mixed salad, with a tangy dijonnaise, served on a fresh toasty wholemeat damper roll | $11 |
Bottles and Cans in the drinks fridge | $3 / $3.80 |
Fruit Whip - Icy smooth blended banana and mixed berries with fresh mint | $7 |
B&E Brekkie Roll - Bacon rasher, fried free range egg, tangy dijonnaise and tomato relish, on a tasty wholemeal damper roll | $8 |
Extra shot | 50c |
Clean Here for the full menu for Foodarama |
FINE VANILLA ICE CREAM - covered with fresh strawberries | $8.50 |
HALOUMI - drizzled with olive oil | $13.50 |
GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup | $8.50 |
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad | $24.50 |
SALT AND PEPPER KALAMARI - lightly fried | $15.00 |
EURO PLATE - grilled haloumi, chorizo sausage and marinated olives | $16.00 |
YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese | $25.50 |
SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. | $25.50 |
Clean Here for the full menu for 3 Olives |
Lentils - Lentils lightly cooked with rice and fried onion | $8.00 |
Vegetarian Mix - A variety of cooked vegetable dishes as selected by the chef | $16.00 |
Shish Kebab | $7.50 |
Hommos Tahine - Delicious chick peas dip with lemon juice, sesame seed and a touch of garlic | $8.00 |
Shawarma - Beef marinated with wine and Lebanese spices slow cooked on the spit served with Hommos and Tabouleh | $12.00 |
Tabouleh | $8.00 / $10.00 / $12.00 |
Cabbage Roll | $2.50 |
Vine Leaves - Slow cooked vine leaves stuffed with rice, onion, tomato and herbs | $8.00 |
Clean Here for the full menu for Rowda Ya-Habibi |
Name | Cuisines |
---|---|
Barmuda | Cafes, Modern Australian |
Good Wok | Chinese, Asian |
Europe Grill Restaurent | European, Barbeque |
Lou Jack's | Cafes, European |
Foodarama | Takeaway Food, Cafes |
3 Olives | European, Greek |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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