| Gambas al Ajillo Garlic Prawns | $17.00 |
| Calamares Fritos Fried Calamari | $14.50 |
| Pulpo A La Plancha BBQ Octopus | (Market price) |
| Sardinas A La Parrilla Grilled Sardines | $16.50 |
| Pollo Terrazas Terrazas Chicken | $14.50 |
| Chorizo De Pollo Chicken Chorizo | $14.50 |
| Champinones Al Ajillo Garlic Mushrooms | $14.50 |
| Croquetas de Pollo Chicken Croquettes | $14.00 |
| Pimientos Asados Grilled Capsicum | $14.00 |
| Sopa De Marisco Seafood Soup | $19.50 |
| Aceitunas - Olives | $13.00 |
| Mejillones Tio Pepe (with Dry Sherry) | $14.50 |
| Morcilla a la Plancha BBQ Blood Pudding | $14.50 |
| Vegetarian Tapas Plate | $16.50 |
| Chorizo A La Plancha BBQ Spanish Sausage | $14.50 |
| Jamon Serrano Cured Ham | $18.50 |
| Berengenas Rebozadas - Crumbed Eggplant | $14.00 |
| Tortilla Espanola Spanish Omelette | $14.00 |
| Patatas Al Allioli Garlic Potatoes | $14.00 |
| Patatas Bravas Spicy Potatoes | $14.00 |
| Albondigas Meat Balls | $14.50 |
| Ensaladilla Rusa Spanish Russian Salad | $14.00 |
| Alcachofas Artichokes | $14.00 |
| Ostras 1/2 Dozen Trio of Oysters | $17.00 |
| Pescadito Frito Fried Salt and Pepper White Bait | $16.50 |
| Croquetas de Bacalao Fish Croquettes | $14.50 |
| Alcachofas con Jamon Artichokes with Ham | $15.50 |
| Spicy Cream Prawns Gambas A La Crema | $32.50 |
| Rack of Lamb Chuletas de Cordero | $35.50 |
| Mussels Marinera Mejillones A La Marinera | $31.00 |
| Pollo Asado Half Roasted Baby Chicken Brushed with Lemon, Garlic and Oregano | $34.50 |
| Fideua Classic Spanish Dish With Fresh Seafood, Served In A Paella Pan With Angel Hair Pasta. | $31.00 |
| BBQ Prawns Gambas A La Plancha | $32.50 |
| Pork Skewers Pinchos de Cerdo | $33.00 |
| Fish of the Day Pescado Del Dia – Ask your waiter for specails. | (market price) |
| Terrazas Steak Bistec De La Casa | $34.50 |
| Canelones Vegetarian Canneloni Crepes | $29.50 |
| Grilled Seafood Platter (for two) Parrillada de Mariscos An Assortment of Fresh Grilled Seafood | $97.00 |
| Vegetarian Paella (for two) Paella de Hortalizas. Safron rice & Seasonal Vegetables | $49.90 |
| Mixed Grilled Meat Platter (for two) Parrillada De Carne A Grilled Combination of Traditional Cuts | $82.50 |
| Paella Zamorana Chicken and Pork Paella (for two) | $54.50 |
| Seafood Paella (for two) Paella Tradicional | $58.50 |
| Seafood Combination (for two) Seafood blended with our Special White Wine and Spicey Tomato Salsa | $72.00 |
| Mixed Tapas (for two) Un Tapeo – Selection of Our Famous Tapas | $65.50 |
| CAPUCCINO | $4.00 |
| LATTE | $4.00 |
| FLAT WHITE | $4.00 |
| LONG BLACK | $4.00 |
| SHORT BLACK | $4.00 |
| MACHIATO | $4.00 |
| VIENNA | $4.50 |
| MOCHA | $4.20 |
| HOT CHOCOLATE | $4.50 |
| TEAS | $4.20 |
| SPANISH (LICOR 43) | $11.00 |
| JAMAICAN (TIA MARIA) | $11.00 |
| IRISH (IRISH WHISKY) | $11.00 |
| MEXICAN (KAHLUA) | $11.00 |
| DESSERT & FORTIFIED WINE | $11.00 |
| BIANCA BOTRYTIS SEMILLON | $12.00 |
| PEDRO XIMENEZ DULCE | $11.00 |
| HANDWOOD PORT | $8.00 |
| GALWAYPIPE | $9.00 |
| GRANDFATHER | $11.50 |
| TERRY CENTENARIO | $8.50 |
| TERRY 1900 | $9.00 |
| LEPANTO | $12.50 |
| LICOR 43 | $10.50 |
| ANIS | $10.50 |
| ORUJO | $10.50 |
| TIA MARIA | $10.50 |
| KAHLUA | $10.50 |
| BAILEYS | $10.50 |
| FLAN CASERO Creme Caramel | $10.50 |
| CHURROS Traditional Spanish Pastries served with hot chocolate | $10.50 |
| TARTA DE QUESO Cheese Cake | $10.50 |
| PANQUEQUE Fresh Crepe (choice of Banana or Mixed Berries) | $12.50 |
| CREMA DE CHOCOLATE Chocolate Mouse | $10.50 |
| HELADO DE TRES SABORES 3 Flavours Ice Cream | $10.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Spanish Terrazas Restaurante | Spanish, European |
Below you'll find samples from menus of places nearby.
| Salt & pepper King Prawns in shell | $36.30 |
| Preserved egg & pickled ginger | $9.70 |
| Braised deep-fried noodles | $18.70 |
| Live Lobster - Sashimi (2 Courses) 1st: Lobster meat with wasabi (Horseradish power) and Kikoinan soy sauce 2nd: Lobster shell and claws with ginger and shallot or deep fried with chilli | Market Price |
| Mud Crab with szechuan sauce (hot) | Market Price |
| Live Prawn | Market Price |
| Fried rice paper noodles with seafood | $25.30 |
| Poached Chinese broccoli with oyster sauce | $15.20 |
| Clean Here for the full menu for Golden Century Seafood Restaurant |
| Sausage Rolls | N/A |
| Sea Shantys | $1.20 |
| Crumbed Fish | $4.00 |
| Double Egg | $6.20 |
| Fish Cakes | $2.20 |
| Seafood Basket | N/A |
| Bacon 'n' Egg burger | $4.90 |
| Hamburger Works | $6.50 |
| Clean Here for the full menu for Chinese Cultural Club Ltd |
| Sausage Rolls | N/A |
| Small Dim Sims | $0.95 |
| Cheeseburger | $5.30 |
| Hawaiin burger | $6.10 |
| Battered Fish | $4.00 |
| Double Cheese Burger | $6.20 |
| Chicken Schnitzel | $4.20 |
| Clean Here for the full menu for Fitzy's |
| Wonton soup | $8.80 |
| Sang choy bow with minced chicken 4 pieces | $18.80 |
| Pan fried stuffed bean curd in hakka sauce | $25.00 |
| Hearts of vegetable with dried sea cucumber and chinese mushrooms | $38.00 |
| Noodles tossed with ginger and shallots | $18.00 |
| Silken tofu with bamboo membrane and black mushroom | $22.00 |
| Crispy roast or soya sauce squab | $26.80 |
| Braised seasonal vegetables with two mushrooms | $28.00 |
| Clean Here for the full menu for Regal Restaurnat |
| Confit of Petuna Ocean Trout With a Salad of Celery, Witlof, | N/A |
| Tea Smoked Quail Breast with Parsnip & Calamari | N/A |
| Tetsuya's Chocolate Cake | N/A |
| Roasted Lamb Rack with Black Olives & Artichoke | N/A |
| Lychee Granita with Strawberries & Coconut | N/A |
| Savoury Custard with Avruga | N/A |
| Petit Four | N/A |
| Apple & Unpasteurised Ocean Trout Roe | N/A |
| Clean Here for the full menu for Tetsuya's Restaurant |
| Name | Cuisines |
|---|---|
| Don Quixote | Spanish |
| Cafe Tapas @ The Spanish Club | Spanish |
| Golden Century Seafood Restaurant | Seafood, Chinese |
| Spanish Terrazas Restaurante | Spanish, European |
| Regal Restaurnat | Chinese |
| Tetsuya's Restaurant | French, Japanese |
| Gelatissimo | |
| I Chi Ban Japanese Teppan-Yaki BBQ Restaurant | Barbeque, Japanese |
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