Currently there is no menu available for Spicescentral.com.au in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
| Name | Cuisines |
|---|---|
| Koma Ramen | Asian, Japanese, Chinese |
| Sakura | Malaysian, Japanese |
| Mures Tasmania | Irish, Italian, Spanish, French, Mediterranean, American, Chinese, European, International, Thai, Vietnamese, Asian, Japanese |
| R Takagi | Japanese |
| Orizuru Sushi Bar | Japanese |
Below you'll find samples from menus of places nearby.
| Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce | $19.50 |
| Braised Lamb Shank | $23.00 |
| Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce | $8.50 |
| Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish | $19.00 |
| Bowl of Seasoned Wedges | $8.00 |
| Mushroom Risotto | $17.00 |
| Tomato & Basil Bruschetta | $10.50 |
| Seafood Plate | $28.50 |
| Clean Here for the full menu for Shamrock Hotel |
| Vegetables and Tofu | $11.50 |
| Chicken or Beef | $13.00 |
| Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu | - |
| Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu | - |
| Mixed Seafood | $14.00 |
| Mixed Seafood | $14.00 |
| Tod Man - Thai Fish Cake | $1.50 ea |
| Clean Here for the full menu for Khaow Thai |
| Mushroom Gravy | $2.50 |
| Mayonnaise | $2.00 |
| Pesto - pesto, tomato sauce & cheese | $8.00 |
| Mushroom | $2.00 |
| Tomato Sauce | 50¢ |
| Capsicum | $1.00 |
| Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
| Porterhouse Steak - served with chips, salad & your choice of sauce or gravy | $10.00 |
| Clean Here for the full menu for Telegraph Hotel |
| Fried Kway Teow | N/A |
| Spring Rolls and Dim Sims | N/A |
| Prawn Crackers | N/A |
| Yaki Udon | N/A |
| Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s | N/A |
| Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
| Combo Fried Rice | N/A |
| Singapore Noodle | N/A |
| Clean Here for the full menu for Dave's Noodles |
| Bowl of Chips | $6.00 |
| Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
| Pavlova - Individual Pavlova with raspberry and passionfruit coulis | $8.00 |
| Chicken Schnitzel - Chicken Schnitzel served crumbed with choice of sauce, chips and dressed leaves or vegetables | $12.00 |
| HCT Croissant - Grilled ham cheese and tomato on two freshly baked croissants | $7.50 |
| From the Char Grill - All grill items served with chips and salad or vegetables with a choice of sauce or butter | - |
| Beef and Mango Curry - Mild beef curry served with rice and naan bread | $14.00 |
| - Additional extras $2.50 each | - |
| Clean Here for the full menu for Esus |
| Name | Cuisines |
|---|---|
| Shamrock Hotel | Modern Australian |
| Khaow Thai | Thai, Asian |
| Koma Ramen | Asian, Japanese, Chinese |
| Telegraph Hotel | Modern Australian |
| Dave's Noodles | Asian |
| Esus | |
| Dumpling World | Chinese, Asian |
| Ciuccio | Italian, Pizza & Pasta |
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