Wedges | N/A |
Nachos | N/A |
Bowl of fries | N/A |
Garlic bread | N/A |
Garlic prawns | N/A |
Prawn Cocktail | N/A |
Gourmet fried chicken salad | N/A |
Salt & pepper squid rings | N/A |
Seafood - Butterfish | N/A |
Seafood - Salt & pepper squid rings | N/A |
Seafood - Fisherman's basket | N/A |
Seafood - Prawn Cutlets | N/A |
Seafood - Barramundi | N/A |
Seafood - Garlic Prawns | N/A |
Meat - Sauces - Mushroom, pepper, Dianne, Garlic Cream, Gravy | N/A |
Meat -Scotch fillet | N/A |
Meat -Porterhouse steak | N/A |
Meat - Rump steak | N/A |
Meat - Mixed grill | N/A |
Meat - Schnitzel | N/A |
Meat - Grilled chicken breast | N/A |
Meat - Gourmet fried chicken salad | N/A |
Toppings - Parmigiana, Hawaiian, Garlic Prawns Camembert (chicken only) | N/A |
Fish & Chips | N/A |
Schnitzel | N/A |
Chicken nuggets | N/A |
Sausages | N/A |
Pasta Napolitana | N/A |
Nut Sundae | N/A |
Cookies & cream cheesecake | N/A |
Brandy basket | N/A |
Sticky date pudding | N/A |
On tap - Coopers | N/A |
On tap - West End | N/A |
On tap - Cider | N/A |
A selection of South Australian wines is available as well as other known national brands. | N/A |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Sashimi Selection - A typical selection of raw fish, oysters and scallops | $40 |
Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce | $17 |
Prawn | $4 |
Seaweed | $3.5 |
Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. | $13.5 |
Salmon + Avocado | $9 |
Inari | $3.5 |
King Fish | $9 |
Clean Here for the full menu for Wasai Japanese Kitchen |
Piggy Went to Market
Prosciutto, fresh tomato, baby spinach, kalamata olives, Swiss cheese, pesto & chilli jam |
13.90 |
Soft Poached Egg
with grilled tomato, sauteed mushrooms & English spinach |
10.90 |
Sweet Chick
Chicken schnitzel, avocado, carrot, sun dried tomato, baby spinach, chilli jam & mayo |
12.90 |
FRIES / WEDGES | |
The Shroom
A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil) |
12.90 |
Fruity Start
Cinnamon & raw cacao muesli with fresh seasonal fruit, light vanilla yogurt & honey |
11.90 |
D. Smoked salmon, cream cheese & avocado | 8.90 |
Jack and Jill
Toasted foccacia with grilled bacon, fried egg, cheese & ARGO relish |
11.90 |
Clean Here for the full menu for Argo on the Square |
Soft Noodles with Vegetables & Chinese Mushroom | $12.80 |
Salt & Pepper Flounder | $18.80 |
Black Pepper Chicken Hot Pot | $14.80 |
Salted Fish with Lettuce Fried Rice | $12.80 |
Egg Gravy Sauce with King Prawns | $14.80 |
Salt & Pepper Soft Shell Crab | $15.80 |
Vegetables Bean Curd Hot Pot | $13.80 |
Fried Chicken with Dry Chilli and Pepper (with or without bone) | $14.80 |
Clean Here for the full menu for Hong Kee Restaurant |
Freshly made to order with your choice of fillings ( White, brown, or multigrain, bread) | N/A |
Add fries for burger combo | $3.00 |
Bowl of fries - Served with tomato sauce | $6.00 |
Ranch Chicken - Crumbed chicken strips, bacon, cheese, tomato, mixed lettuce & ranch dressing | $9.50 |
Vegetarian Burger - Veg patty, spanish onion, roasr capsicum, cucumber, beetroot, mixed lettuce & mayo on a wholemeal roll | $9.50 |
Bun, Cheese, & Pineapple | $6.00 |
Chicken Salad- Chicken , tomato, cucumber, spanish onion, carrot, mixed lettuce & mayo ( cranberry sauce available ) | $9.00 |
Beef Schnitzel with chips & gravy | $10 |
Clean Here for the full menu for Red Fox Cafe |
Seafood laksa - A combination of hokkien noodles, fried fish, fish cakes, king prawns , crab sticks bean, sprouts, beancurd and cucumber all in a laksa soup | $10.80 |
Mee Hoon Soup - Vermicelli noodle, chickens, Prawns, fishcakes, crab stickers, vegetable with chicken stock | $10.80 |
Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
Laksa Noodle - Acombination of hokkien noodles , chicken, prawns, fishcakes, bean sprouts , beancurd and cucumber in a laksa soup | $10.80 |
Chicken Curry Rice - Home Made curried chicken and rice with a picked salad | $11.50 |
Singapore noodles - Vermicelli noodles, stir fried with chicken, fishcake, vegetables, bean sprout, prawns with a mild curry flavor | $11.50 |
Fried Rice - Fried rice with peas, carrot roast pork, bean sprout and egg | $10.80 |
Dumpling Laksa - A combination of hokkien noodles , Dumplings, bean curd and cucumber in a laksa soup | $10.80 |
Clean Here for the full menu for Laksa House 2 |
Name | Cuisines |
---|---|
Wasai Japanese Kitchen | Japanese, Asian |
Hey Jupiter | Cafes |
Argo on the Square | Cafes |
Hong Kee Restaurant | Asian, Chinese |
Don Don Korean BBQ | Korean, Asian, Barbeque |
Red Fox Cafe | Cafes |
Laksa House 2 | Thai, Takeaway Food |
Ky Chow Chinese Restaurant | Vegetarian, Chinese |
Notice wrong information? Help us keep everything about St Kilda Beach Hotel up to date.
Click here to send us an updateWhy not celebrate your next function over looking the sandy beach of St. Kilda.
Whether you’re celebrating a birthday with a few cocktails or a wedding reception including a sit down meal, our views will add that special touch.
For all functions enquiries call (08) 8280 6874 or fill in our online Booking Enquiry form.
Function Room & Balcony
As the main functions room, it can be found upstairs where the scenic views can be enjoyed from both indoors and the spacious balcony. Seating up to 180 guests for dinner or 220 for a cocktail event, this room is perfect for your next special function.
Whether it be a special birthday celebration, engagement part or wedding reception, our quality menu, friendly service and ocean views will help make it an event you’ll remember forever.
The opening hours for St Kilda Beach Hotel are coming soon