Currently there is no menu available for Succulent Things To Eat & Grow in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
Name | Cuisines |
---|---|
Barmuda | Cafes, Modern Australian |
Lou Jack's | Cafes, European |
Foodarama | Takeaway Food, Cafes |
The Pie Tin | Cafes, Bakery |
Cafe Cinque | Cafes |
Below you'll find samples from menus of places nearby.
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade | N/A |
BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado | $10.50 / $12.00 |
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce | N/A |
- Bacon Sausage Potato Cake Spinach Beans Ham | N/A |
Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread | $15.50 |
Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast | N/A |
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast | $18.00 |
Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta | N/A |
Clean Here for the full menu for Barmuda |
Roquette and Parmesan | $11.00 |
Continental Sausage and Eggs | $14.50 |
Feta Scrambled Eggs with roast tomato and mushroom | $16.50 |
Muesli Fruit and Yoghurt | $10.50 |
Napoletana | $15.50 |
Lamb Souvlaki with side salad, Pitta bread and tatziki | $18.90 |
Raisin Toast with honey and cinnamon | $8.00 |
Friands | $4.50 |
Clean Here for the full menu for Lou Jack's |
Tofu Salad - Warm pan-seared tofu strips on a bed of crisp mixed salad, with beetroot, mushrooms, toasted soy sunflower seeds, and house made tangy ginger honey soy dressing, made fresh to order | $15 |
Mushroom Sarnie - Baked Portobello Mushroom, fresh Avo, fresh tomato, mixed salad & tangy dijonnaise on light fresh multigrain | $10 |
Low Carb Breakfast - Two large Portobello mushrooms, two free range poached eggs, pan fried tomato, wilted spinach with filling crushed feta | $16 |
Moroccan Breakfast - Special Moroccan-style eggs topped with housemade dukkah, fresh salad with mint and tomato, lemon-infused olive oil, served on sourdough toast with housemade hummus | $17.5 |
Brekkie Burrito - Beans and pan fried free range egg wrapped in a tortilla parcel, all smothered in tasty cheddar, hot chilli sauce, and served with a racy avocado, tomato, coriander & jalapeno salsa | $14 |
Tofu Powder - A thick pan-seared tofu steak in a spicy peanut sriracha sauce, fresh mixed salad, two crunchy pickles, shredded beetroot, tangy mayo, served on a fresh toasty wholemeat damper roll | $11 |
Chicky Babe - Grilled succulent free range chicken breast fillet, melty tasty cheddar, tomatoes, fresh mixed salad, with a tangy dijonnaise, served on a fresh toasty wholemeat damper roll | $11 |
Clean Here for the full menu for Foodarama |
KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa | $24.50 |
BBQ OCTOPUS - drizzled with balsamic vinegar | $16.00 |
GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup | $8.50 |
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad | $25.50 |
OLIVES - mixed olives in olive oil and oregano herb | $4.00 |
WHITE BAIT - lightly fried | $15.00 |
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread | - |
- | $39.50 per person |
Clean Here for the full menu for 3 Olives |
Shish Kebab with Hommos and Tabouleh - Tender Lamb Fillet Pieces grilled on skewers served with a side of Hommos and Tabouleh | $16.00 |
Kafta - Lamb minced with parsley and onion grilled on skewers | $12.00 |
Fried Eggplant | $6.50 |
Halwa | $2.50 |
Vine Leaves - Slow cooked vine leaves stuffed with rice, onion, tomato and herbs | $8.00 |
- | SM / M / LG |
Lentils - Lentils lightly cooked with rice and fried onion | $8.00 |
Baba Ganooj | $8.00 / $10.00 / $12.00 |
Clean Here for the full menu for Rowda Ya-Habibi |
Name | Cuisines |
---|---|
Barmuda | Cafes, Modern Australian |
Good Wok | Chinese, Asian |
Europe Grill Restaurent | European, Barbeque |
Lou Jack's | Cafes, European |
Foodarama | Takeaway Food, Cafes |
3 Olives | European, Greek |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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