Cajun chicken burger with tomato, lettuce, cheddar cheese avocado & chili sauce | $15 |
Three egg omelete with mushroom, asparagus, artichokes, semi dried tomato & baby spinach | $15 |
Served with chips & salad | - |
Grilled Haloumi, toasted walnuts, avocado & rocket salad | $14 |
Calamari rings with chips | $8 |
GOI CUON - POACHED PRAWN & PORK BLACK SESAME PEANUT SAUCE | $6.50 |
VIET CHICKEN CURRY - MILD TUMERIC CURRY W CARROT & POTATO JASMINE RICE | $12.00 |
LEMONGRASS BEEF - RICE VERMICELLI CUCUMBER PICKLED CARROT PEANUT SAUCE | $6.50 |
THE SHAKING BEEF - WOK TOSSED SOY PEPPER WAGYU EDAMAME HALOUMI DRESSED SALADHOUSE RANCH | $18.00 |
GONG BAO TOFU (VG) - SICHUAN CHILLI CASHEW CAPSICUM SEASONAL MUSHROOM JASMINE RICE | $14.00 |