Currently there is no menu available for Talay Thai in Ascot. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ascot below.
Name | Cuisines |
---|---|
My Thai Restaurant | Thai, Asian |
That Thai | Thai, Asian |
Talay Thai Restaurant | European, Thai, Asian |
Tien Tsin Chinese Take Away | Thai, Chinese |
Talay Thai | Thai |
Below you'll find samples from menus of places nearby.
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) | $3.95 |
OB – Korean | N/A |
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. | - |
TSING TAO – Chinese | N/A |
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle | $12.95 |
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) | $6.95 |
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) | $3.95 |
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo | - |
Clean Here for the full menu for Wok On Inn Noodle Bar |
Chicken with Pineapple Stir fried chicken with onion, shallots, garlic and pineapple. | $22.90 |
Pad Ped Talay (Combination seafood) Various seafoods fried in curry paste | $27.90 |
Pork Sweet and Sour Thai style sweet and sour pork with tomatoes, cucumber, onion, young corn and pineapple. | $22.90 |
Gaeng Keo Wharn (Green Curry) A traditional Thai curry, made of green chillies, bamboo shoots, capsicum and Thai basil and coconut milk. A choice of chicken, beef or pork. | $23.90 |
Gaeng Daeng (Red Curry) A popular Thai curry, made of red chillies, bamboo shoots, capsicum, Thai basil and coconut milk. A choice of chicken, beef or pork. | $23.90 |
Coconut Rice per head | $3.50 |
Pla Meuk Kratiem Prik Thai (Garlic Calamari) Pan fried calamari with garlic, ground pepper and coriander roots. | $27.90 |
Khao Pad (Thai Fried Rice) Traditional Thai fried rice with chicken, onion, egg and smoky oyster sauce. | $18.90 |
Clean Here for the full menu for My Thai Restaurant |
Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. | N/A |
Sautéed mushrooms | N/A |
Smoked salmon | N/A |
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
Smoked salmon | N/A |
Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. | N/A |
Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
Clean Here for the full menu for Coffee Club The |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Wok On Inn Noodle Bar | Noodles |
Monza Restaurant | |
Flavorama Ice Cream Blending Machines | Desert |
The Bakery On Oriel Park | Bakery |
Ascot Provisions | Cafes |
Monticlare Of Ascot | Bakery |
Furlong Dining | |
Coco Bella Espresso Bar | Cafes |
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Click here to send us an updateAward Winning Thai Restaurant.Our part-owner/chef Penny has over 25 years of experience with her special Thai creations and superb flavours.Open Tue - Sun From 5.30pm Till LateBarbeque, Curry, Noodles, Seafood, Spicy, Vegetarian, Banquets, BYO, Licensed, Beef, Chicken, Duck, Lamb, Meat, Pork, Rice, Salads, Satay, Soup, Vegetables, Lunches
The opening hours for Talay Thai are coming soon