Currently there is no menu available for Tempura & Dumpling House in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
| Name | Cuisines |
|---|---|
| David & Camy Noodle Restaurant | Asian, European, Noodles, Italian |
| Noodle Kingdom Box Hill | Italian, Noodles, Asian, European |
| Tempura & Dumpling House | Noodles |
Below you'll find samples from menus of places nearby.
| Hot Chocolate or Chai Latte | $5.80 |
| Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing | $23.50 |
| Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 | $19.50 |
| Iced latte - double shot over milk and ice | $5.80 |
| Big BLT - double becon lettuce and tomato with our onion jam - toasted - add avo smash + $ 2.00 - add fried egg + $ 2.50 | $18.50 |
| HCT ham, cheese & tomato toasted in Turkish | $12.50 |
| Eggs Florentine poached eggs, wilted spinach, hollandaise, on toast - what about sausages on the side + $ 4.00 | $19.50 |
| Panckes with changing yummy topping just ask & thick cream | $15.50 |
| Clean Here for the full menu for Red Cup Cafe |
| Eggplant w Minced Pork / Chicken | $14.80 |
| Baked Chicken in Salt on Rice | $9.00 |
| Szechuan Chicken / Beef Rice | $9.00 |
| Beef Brisket Noodle Soup / Dry | $9.00 |
| Pork Ribs in Honey Pepper Sauce / Peking Sauce | $16.80 |
| Sour Pickled Green Mustard with Pork Intestine | $14.80 |
| Chicken / Beef in Szechuan Sauce | $13.80 |
| Hor Fun with Beef in Black Bean Sauce | $9.00 |
| Clean Here for the full menu for Wong's Lucky Bar |
| Kong Boh Chicken | $15.00 |
| Hokkien Mee | $11.50 |
| Coke/Diet Coke/Coke Zero (can) | $2.00 |
| Grilled Beef & Lemon Grass | $6.50 |
| Coconut Rice (Large) | $5.00 |
| Singapore Fried Noodles | $11.50 |
| Chicken Mixed Vegi | $13.00 |
| Duck with Lemon Sauce | $19.50 |
| Clean Here for the full menu for Penang Inn Restaurant |
| Fish | N/A |
| BBQ Peppers | N/A |
| King Prawns | N/A |
| Bakalva | N/A |
| Chicken | N/A |
| Beans | N/A |
| Fruit Platters | N/A |
| Home Made Bread | N/A |
| Clean Here for the full menu for Mihalis Tavern |
| Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed | $22.60 |
| Asian greens & tofu (chicken broth) - Design your own -choose your noodles & pick your options | $10.50 |
| Crispy fried pork chop - Design your own -choose your noodles & pick your options | $10.50 |
| Chilli salt squids - fresh & crisp quick-fried squids on Indochine salads & bean shoots | $17.50 |
| Home-made chilli jam & fresh basil (xao tuong ot) - squids | $17.50 |
| Mini Prawns Spring Rolls (6 per serve or to order): served with aromatic herbs, vermicelli & dipping sauce | $10.90 |
| Silky Tofu - gently sizzled then cooked in house-made tomato puree with a touch of fish sauce | $16.50 |
| Fresh Rice Paper Rolls - Pork & Prawn (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce | $8.70 |
| Clean Here for the full menu for Indochine Vietnamese Restaurant |
| Name | Cuisines |
|---|---|
| Red Cup Cafe | Cafes |
| Wong's Lucky Bar | Asian, Chinese |
| Carrington Cake Shop | Bakery, Desert |
| Penang Inn Restaurant | Chinese, Asian |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Mihalis Tavern | Greek |
| Yami Yami | |
| Umaido | |
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