Currently there is no menu available for The Bureau Melbourne Bar and Restaurant in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Famous Steak Pie | N/A |
Steak and Mushroom Pie | N/A |
Snow Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken Leek and potato Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bacon | $2.50 |
Omelette | $16.50 |
Served with vegetables | - |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Bruschetta | $8.50 |
Minestrone Soup | $14.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Clean Here for the full menu for Nick's Spaghetti Bar |
Chicken and sweet corn soup | $6.00 |
Chilli broth beef | $20.80 |
Shanghai spring onion pancake | $5.50 |
Braised pork and mushroom noodles in soup | $13.80 |
Sweet and sour pork
With steamed rice |
$12.80 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Braised beef brisket noodles soup | $13.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Clean Here for the full menu for Sungs Kitchen |
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
Seafood sausage stew | |
Pork shabushabu stew + beef bulgogi | $45.00 |
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
Gyoza salad
Fried dumplings on mixed salad |
|
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
●Chef´s recommendations | |
Clean Here for the full menu for Darac Bar & Grill |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Add haloumi | $3.50 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Sides | |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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