Currently there is no menu available for The Red Shop in Noosa Sound. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Noosa Sound below.
| Name | Cuisines |
|---|---|
| Bluebell St Takeaway | Takeaway Food |
| The Red Shop | Takeaway Food |
| Trident Take Away | Takeaway Food |
| Red Rooster | Takeaway Food, Charcoal Chicken |
Below you'll find samples from menus of places nearby.
| Chilli Chicken Wings (Peek Gai Nam Plik Pow) - Boned chicken wings, cooked in a secret sweet chilli paste and topped with special herbs and spices, then sprinkled with freshly chopped corriander. | $17.00 |
| Beef or Pork | $15.90 |
| Green Curry (Gang Kiew Warn) - Coriander roots and fresh green chilli with coconut milk, selected vegetables and fresh basil. This dish can be cooked mild, medium or hot. | N/A |
| Squid Salad (Yum Pla Muek) - Cooked fresh squid, mixed together with onions, Asian celery, mint, ginger, coriander, lemon juice, fish sauce and chilli. | $17.90 |
| Fried Rice (Kao Pad) - Thai style fried rice, served as a meal or can complement other dishes. Cooked with your choice of meat, onion, tomato, egg, shallots and sauces. | N/A |
| Cashew Nut Noodles - Stir fried flat rice noodles with chilli jam, roasted cashew nuts, vegetables and egg. | N/A |
| Laksa Noodles Soup - Thin rice vermicelli in a creamy laksa curry stock, with vegetables and fried onion. | N/A |
| Yum Nua (Beef Salad) -Grilled topside of beef, finely sliced and combined with cucumber, cherry tomatoes, onions, lemon juice, fish sauce, chilli, mint, coriander and chopped shallots. | $16.90 |
| Clean Here for the full menu for Gold Leaf Thai |
| Shima Wasabi - tasmanian wasabi grated to order table side | $12.50 |
| Nigiri Moriawase – a selection of five of our signature and seasonal nigiri sushi | $31.00 |
| Soba – charcoal soba noodles, sakana (daily fish selection), edamame, hinterland zucchini, pea, asparagus, mushroom broth, fish crackling | $33.50 |
| Bincho-tan Mineral Water | $5.50 per person |
| Yasai - dashi braised vegetables; bamboo, lotus root, snow peas, carrot, shitake, sato imo potato and konnyaku | $9.50 |
| Edamame - blanched and salted | $9.50 |
| Tempura - local tiger prawn, rock oyster and local fish, eggplant, pumpkin, honeysuckle hill shishito pepper served with kombu salt and tentsuyu sauce | $25.50 |
| Ramu – soy and okinawa black sugar braised lamb belly, grilled over japanese white charcoal, honeysuckle hills shishito peppers, radish and shiso, aged black rice vinegar and shallot dressing | $29.00 |
| Clean Here for the full menu for Wasabi Restaurant & Bar |
| Chickpea and Pottatoes - Fresh Chickpea Potatoes Cook in a Spicy Sauce | $12.00 |
| Pakora (3 pcs) - Onion deep fry with Basan Flour (Popular with Indian Snack) | $5.00 per serve |
| Lamb/Beef/Chicken Shabji - Meat cooked with Vegetables | $10.99 / $16.99 / $21.99 |
| Paneer Pakora (Indian Cheese) | $10.00 |
| - | S / L / XL |
| Steamed Rice | $1.99 / Ex. L $2.99 |
| Spinach and Cheese | $4.50 |
| - Calamari and Potato Slices | $7.99 |
| Clean Here for the full menu for Punjabi Sunrise |
| Name | Cuisines |
|---|---|
| Loong Wah Restaurant | Chinese |
| Bluebell St Takeaway | Takeaway Food |
| Noosa Nosherie | Cafes |
| Little Mermaid Seafood | Seafood, Fish & Chips |
| The Red Shop | Takeaway Food |
| Trident Take Away | Takeaway Food |
| RIVA | Modern Australian |
| Thai Emerald Restaurant | Thai, Asian |
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