Currently there is no menu available for The Take Away Shop in Paradise Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Paradise Point below.
| Name | Cuisines |
|---|---|
| The Take Away Shop | Takeaway Food |
| Terrace Carvery | Takeaway Food |
| Paradise Point Kebab | Kebabs, Takeaway Food |
| Spring Hill Fine Foods | Takeaway Food |
Below you'll find samples from menus of places nearby.
| Yumm Talay (mildly hot) Spicy combination seafood salad | $22.00 |
| Kao Niew Sang-ka-ya Steamed Glutinous Rice with Thai Custard. | $6.25 |
| Gaeng Judd Tao Hoo Clear soft bean curd soup with mushroom. | $6.90 |
| Moo Pad Prig King (medium hot) Sauteed pork and beans with red chilli paste. | $17.25 |
| Pla Muak Pad Ped (hot) Sauteed squids in red curry paste and fresh chillies | $18.50 |
| Tom Kha Gai (mildly hot) Spicy coconut cream soup with chicken, galangal, lemon juice and mushrooms, garnished with shallot and coriander. | $9.00 |
| - With fruits & nut | $8.00 |
| Tom Yumm Gai (mildly hot) A spicy clear lemongrass soup with chicken, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. | $8.50 |
| Clean Here for the full menu for Baan Thai Restaurant |
| B-roll ( 4 pieces / 8 pieces) - Rolled sushi with salmon, egg, cucumber & avocado | $9.50 / $18.00 |
| Chicken teriyaki - Grilled Chicken with teriyaki sauce. Come with rice and miso soup | $28.00 |
| Spicy pork - Thinly slice pork cooked with Kimuchi (Spicy Chinese cabbage) & ginger sauce | $14.50 |
| Scallops | $30.00 |
| Chicken teriyaki, Chicken Karaage, Chicken Katsu, Crumbed prawn, Tobiko-frying fish roe | $4.80 |
| Ton nabe - Thinly sliced pork and vegetables cooked with sweet miso soup in hot pot. Come with rice | $31.00 / pp |
| Yaki udon - Stir fried udon noodle with pork, prawn & cuttlefish. Served in a hot pan | $29.50 |
| Octopus marine - Sliced octopus served with tomato dressing | $13.50 |
| Clean Here for the full menu for Bishamon Japanese Restaurant |
| Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. | One size only : $9.95 |
| Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. | One size only: $12.95 |
| Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. | One size only: $12.95 |
| Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. | One size only: $7.95 |
| Clean Here for the full menu for Pizza Capers |
| Stuffed Chicken Maryland - Stuffed with fresh ricotta, sundried tomato & spinach and your choice of beer battered chips and garden salad or mash potato and vegetables | $27.50 |
| Falafel Burger (v) - Falafel pattie served on toasted Turkish bread with mixed lettuce, fresh tomato, cheese and tzatziki sauce | $14.50 |
| Seafood Plate - Served with fresh garden salad, beer battered chips and tartar sauce | $16.50 |
| Fish (choice of battered or grilled) | $9.90 |
| Garlic Bread Pizza (v) - Fresh garlic on crispy pizza base topped with melted cheese and garlic oil | $7.50 |
| Bruschetta (v) - Crisp Turkish bread topped with traditional tomato, onion and basil salsa with a balsamic glaze | $7.50 |
| Roast Vegetable Salad (v) - Freshly roasted parsnip, sweet potato and pumpkin served with fresh rocket salad drizzled with a balsamic and pine nut dressing | $15.50 |
| Tandoori Chicken Pizza (gf) - Served on crispy pizza base with Spanish onion, crisp potato, spinach and tzatziki | $17.00 |
| Clean Here for the full menu for Halo's At St.Pauls |
| Crispy Spinach & Ricotta Ravioli - Crisp cooked ravioli around a timbal of tomato risotto & drizzled with fresh chive oil & balsamic glaze | $13.90 |
| Rib Fillet - 300gms - Served with either house salad & fries or steamed vegetables & creamy mash with your choice of either forest mushroom, green peppercorn, crème sauce or red wine jus. | $34.90 |
| Kilpatrick - Sm(4) / Med (8) / Lg(12) - Bacon, Worcestershire, Tabasco, Tomato sauce | $11.50 / $22.00 / $33.00 |
| Fillet Mignon - Eye fillet wrapped in bacon oven baked served on creamy mash with a grilled field mushroom, winter vegetables & a rich red wine jus | $35.90 |
| Op Pork Rib - Oven baked pork cutlet served on roast sweet potato mash with streamed winter vegetables & a rich apple cider jus | $24.50 |
| Sides - Mash, Steamed veg, Side Salad | $5 Each |
| Mediterranean Salad - Crisp mixed leaves with fetta, olives, Spanish onion, capsicum, semi dried toms, grilled chorizo, salami, pepporoni & drizzled with a rich balsamic dressing | $16.50 |
| Clean Here for the full menu for Be Confidential |
| Name | Cuisines |
|---|---|
| Cafe Savannah | Cafes |
| Sayang Malaysian Restaurant | Malaysian, Asian |
| Cafe Boho | Cafes |
| Little Mykonos Taverna | Kebabs, Cafes |
| Alora Tea House | Modern Australian |
| The Curry Muncher Indian Restaurant | Asian, Indian |
| Liz's Paradise Promotions | |
| Gold Coast Sailing Club | Italian, European |
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