Currently there is no menu available for Three Below in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Cornish Pastie | N/A |
Chicken and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Snow Pie | N/A |
Chicken Leek and potato Pie | N/A |
Potato Pie | N/A |
Steak and Kidney Pie | N/A |
Steak and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Ham and Cheese | $6.50 |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Hot Chocolate | CupĀ $3.80 |
Creme Caramel | $8.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Mushrooms | $2.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Clean Here for the full menu for Nick's Spaghetti Bar |
Wok fried rice cake
With pork and mushroom |
$13.80 |
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Crispy noodles
With shredded pork |
$13.80 |
Coriander and garlic shredded pork | $20.80 |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Chilli broth beef | $20.80 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
-Unagi don | $10.90 |
Beef darac bowl | $15.00 |
Yakitori combo
Chicken (for 3) king prawn (for 3) |
$22.00 |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
Available from 12pm | |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Daily sandwiches & salads available at fridge | |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Add roti (GF) | $3.50 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Add chips | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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