| Crispy Spring Rolls (3) - crisp pastry filled with chicken, pork, carrots & glass vermicelli | $6.00 |
| Vegetable Spring Rolls (3) - crisp pastry filled with carrots, taro & glass vermicelli | $6.00 |
| Crispy Prawn Rolls (4) - whole prawn wrapped in crisp pastry | $7.90 |
| Combination Cold Rolls (3) - traditional rice paper rolls with chicken & prawns | $8.00 |
| Marinated Quails (1) - marinated with lemongrass & chilli | $9.00 |
| Fish Cakes - minced fish with Vietnamese mint & spring onions (Entree/Main) | $7.50/$14.90 |
| Salt & Pepper Squid - deep fried lightly battered squid wok with salt & peppercorn (Entree/Main) | $9.90/$18.90 |
| Minced Pork Balls - served with frsh herbs, steamed vermicelli & rice paper to make your own cold rolls (Entree/Main) | $9.90/$18.90 |
| Sugarcane Minced Prawns - sugarcane wrapped in grilled minced prawns served with fresh herbs, steamed vermicelli & rice paper to make your own cold rolls (Entree/Main) | $10.90/$20.90 |
| Hot & Sour Vietnamese Soup - (Chicken) Entree/Main together with pineapple chunks, tomato, celery, bean sprouts & taro stem sprinkled with fresh rice paddy & sawtooth herbs | $8.00/$15.90 |
| Hot & Sour Vietnamese Soup - (King Prawns) Entree/Main together with pineapple chunks, tomato, celery, bean sprouts & taro stem sprinkled with fresh rice paddy & sawtooth herbs | $9.00/$18.90 |
| Hot & Sour Vietnamese Soup - (Fish) Main together with pineapple chunks, tomato, celery, bean sprouts & taro stem sprinkled with fresh rice paddy & sawtooth herbs | $18.90 |
| Combination Seafood Soup - seasonal vegetables, prawns, squid & scallops in Thuy-Linha's chicken broth | $19.90 |
| Shredded Duck & Vegetable Soup | $6.90 |
| Shredded Duck & Mushroom Soup | $6.90 |
| Stir Fried Rice Noodles (Mild-Hot) - (Vegetable) flat rice noodles stir fried with seasonal vegetables | $13.90 |
| Stir Fried Rice Noodles (Mild-Hot) - (Chicken/Pork/Beef) flat rice noodles stir fried with seasonal vegetables | $14.90 |
| Stir Fried Rice Noodles (Mild-Hot) - (King Prawns) flat rice noodles stir fried with seasonal vegetables | $16.90 |
| Stir Fried Rice Noodles (Mild-Hot) - (Combination Seafood) flat rice noodles stir fried with seasonal vegetables | $18.90 |
| Fried Tofu - frid tofu pieces cooked with tomato & onions | $13.90 |
| Ginger Chicken - braised boneless chicken meat , ginger roots, onions & shallots | $16.90 |
| Curry Goat - braised chunky goat meat, carrots & potatoes in curry, coconut, chilli & lemongrass sauce | $19.90 |
| Caramelised Pork Ribs - slow cooked tender pork ribs with onions & shallots in traditional Vietnamese caramelised sauce | $16.90 |
| Fish - fish fillet cooked with pineapple pieces, tomato, onions & shallots in a traditional Vietnamese caramel syrup | $18.90 |
| Combination Rice - bbq pork, chinese sausage, shitake mushrooms, lily roots, chicken, shrimps & onions on a bed of steamed rice topped with a fried egg (Small/Medium/Large) | $16.90/$18.90/$21.90 |
| Crispy Fish Fillet in Tamarind Sauce - lightly battered fish fillet with snow peas, tamarind sauce & topped with fresh coriander | $18.90 |
| Fish with Lemongrass, Curry & Chilli - pan fried fish fillet marinated with curry powder & chilli cooked with snow peas & lemongrass | $18.90 |
| Sizzling Garlic Chilli King Prawns - stir-fried king prawns, mushrooms, snow peas & celery in a chilli & garlic sauce | $18.90 |
| Sweet Chilli King Prawns - stir-fried king prawns, mushrooms, snow peas, celery & carrots in a sweet chilli sauce | $18.90 |
| Salt & Pepper King Prawns - deep fried lightly battered king prawns, green beans, carrots wok with salt & peppercorn | $18.90 |
| Fried Morton Bay Bugs - ginger & shallot / garlic & chilli / salt & pepper lightly battered morton bay bugs served out of their shell with your choice of seasoning | $25.90 |
| Garlic Chilli Scallops - stir-fried scallops, mushroom, snow peas & celery in a chilli & garlic sauce | $18.90 |
|
Vegetable/Chicken/Steamed Prawns/Combination - shredded white cabbage, carrot, coriander & mint tossed in traditional vinaigrette, served with crushed nuts on the side
$11.90/$14.90/$16.90/$16.90 |
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| Beef Salad - thinly sliced beef tossed with shredded white cabbages, carrots, cucumbers & Vietnamese herbs in a unique sweet chilli sauce | $14.90 |
| Seafood Salad (Entree/Main) - combination of red onions, glass vermicelli, prawns, squid, scallops, capsicum & fresh herbs tossed in a fusion vinaigrette | $12.90/$18.90 |
| Roasted Duck - crispy skin roasted duck served with fragrant dipping sauce | $21.90 |
| Chicken Chilli & Lemongrass - stir-fried chicken with capsicum, lemongrass & chilli | $14.90 |
| Chicken in Coconut Sauce - stir-fried chicken, mushrooms, celery & glass vermicelli noodles with coconut milk & curry powder | $14.90 |
| Crispy Chicken with Ginger & Shallots - deep fried marinated chicken thigh served with soy ginger & shallot sauce | $14.90 |
| Sizzling Garlic Chilli Chicken - stir-fried chicken, capsicums & mushrooms in a chilli garlic sauce | $14.90 |
| Sizzling Marinated Chicken - marinated chicken thigh cooked with capsicums & broccoli in a flavoursome mild chilli paste served on a sizzling plate | $15.90 |
| Salt & Pepper Lemongrass Chicken - lightly battered deep fried chicken wok with lemongrass, salt & peppercorn | $14.90 |
| Salt & Pepper Lemongrass Pork - deep fried lightly battered pork meat wok with lemongrass, salt & peppercorn | $14.90 |
| Five Spiced Pork - stir-fried sliced pork meat with lemongrass, chilli in tamarind & coconut milk, sprinkled with fresh rice paddy herbs | $14.90 |
| Basil Lime Beef - stir-fried beef topped with fresh onions, Vietnamese basil & lemon juice | $16.90 |
| Beef Chilli & Lemongrass - stir-fried beef with capsicums, lemongrass, chilli & mint | $14.90 |
| Ginger Beef with Bokchoy - stir-fried beef with ginger roots served with steamed bokchoy | $14.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Lim's Chinese Restaurant | Asian, Chinese |
| Yum Sing Express Glenelg | Chinese |
| Lychie Chinese Restaurant | Asian, Chinese |
| Thuy-Linh Vietnamese / Chinese Restaurant | Asian, Chinese |
| Tia Yang Dao Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Pumpkin, spanish onion, coriander & fetta (Half/Full) | $8.50/$13.50 |
| Small/Large Chips | $5.00/$7.00 |
| Baked beans in creamy tomato & dill sauce | $3.00 |
| Sauces - gravy, pepper or mushroom sauce | $3.00 |
| Cheese, tomato, avocado & lettuce - served with salad or chips | $13.50 |
| Chicken Schnitzel - crumbed chicken breast served with chips & salad, your choice of gravy, pepper or mushrooms sauce | $16.50 |
| BEG - bacon & egg toasted sandwich | $8.50 |
| Rindless shortcut bacon | $4.00 |
| Clean Here for the full menu for Broadway Kiosk |
| Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato | $34.90 |
| Greek Salad | $10.90 |
| Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream | $32.90 |
| Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer | $16.90 |
| Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce | $34.90 |
| Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree | $34.90 |
| Warm loaf with dukkah & balsamic virgin olive oil | $8.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Oysters Kilpatrick (ea) | $3.3 |
| Steak Sandwich with caramelized onion, roma tomato, lettuce, tomato chutney, horseradish and mayo | $18.0 |
| Linguine Seafood Marinara including prawn, calamari and fish with a spicy Napoletana sauce | $20.0 |
| Penne Con Pollo chicken and mushroom in a light cream sauce | $16.9 |
| Platter Four GFA Salt & pepper squid, SA King prawns, oysters kilpatrick, smoked Atlantic salmon, Coopers battered flathead fillet with chips, garden salad and lemon. | $45.0 |
| Wedges with sour cream and bacon | $10.0 |
| Magnificent 7 Burger Choose from our great selection including • Italian Mozzarella and Parma Ham Burger • The Great Aussie Burger • The Mykonos Grilled Lamb Burger • Thai Chicken Burger • Bombay | $17.0 |
| Chips GFA | $8.0 |
| Clean Here for the full menu for Grand Bar |
| Greens Steamed mixed greens, garlic oil, silvered almonds | $9.0 |
| New York Chorizo, Spanish onion, bacon, dijon mustard, parmesan, parsley | $24.9 |
| Bruschetta Primavera - Flat wood oven bread roast capsicum, pumpkin, baby spinach, fetta, garlic olive oil | $14.5 |
| Salt N Pepper Squid & Fries | $12.9 |
| Fries Strand seasoning, tomato sauce | $8.5 |
| Leg Ham Smoked leg ham, pineapple | $23.9 |
| Dukkah Chicken Dukkah (Middle Eastern spice & nut mix) crusted chicken breast with caramelised pear, fetta and beetroot salad | $28.5 |
| Pappardelle Zucca Fresh ribbon pasta, roasted pumpkin, sweet potato, baby spinach, pesto cream | $24.0 |
| Clean Here for the full menu for The Strand |
| Singada Home made curry puffs (samosa) prepared from a mixture of potatoes, peas, spring onions and then lightly spiced with bahra masala. Served with a special mint sauce. | $8.00 |
| Badami Kukhura Smokey flavoured exotic butter chicken style; cooked in fresh tomato, onion, garlic and bahra masala. | $21.90 |
| Khursani Paneer Freshly diced paneer pan-cooked with vegetables, fresh tomatoes, green peas and seasoned with chilli, pepper, garlic and a touch of lime. | $19.50 |
| Dahi Natural yoghurt folded into cucumber, mint and topped with fresh tomato. | $4.90 |
| Baileys Almond and Vanilla ice cream A combination of delicious Bailey’s almond & vanilla ice cream crowned with chocolate sauce or raspberry sauce. | $9.50 |
| Mismas Daal Lentils cooked with fresh garlic, coriander, cumin, tomato and tempered with Jimbu (Himalayan herbs). | $8.00 |
| Daal Bhaat Parikar Popular Nepalese platter with a choice of chicken, goat or lamb curry served with Daal (lentil), Bhat (rice) together with Rayo saag (mustard greens) and tomato achar. | $26.90 |
| Achar Charcoal roasted tomato and garlic achar flavoured with fresh herbs and ground sesame seed. This complements any meal. | $3.00 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Thai, Asian |
| Korean BBQ | Barbeque, Asian |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Thai, Noodles |
| The Bay Fish Shop | Fish & Chips, Seafood |
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