Currently there is no menu available for Tuck's Ridge Vineyard in Red Hill South. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Red Hill South below.
Name | Cuisines |
---|---|
Paringa Estate Winery and Restaurant | Modern Australian, European |
Tuck's Ridge Vineyard | Modern Australian |
Montalto Vineyard & Olive Grove | Italian, Modern Australian |
The Dining Room at Port Phillip Estate | Modern Australian |
Below you'll find samples from menus of places nearby.
Roasted veal loin, roast schupfnudel, peas, lardons | $35 |
Poached pineapple, elderflower jelly, passionfruit, raspberry | $18 |
Tuna sashimi, crispy purslane, confit prawn, squid ink vinaigrette, capsicum emulsion | $21 |
Lamb loin, basil mousse, eggplant caviar, Spring zuchinni, fava bean, mint dressing | $38 |
Organic pearl barley orzetto, garden nettle, globe artichokes, Main Ridge caprinella mousse | Entree: $17, Main: $34 |
Garden leaf salad | $8 |
Almond panacotta, berry jelly, champagne mousse, local fresh berries | $15 |
Beef eye fillet, herbed croquette, garden Jerusalem artichoke, kale, mushroom | $39 |
Clean Here for the full menu for Montalto Vineyard & Olive Grove |
Salsify - Black Salsify, Burnt Tomato Emulsion, Crisp Leek, Pickled Green Almond, Cucumber Gel | N/A |
Duck - Duck Breast, Blood Plum, Watermelon Rind, Chilli Crackle | N/A |
Two courses | $70 |
Cherry - White Chocolate Cherry Cheesecake, Pistachio Brioche, Cherry Jam, Basil Ganache | N/A |
Strawberry - Vanilla Cream, Strawberry Paper, Compressed Strawberries, Champagne Foam, Watermelon Sorbet | N/A |
Organic Tuscan Garlic And Rosemary Potatoes | N/A |
Salad Of Shaved Fennel, White Peach, Red Vein Sorrel, Gazpacho Dressing | N/A |
Green Beans, Cointreau Macerated Currants | N/A |
Clean Here for the full menu for Red Hill Estate & Max's Restaurant |
Variations of chocolate, mandarin sorbet, coffee gel | $15 |
Poached Sher Wagyu rump, braised ox tail, turnip, kale | $39 |
Broccolini, parmesan, pancetta | $8 |
Kipfler potatoes, mustard, sage | $8 |
Pan fried gnocchi, globe artichoke, asparagus, pickled morel mushrooms | $35 |
Petit fours | $9 |
Clean Here for the full menu for Paringa Estate Winery & Restaurant |
Name | Cuisines |
---|---|
Red Hill Brewery | European |
Paringa Estate Winery and Restaurant | Modern Australian, European |
The Dining Room at Port Phillip Estate | Modern Australian |
Food On The Hill Cafe | Cafes |
Red Hill Estate & Max's Restaurant | Italian, Japanese, Turkish, Asian, Irish, Thai |
Tuck's Ridge Vineyard | Modern Australian |
Paringa Estate Winery & Restaurant | French, Asian, International, Indian, European |
Montalto Vineyard & Olive Grove | Italian, Modern Australian |
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