6 menus in Red Hill South lunch, restaurant and takeaway menus
Paringa Estate Winery and Restaurant
Modern Australian, European
44 Paringa Rd, Red Hill South, VIC, 3937, Australia
The Dining Room at Port Phillip Estate
Modern Australian
263 Redhill Rd, Red Hill South, VIC, 3937, Australia
Red Hill Estate & Max's Restaurant
Thai, Asian, Japanese, Italian, Irish, Turkish
53 Shoreham Rd, Red Hill South, VIC, 3937, Australia
Red Hill Estate & Max's Restaurant Sample Menu
| Fish - Line Caught Snapper, Pickled Octopus, Cucumber, Daikon, Compressed Honey Dew, Seaweed Consommé | N/A |
| One course | $50 |
| Crab - Crab, Potato Ice Cream, Avocado, Shaved Asparagus, Dill, Lemon Granita | N/A |
| Coconut - Coconut Mousse, Mango Jelly, Yuzu Coconut Gel, Peppered Pineapple Sorbet | N/A |
| Three courses with matching estate wines | $100 |
Paringa Estate Winery & Restaurant
French, Asian, Indian, European, International
44 Paringa Rd, Red Hill South, VIC, 3937, Australia
Paringa Estate Winery & Restaurant Sample Menu
| Variations of chocolate, mandarin sorbet, coffee gel | $15 |
| Kipfler potatoes, mustard, sage | $8 |
| Poached Sher Wagyu rump, braised ox tail, turnip, kale | $39 |
| Green beans, aioli, crisp shallots | $8 |
Montalto Vineyard & Olive Grove
Italian, Modern Australian
33 Shoreham Rd, Red Hill South, VIC, 3937, Australia
Montalto Vineyard & Olive Grove Sample Menu
| Garden leaf salad | $8 |
| Cured salmon, green asparagus, cucumber, baby beetroot, seeded mustard vinaigrette | $20 |
| Spanner crab remoulade, yuzu gel, mango, black sesame seed rice crisp | $19 |
| Poached pineapple, elderflower jelly, passionfruit, raspberry | $18 |
| Twice cooked jurassic quail, Chinese five spice, green mango slaw, ghost chilli mayo | $19 |
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