| Two Course s with a glass of wine | $45 p.p. |
| 72 hours slow cooked lamb shoulder, beans, horseradish, lamb jus | N/A |
| Duck confit leg, celeriac, heirloom carrots, red cabbage, orange jus | N/A |
| Beef skirt steak, ratte chips, mushroom ragu, spinach, kimchi | N/A |
| Grilled fish, jamon serrano, oat, tarragon, garlic, caper, pumpkin, asparagus | N/A |
| Pavlova roulade, lemon, passion fruit, coconut, passion fruit sorbet | N/A |
| Chocolate jaffa, white crumble, orange, tuile, gastrique , orange sorbet | N/A |
| Cheese platter, brie, cheddar, blue, goat with accompaniments | N/A |
| Forest of fresh berries, lemon - rum granita, rose pashmak, strawberry sorbet | N/A |
| Green bean, pine nuts, butter noisette | $9 |
| Truffled cream mash potato | $8 |
| Tomato, basil, mint, labneh, puff pastry, lemon | $9 |
| Fresh asparagus, braised onion, ginger butter sauce | $9 |
| Duck fat ratte potato, black aioli | $8 |
| House baked French baguette, smoked butter | half: $5, whole: $8 |
| King prawn cutlet in crispy brik pastry with sage, sauce rouille | $6 ea |
| Crumbed braised oxtail croquettes, smoked borscht sauce | $5 ea |
| Sashimi - Grade fresh market fish tartare, chervil, parsley, coriander, soy dressing, quinoa | $10 |
| Lamb rillettes, house goat terrin, duck foie gras mousse, yarra valley goat cheese, cornichon, pickled onions, crispy baguette | $23 |
| Blue swimmer crab tortellini, crustaceans cream sauce, preserved lemon, fava, cayenne | $24 |
| Rainbow trout, scallop, prawn cake, tempura nori, glass noodle, tomato salsa | $25 |
| 63 ° C egg, asparagus, cauliflower, cucumber, artichoke, olive, cannellini, cavolo nero | $19 |
| Beef Carpaccio, smoked angus rib fillet, cured egg yolk, black aioli, rocket, pecorino | $23 |
| Duo of beef steak , black angus tenderloin, smoked angus short rib, glazed carrots, spring garlic, mushrooms, crisp potato | $39 |
| Herb crust venison loin, quail egg, parsnip, fermented garlic chip, braised red cabbage | $35 |
| Duck leg confit, lentil, sauerkraut, beetroot marmalade, orange jus | $35 |
| Confit deep sea water cod, smoked corn, baby corn, cucumber, tarragon | $33 |
| Gnocchi, ricotta, pumpkin, ratatouille, soubise, mushroom, 30 yrs balsamic | $29 |
| Slow cooked lamb shoulder cassolette, green bean, cannellini , horseradish, thyme | $32 |
| Green bean, pine nuts, butter noisette | $9 |
| Truffled mash potato | $8 |
| Heirloom tomato, basil, mint, labneh, puff pastry , lemon | $9 |
| Fresh asparagus, braised onion, ginger butter | $9 |
| Duck fat ratte potato chips, sage salt, black aioli | $8 |
| Pavlova roulade, lemon, passion fruit, coconut, passion fruit sorbet | $15 |
| Chocolate jaffa , white crumble, orange, tuile, gastri que, orange sorbet | $16 |
| Cheese platter, brie, cheddar, blue, goat with accompaniments | $16 |
| Forest of fresh berries, lemon - rum granit a, rose pashmak, strawberry sorbet | $16 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Lakeside Gardens Cafe & Function | Modern Australian |
| St Arnou Street Cafe | Cafes, Modern Australian |
| Brents The Dining Experience | Modern Australian |
| Summit Restaurant & Bar | Gluten Free, Contemporary, Vegan, Vegetarian, Australian, International, Modern Australian |
| Two Small Rooms | International, Modern Australian |
Below you'll find samples from menus of places nearby.
| Subway Melt | N/A |
| Chicken Teriyaki | N/A |
| Natural Swiss | N/A |
| Flatbread | N/A |
| Sweet Chilli | N/A |
| Coke Zero - 600ml | N/A |
| Wrap | N/A |
| Sweet Onion | N/A |
| Clean Here for the full menu for Subway |
| Crispy pork belly, apple, fennel & basil | $60 per person |
| Coffee pancakes, espresso & hazelnut ice cream & mascarpone | $17 |
| 5 courses including bottle of wine | $149 |
| Three cheese omelette Or | $10 |
| Tasting of Brents desserts | - |
| Hay baked pumpkin, paprika smoked almonds, pepitas, sour cream & chive | $19 |
| Add a side of | - |
| Pistachio, salted chocolate caramel, burnt almond crumb & vanilla bean ice cream | $14 |
| Clean Here for the full menu for Brents The Dining Experience |
| PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella | $11.90 / $13.90 |
| STEAK OF THE DAY Please see our Specials Board | n/a |
| RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil | $18.90 |
| LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil | $12.90 / $14.90 |
| RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream | $11.90 / $13.90 |
| GARLIC BREAD - (1 slice / 3 slices) | $1.50 / $3.70 |
| MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing | $10.90 |
| LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella | $10.90 / $12.90 |
| Clean Here for the full menu for Fasta Pasta |
| Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce | N/A |
| Aussie Bacon & Egg - Streaky bacon, egg, Spanish red onion & cheese on a tomato sauce | N/A |
| Dessert Thingies - Strawberry White Choc | N/A |
| Ham & Cheese - Shredded ham & cheese on a tomato sauce | N/A |
| Capricciosa - Shredded ham, Spanish red onion, mushrooms, Kalamata olives, baby spinach, garlic & cheese on a tomato sauce | N/A |
| Dessert Thingies - Apple Crumble | N/A |
| Chicken Club - Chicken, streaky bacon, capsicum, Spanish red onion, mushrooms & cheese on a tomato sauce with parmesan, garlic aioli & chives | N/A |
| Chicken Hawaiian - Chicken, shredded ham, pineapple & cheese on a tomato sauce | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
| Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea | n/a |
| Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll | n/a |
| Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste | n/a |
| Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun | n/a |
| Mustard Sauce | n/a |
| Mayonnaise | n/a |
| Ketchup Sauce | n/a |
| Clean Here for the full menu for McDonald's Family Restaurants |
| Name | Cuisines |
|---|---|
| Laksa Hut | Chinese |
| Newsroom Cafe | Cafes |
| The Lakeside Gardens Cafe & Function | Modern Australian |
| The Boatshed at Regatta Hotel | Steak, Seafood |
| Sun Crane Japanese Take Away | Japanese, Asian |
| Two Wongs Chinese Restaurant | Asian, Chinese |
| Roast 'N' Toast | Takeaway Food |
| Castelli's Fresh Pasta | Italian, Pizza & Pasta |
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